2,024 results
Family consumer sciences lessons under $5
Dining Etiquette & Table Setting Lesson | Food + Nutrition | FCS
Teach Food & Nutrition students about proper Dining Etiquette and correct Table Setting with this simple but fun lesson plan! This lesson uses slides and quick notes to teach the information and then has activities you can do with students to make it more fun and engaging!I use this with my 8th grade FCS Exploration students in my Food & Nutrition unit. This lesson can take anywhere from 40-75 minutes depending on if you do the optional activities and how long you do them for!WHAT YOU GE
Grades:
6th - 9th
Types:
Nutrition Activity - MyPlate Shopping Activity for FCS - Culinary - Nutrition
Are you looking for a fun nutrition project to get your students shopping and using the MyPlate website? This food and nutrition resource will have your students using the MyPlate website to create a nutritional meal plan for themselves and for a person of their choice while remaining within a budget. This fun "go shopping" nutrition activity is great for middle school and high school students and helps them to understand nutrition, MyPlate, and food costing! Students are given $10 and use a gr
Subjects:
Grades:
8th - 11th
Types:
Also included in: Homeschool Custom Bundle
Following Directions Activity - Read and Follow for High School & Middle School
This activity is a fun interactive way for middle and high school students to understand the importance of following directions by using a Following Directions worksheet and a reflection worksheet. This resource includes:Facilitation TipsEducator Guide Activity Reflection Sheet Color and black and white version>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>
Grades:
6th - 12th, Higher Education, Adult Education, Staff
Types:
Anti-Bullying Activity for Middle School - True vs. Toxic Friendships
Are you looking for an interactive way to help your students think about their friendships and the health of their relationships? This is a social-emotional Google activity that helps kids determine true and toxic friend behavior by reading scenarios of teens in their friendships. This SEL activity is a great way to spark conversation with middle school and high school students and build trust. It can be used as an individual assignment or for group counseling. What's Included in this editable
Grades:
6th - 9th
Types:
FCS and Culinary Sub Plans - All About Eggs Google Lesson
This egg lesson is a great sub plan for Family and Consumer Science or Culinary Arts class. I have students read all about eggs, match the types of eggs, label the parts of the eggs and then answer the questions. It can be printed with the PDF file or assigned in Google Classroom with the Google Link. You do not need to prep anything, just have it ready in your sub folder and it should take a class period. Students will understand the importance of eggs in baking, eggs around the world, differen
Subjects:
Grades:
7th - 11th
Types:
Charcuterie Board Activity FACS - FCS Project - Culinary Arts Foods Activity
Charcuterie boards are all the rage and can be super fun for kids to put together and learn about! This culinary arts and family and consumer science activity includes a slideshow, reading, questions, a design-your-own virtual charcuterie board, and research activity. This is a great way to introduce charcuterie boards to your middle school and high school students. This lesson is in Google format and can be easily assigned in Google Classroom for in class or at home. What's Included in this cu
Grades:
9th - 12th
Types:
Global Cuisine Italian Foods - Foods of Italy International Foods - Culinary
Are you looking for a way to introduce the foods of Italy? This Italian Cuisine PowerPoint and Google presentation includes questions and guided notes and will help you teach Italy's foods with no preparation! It's 16 slides of information, and 6 worksheet pages for students to complete will have your students excited about global cuisine. It also includes a Foods of Italy crossword puzzle!Who is this Foods of Italy Lesson For?Culinary Arts, Global Foods, Family and Consumer Science, and Italia
Subjects:
Grades:
8th - 11th
Also included in: Homeschool Custom Bundle
Learn About Chemistry with Food Science Lesson - No Prep - Science, FACS, FCS
Baking is Chemistry- Food Science! This is a great comprehensive lesson helping students to see connections between science and baking--food science! The slide presentation helps middle and high school students understand the ingredients used in baking and the science behind delicious recipes. There is a great video link included that helps students understand chemistry in baking. A worksheet is also provided. Great lesson for a substitute!Information IncludedHow is Baking Chemistry?Baking Subst
Subjects:
Grades:
6th - 9th
What’s Your Motivation? Middle & High School Activity for Exploring Motivators
This is an interactive activity for middle and high school students to help them identify how they are motivated and what motivates them. This lesson plan is great as an introduction for goal setting lesson plans and to get them re-motivated during the year!This product includes:An Educators' GuideHands-on interactive activityActivity Signs Activity Reflection>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>&g
Grades:
7th - 12th, Higher Education, Adult Education
Types:
Kitchen Safety: Interactive Activity with Video Links for FACS, FCS, Cooking
Kitchen Safety Education: A Comprehensive Resource for Culinary Arts, FACS, FCS, Special Education, ESS, and Life SkillsElevate your teaching with this Kitchen and Food Safety resource, tailored specifically for food educators. This resource is designed to introduce and reinforce key safety concepts in the kitchen, ensuring that students not only understand but can also apply these principles to maintain a safe cooking environment.The resources include:- A detailed slide presentation to visually
Grades:
6th - 9th
Also included in: Kitchen and Food Safety Essentials Bundle for FCS, FACS, Culinary Arts
Mindfulness | Emotional Regulation
Do your students need help in learning how to regulate their emotions? Understanding Mindfulness is a lesson to help students understand what is mindfulness. Students will explore several different mindfulness techniques and decide on strategy that they can use themselves. Includes a booklet students can make with strategies that they can use within any classroom while being discreet. ●●● Mindfulness is a strategy used to help individuals focus on where they are and what is going on around the
Grades:
5th - 8th
Types:
Also included in: Emotional Regulation Character Trait Lesson Bundle
Mise En Place Lesson, Questions and Poster for Google - Culinary Arts - FACS
Are you looking for a way to introduce mise en place to your students before cooking in the classroom? This culinary arts and FCS mise en place lesson will have you prepared with no additional work and have your students engaged. With a slideshow, guided notes, video clip, WebQuest, poster, and questions your students will understand the concept of having "everything in its place."!This mise en place lesson is in Google format and has everything you need to teach the concept without all the work
Grades:
8th - 11th
Types:
Poultry Lesson and WebQuest - Chicken, Duck, Turkey Lessons for Culinary Arts
Looking for an engaging and hassle-free way to teach your culinary arts or family and consumer science students about poultry? Look no further than this comprehensive poultry lesson! With a ready-to-use slideshow covering everything from chicken to duck to turkey, your students will have access to all the information they need. Guided notes and student questions help ensure that they're actively engaged and retaining the information. Plus, a poultry Webquest adds an interactive and fun element t
Grades:
8th - 11th
Types:
Also included in: Homeschool Custom Bundle
Beef Lessons for Meat Unit in Culinary Arts - Prostart - FACS - FCS Lesson
Are you teaching a meats unit in Culinary Arts or FACS Foods class and need an engaging, no-prep lesson on beef? This beef lesson includes a presentation in both Google and PowerPoint with videos, guided notes, questions, and a beef web quest! This foods lesson will help your middle school or high school students will understand different types of meat cuts, USDA beef grades, how meat is cooked, types of cattle, and more. These family and consumer science lessons are no prep and you can either
Grades:
9th - 12th
Types:
Hand Sewing Tools - 1 Day Interactive Lesson
I'll be completely honest with you, I did not become an FCS teacher for fashion or sewing. In fact, NONE of my undergrad classes focused on this facet of Family & Consumer Sciences. This could only mean one thing... I was going to have to learn and teach myself. If you're like me and aren't too confident in teaching the basics of hand sewing, this resource will set you and your students up for success by providing a basic foundation and introduction to sewing tools and proper use with fun, i
Grades:
6th - 10th
Types:
Food Safety Lesson Plan for Culinary Arts - Foods - Life Skills - FCS
Are you looking for a no-prep food safety lesson that follows along with ServSafe for your Culinary Arts students? This is a google slide lesson with a reading about food-borne illnesses, pictures, guided notes and questions to check for understanding. Students also research a recent food borne illness outbreak and answer questions about it. What does this food safety resource pack cover?Types of food borne illnessesThree types of food hazardsCommon foods that can cause illnessWays to prevent f
Grades:
8th - 11th
Types:
Also included in: Homeschool Custom Bundle
Reading Comprehension Passage Middle School High School - All About Pizza - FACS
Are you looking for a lesson on pizza that includes a presentation, reading, and questions for your middle school and high school CTE, Life Skills or FCS students? This pizza activity will teach your students all about pizza while having fun! Students read about Pizza, answer questions, and research a pizza style. This comes in both a Google Slide version where students type answers in slides and a PDF version included in case you want to print this as a packet. ⭐ Check out our Pizza Teaching
Subjects:
Grades:
7th - 10th
Types:
Kitchen Measurement Lesson for Culinary Life Skills FCS Cooking Measurement
Are you looking for a no-prep kitchen measurement activity with a slide show, guided notes, and questions for your middle or high school students? This cooking measurement activity and lesson is a colorful and engaging way to teach your students about measurements for cooking that will keep them interested. This kitchen measuring lesson plan is in both Google version and PowerPoint. ⭐ Your FACS, Culinary Arts or Life Skills students will enjoy this kitchen measuring lesson because it is colorfu
Subjects:
Grades:
7th - 10th
Types:
Also included in: Homeschool Custom Bundle
The Six Primary Nutrients- Nutrition Powerpoint
This Powerpoin presentation will help you guide students through the exploration of the six essential nutrients: protein, fats, carbohydrates, vitamins, minerals, and water. Students will learn why each of these nutrients is important, different types, and what foods are rich sources of each. It is interactive, with GIFs, video links, and plenty of images to illustrate key points. It is in Powerpoint format so you can edit the slides and add or remove parts to fit your own instructional needs.Th
Grades:
7th - 12th, Higher Education
Also included in: The Six Essential Nutrients - BUNDLE
MyPlate Nutrition Healthy Eating Introduction Review Activities PowerPoint
This PowerPoint Presentation is an introduction to MyPlate for preschool, kindergarten, & first grade. It explains the purpose of MyPlate and each of the food groups (servings, what foods belong in each group, benefits). It also includes interactive review slides for each food group which test students' understanding by having them choose foods that belong in each food group. When a correct picture is clicked a smiley face correct symbol is shown and the food moves to the appropriate place o
Grades:
PreK - 1st
Culinary Arts Lesson Plans for High School Pasta Lesson - FACS - FCS
This Culinary Arts no-prep pasta lesson is everything you need to start off your pasta unit for your middle or high school students! This lesson has everything from the history and origins of pasta to a homemade pasta recipe that will have your students engaged in the topic. To check for understanding, this lesson includes questions as well. You can assign this in Google Classroom and Present the slideshow and video. Students then complete questions to check for understanding. This is such an ea
Grades:
8th - 11th
Types:
Also included in: Homeschool Custom Bundle
Self Control | Emotional Regulation
Do you wish your students knew that they had control of their own destiny? This Self Control lesson helps students understand the emotional regulation of self control. ●●● Self control means making safe, respectful and responsible decisions. Students will come to realize what they have control over, the effects of lack of self control and the ways in which we can practice good self control. ►►Use as a stand alone lesson or as a unit on emotional regulation when you use the Emotional Regulati
Grades:
5th - 8th
Types:
Also included in: Emotional Regulation Character Trait Lesson Bundle
Kitchen Equipment Slideshow Matching Activity - Kitchen Tools Activities FACS
Are you looking for a no-prep lesson on kitchen equipment for your middle school or high school Culinary Arts, Life Skills or Family and Consumer Science students? This is a lesson on kitchen equipment and tools that your students will encounter in the kitchen while cooking that includes a slideshow, reading, guided notes, questions and a matching activity.This resource includes a 42-page colorful Google slideshow with large equipment and small wares that include real pictures and a brief descri
Grades:
7th - 10th
Types:
Also included in: Homeschool Custom Bundle
Thanksgiving Lesson Plans for High School - Cooking Thanksgiving - CTE FACS
Are you looking for an easy, no-prep Thanksgiving Foods Lesson for high school? This activity includes a reading with questions about the history of Thanksgiving foods, student comprehension questions, and a video on pumpkin spice with questions and recipes. It discusses the origins of Thanksgiving foods and fall food traditions. What's Included in this Thanksgiving Activity?19 slides on the history of Thanksgiving and Fall foods including turkey, mashed potatoes, cranberries, and pumpkins.3-pag
Grades:
8th - 11th
Types:
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