19 results
Middle school cooking classroom forms for Microsoft Word
Food Lab Report
Students complete the first half of the form before a food lab. It helps ensure that they read the recipe and know what it means. The second half of the form allows students to reflect on their lab experience.
Grades:
6th - 12th
Green Eggs and Ham Permission Form
Every year across the country, thousands of schools, libraries, and community centers participate in NEA’s Read Across America Day. This is a nationwide reading celebration that takes place annually on Dr. Seuss’s birthday, which is March 2nd. Sometimes, we like to do this by tasting Seuss-inspired treats. Here is a handy form to ask permission. It is a word document that can be modified to include any type of treat. Please, keep in mind that although the poem on it is also inspired by the Fabul
Grades:
PreK - 12th
Sunflower Name Tags - Editable
Editable Name tags for your classroom.
FACS Cooking Lab Sheet - Kitchen Jobs & Product Evaluation
This lab sheet has students assign kitchen jobs (detailing what each job does - Manager, Head Chef, Assistant Chef, etc.) on one side, and basic evaluation of the food product on the other side.
Grades:
6th - 12th
Types:
FACS Kitchen Cleaning Day Task Sheet
This cleaning task sheet is great for end of the unit clean-up. It divides up the job for 5 people to complete.
Grades:
6th - 12th
FACS Cooking Class Health Inspector Role
Help manager your kitchens by creating a "Health Inspector" roles. The Health Inspector is in charge of watching all kitchens to see that they wash their hands, cleaned their dishes, returned every thing, wiped off counters, and swept the floor. Their "payment" is that they get to try a piece of everyone's dish (for safety reasons of course!). This is an edible sheet that you can change what you keep in your kitchen drawers and cabinets for the Health Inspector to verify.
Subjects:
Grades:
5th - 12th
Types:
Allergen Sheet and Parent Contact
Food Allergy Sheet and Parent Contact info
Subjects:
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
Types:
FACS Student Safety Contract
Safety rules for while students are in FACS class. Students must sign and acknowledge the rules.
Grades:
5th - 12th
Types:
FCCLA Officer Contract
This officer contract holds FCCLA officers accountable for fulfilling their role within the organization. The contract includes officer role descriptions, responsibilities, a written portion, and a signature page.
Subjects:
Grades:
6th - 12th
Types:
Syllabus for Culinary 1 Template
Here is a syllabus presented to a culinary 1 class, classroom rules and procedures.
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Types:
Cooking Unit Lab Grading Sheet
This is a grading sheet for students while their working in the kitchens.
Subjects:
Grades:
6th - 12th
Culinary Arts Lab Job Rotation Schedule
Job Rotation Schedule for Culinary Labs
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education, Staff
Types:
Cooking Lab Paperwork Accompanying All Cooking Labs from Sonya Kostner
This file has the job assignments and paperwork that my students do each cooking lab. This file needs to only be downloaded once and used for each cooking lab.
Subjects:
Grades:
7th - 8th
Types:
Khám Phá Bản Thân: ENFP và Sự Nghiệp - Đặc Điểm Tính Cách, Mối Quan Hệ và Nguyên
Khám Phá Bản Thân: ENFP và Sự Nghiệp - Đặc Điểm Tính Cách, Mối Quan Hệ và Nguyên Tắc Phát TriểnENFP VÀ SỰ NGHIỆPCho dù bạn là một thanh niên đang tìm kiếm chỗ đứng trong xã hội, hay một người trưởng thành đang cố tìm hiểu xem mình đang đi đúng hướng hay không, thì điều quan trọng là bạn hiểu chính mình và những đặc điểm tính cách sẽ có tác động đến khả năng thành công hay thất bại ở một số ngành nghề khác nhau. Và cũng không kém phần quan trọng là bạn hiểu được điều gì là thực sự có ý nghĩa đố
Subjects:
Grades:
8th
Ice Cream Party Menu
Use this fun ice cream menu to have your students select their ice cream order. Fun way to gives students the independence and be including in their reward!
Subjects:
Grades:
PreK - 6th
Kitchen Lab Lesson Plan Template
Lesson Plan Template designed for Kitchen Labs for Alabama middle-schoolers. The back pages have the ELA and Math Standards that most align with my kitchen lab lessons; I simply delete the ones that do not apply to the particular lesson.How I use this to make lessons quicklyI open the template, save it with the new lesson name. Then type in the particulars for the lesson and delete the ELA and Math standards that do not apply.
Grades:
7th - 8th
Types:
Chocolate Around the World
Who doesn't enjoy chocolate?! This is a chart I made so my students could try different types of chocolate. You will be able to change the different types of chocolate depending on what you can find. The students will then be able to check off the box if they liked it or if they didn't like it. Enjoy!
Subjects:
Grades:
PreK - 6th
Types:
Categorized Grocery List
Do you have your culinary arts students turn in grocery lists for labs? This worksheet helps students categorize food items needed and follows how a grocery store is laid out.
Grades:
5th - 12th
Showing 1-19 of 19 results
TPT is the largest marketplace for PreK-12 resources, powered by a community of educators.
IXL family of brands