295 results
Specialty laboratories for Google Apps under $5
Potential and Kinetic Energy Phet Skate Park Simulation Digital UDL Lesson
Lesson on potential and kinetic energy using google slides and the phet energy skate park simulation. Interactive lesson with NGSS science standards made accessible for all students with UDL principals. Includes multiple slides of questions on the relationship of kinetic and potential energy and the affect of mass and height on kinetic and potential energy. Product also includes an extension activity.
Subjects:
Grades:
6th - 8th
Types:
NGSS:
MS-PS3-2
, MS-PS3-5
, MS-PS3-1
Scientific Method Lab Measuring Pulse
Need a great lab for the beginning of the school year to introduce the scientific method? In this lab students will measure their resting pulse and compare it to their pulse after different levels of physical activity. Included are 2 completely editable versions of the lab- one aimed at middle school students and one for high school students. You will receive both printable PDF versions (to be completed in class with a lab partner) and digital Google slide versions (to be completed at home durin
Grades:
7th - 10th
Types:
NGSS:
HS-LS1-3
Also included in: Biology Labs and Stations Bundle
Student Foods Lab Recipes | Food & Nutrition | Family Consumer Sciences | FCS
This is a Google Drive folder with a growing amount of foods lab recipes for students to make in your Family and Consumer Sciences foods class. I use these recipes with my 8th graders but I am sure other grades would be perfectly capable of making them as well. I will continually update the folder with more recipes and the price will go up when I do that but if you have already purchased this resource you will automatically get those!*The recipes in the folder are PDFs and NOT editable. If you w
Grades:
6th - 9th
Types:
Also included in: Kitchen Foods Lab Resources BUNDLE | Family Consumer Sciences | FCS
Kitchen Measurements - FACS - Slides, Worksheets, Quiz, Recipe and Lab Sheet
This download can be used digitally or in person for students to explore kitchen measurements in cooking. This lesson goes over measurement conversions as they are used in cooking as well as a practical guide to converting from cups to tablespoons in a recipe. Included are...★Lesson on Kitchen Measurements★Video on measuring dry and wet ingredients★Tips on measuring butter★Conversions from gallon to teaspoons★Bulk Brownie Recipe to a single serving recipe★Microwave Brownie Recipe★Guided Notes
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Building Macromolecule Models * Digital Lab Activity
Student Objectives: Describe the general structure, subunits, and examples for each of the four types of macromolecules. Understand the process of dehydration synthesis. Create models to show the arrangements of these polymers and macromolecules. Students will follow directions to answer questions and build a disaccharide, polysaccharide, two proteins, triglyceride, DNA, and ATP using interactive Google Slides. There are text boxes for them to type their answers and shapes they can cut/copy, pas
Grades:
8th - 10th
Types:
Good Buddies Symbiosis Lab and Card Game
In this lab activity, students will work in pairs and groups toDefine symbiosis, commensalism, mutualism, and parasitismIdentify organisms that live in each type of symbiotic relationshipDescribe how symbiotic interactions can be cooperative or competitiveStudents conduct research to determine the type of symbiotic relationship their chosen organism pairing has and complete a data table as a class using google docs. Then they play a card game that allows them to practice matching their known sym
Subjects:
Grades:
6th - 12th
Types:
Business Law Class Case Study | Digital Activity/Project | PATENTS & SCRUB DADDY
This is a NO PREP, Business Law digital activity where students EXPLORE patents, DISCOVER types of patents, and LEARN why patents are necessary for businesses. All while using POPULAR and FUN products to illustrate real-world examples! My students ❤️ this CRITICAL THINKING activity. Students do a case study on the SCRUB DADDY. I choose to watch the videos WITH my class in this particular lesson and then have them complete the digital activity on their own.Also includes a lesson on Shark Tank
Grades:
9th - 12th
Types:
Don’t Get Caught Germy Handed Lab - Germ Glo Hand Washing Lab
Washing hands is always an important skill to practice, especially now! While teaching about the impact of bacteria and viruses in our world, I like to use this lab to teach the effectiveness of hand-washing. Students are always amazed at how many “germs” are still on their hands after their first quick wash. Students also are able to see all the areas where they miss in their washing so that they can be more effective when washing their hands in the future. #Lifeisbetterwithcleanhands :)This
Subjects:
Grades:
4th - 12th
Pain Simulation Lab, 5th Vital Sign, Pain Assessment, Nervous System
Looking for a fun activity for your pain, vital sign unit or sensory unit? This is it! Your students will love this hands-on activity with minimal prep and supplies. It is difficult to teach students about assessing pain because everyone responds differently. In this lab students will be subjected to the same noxious stimuli for the same amount of time. Then compare and contrast how students respond differently by evaluating how they rated their pain on a 0-10 pain scale. This lab includes Teach
Grades:
11th - 12th, Higher Education, Adult Education
Types:
Also included in: Vital Signs! A Growing Bundle
Properties of Water Virtual Lab
Students will better their understanding of experimental design by collecting and analyzing data related to: Surface tensionAdhesion CohesionCapillary actionSpecific HeatThere is a pull tab with background information for students to rely on if they need a refresher or haven't learned this material. This is an excellent experiment to have students complete from home, either due to distance learning or if a student is absent. A list of common household items is included for students to gather wha
Subjects:
Grades:
3rd - 12th
Blood Alcohol Concentration **NO PREP Virtual Lab**
This is an awesome NO-PREP Virtual Lesson for students to learn about the effects of alcohol consumption on their brain and behavior. Students will graph the results of a virtual blood alcohol test, and use the results to extrapolate information about the number of standard drinks that a person can have before reaching the legal limit of intoxication. Students will also learn about the parts of the brain that are affected by alcohol and review how teenage brains can be damaged with binge drinkin
Subjects:
Grades:
10th - 12th, Higher Education, Adult Education
Types:
Natural Selection - Evolution- Superbugs Lab - EDITABLE
This activity is a great way to model natural selection and discuss the public health problem of antibiotic resistance. I have used this in biology and anatomy and physiology. I have included two different options for post-lab analysis depending on the class this is getting used for. How you can use this download:⭐️Student-driven⭐️Group project (2-3 is ideal)⭐️To teach natural selection or to reinforce what students learned after a lecture on natural selection. Included in this download:⭐️Teach
Grades:
9th - 12th
Types:
NGSS:
HS-LS4-4
Dial Caliper Practice- Blue Block Activity for Engineering, Science, Technology
Do your students learn to use dial calipers? Do you have access to a 3D printer? Then this activity is for you! You can view the video preview here!This self-scoring Google Form presents students with a dimensioned orthographic drawing of "The Blue Block", except that the dimensions are mysteriously missing... Students must use a set of dial calipers to collect the 12 missing measurements from the 3D printer blocks and enter them into the form. This will require them to use the full range of the
Grades:
7th - 10th
Types:
Human Growth and Fetal Development | Google Classroom | Google Slides
Engage your students with these colorful Google Slides as they learn and discover more information about human fetal growth. This fun Google Classroom resource contains a paperless human fetal growth lab perfect for Chromebooks, HP Streams, and other devices in a 1:1 classroom. This resource uses file sharing with Google or Microsoft OneDrive. Use these activities to engage students in a whole class, small group, or independent environment. This resource is also perfect for home school students.
Subjects:
Grades:
7th - 12th
Types:
Simple Machine Virtual Lab #5- Inclined Plane
A few years ago, I put together some great hands-on simple machine labs that allowed students to construct simple machines and test their performance using some Vernier digital force sensors. I ran into a problem when students were absent and needed to make up the labs, so I created these virtual labs, in which I perform all the tests on video and ask the students to interpret the results and make observations as they work their way through the Google Forms.When the world drove us to completely
Grades:
6th - 9th
Types:
Also included in: Simple Machine Virtual Labs for Distance Learning
Earthquake Proof Toothpick Clay Tower Lab - Engineering Design Challenge
Engaging, low-prep engineering challenge where students use clay and toothpicks to build a stable tower. Great hands-on activity that can be connected to seismic waves, architecture, and teamwork. Google slides editable!Goal: Build the tallest free-standing tower that will survive an “earthquake.”Supplies: 20 toothpicks, 1 chunk of clayYou will build your tower on top of a sheet of paper.The paper below will be shaken for 10 seconds.Break the clay up into smaller chunks.Triangles are stronger s
Subjects:
Grades:
4th - 10th
Types:
IB Biology Required Practical 1 - Microscopes & Magnification Guide / Practice
Created by an IB Assistant Examiner, this 7-page Guided Practice with microscopes and magnification provides full instructions for completing the IB Required Practical 1 (Using Microscopes, and Magnification Calculations). Includes sample problems to prepare your students for IB Biology Exams. IBDP Biology Teachers can use this Guided Practice to support DP Bio SL and HL students as they: Prepare and view microscope slides of onion cells and human cheek cells (i.e. plant and animal cells).Solve
Subjects:
Grades:
10th - 12th
Types:
Virtual Urinalysis Lab
This is a step by step instruction worksheet that accompanies the Human Bio Media virtual urinalysis lab. I created it to help my students progress through the hands on lab. It can replace a more costly lab that uses artificial urine, urine strips, etc. It can be used as a pre lab to an actual wet lab, or it can be used for distance learning. Your students will enjoy pouring urine into a jug to measure its volume. Analyzing the color, clarity, and smell of the urine as well as using a test
Grades:
9th - 12th
NGSS:
HS-LS1-2
, HS-LS1-3
Taste and Smell: Being a Food Critic, FACS Food Lab Lesson- Family and Consumer
DescriptionThis download can be used digitally or in person for students to explore critiquing food. This lesson is a great way to teach students how to evaluate their food labs without using the words great and good. It teaches students how to go beyond yummy and gives them descriptive words with positive and negative meanings that they can use instead. Included are...★Lesson being a food critic★Video on what is a food critic★Video on bulut to have students understand differences in opinions
Subjects:
Grades:
5th - 12th
From Patch to Plate! A lesson about Pumpkins!
In this lesson, students will learn how to choose the perfect pumpkin to cook with. They will also learn how to turn a pumpkin into pumpkin puree that can be used in many recipes, as well as how to get the most out of the pumpkin by roasting the seeds.The lesson includes: Pumpkin Trivia Tips on Choosing the right pumpkin How to make homemade pumpkin pureeA lab group activity for using their pureeA lab group activity for creating their own roasted pumpkin seed activity
Grades:
8th - 12th, Adult Education
Distance Learning: "Making Babies" (Punnett Square) Digital Lab
Teacher Suggestions:Post as a whole assignment on Google Classroom instead of many different posts (which are confusing to the kids.) Think of it like a resource bankSet deadline on classroom to the last day of the week in order to give students optimal time to complete tasks5 E's: Engage Explore Explain Elaborate EvaluateObjective: Students will be able to identify and evaluate the differences between an Exothermic and Endothermic Reactions.Connections: To be used in after the Distance Learning
Grades:
7th - 10th
Types:
NGSS:
MS-LS3-1
, MS-LS3-2
Quick Bread Stations
Try getting your kids engaged in the content with these stations! Take a break from lectures and notes! This is a modified version of my Quick Bread slides with guided notes, this is more interactive. Students will work in teams of 4 (but can work for teams of 3-5, too!) to go through the "tasks". There are 6 tasks they will complete:Task #1 What is a quick bread?Task #2 The Muffin MethodTask #3 Biscuit MethodTask #4 Determine the Mixing MethodTask #5 Chemical Leavening AgentsTask #6 Functions o
Grades:
9th - 12th
Types:
Cryotherapy vs Thermotherapy Lab
The ice debate is a common one in sports medicine currently! This lab is not promote icing as a solution nor more effective than rehab and exercise whatsoever. This lab is a fun hands-on way to introduce your students to various cryotherapy and thermotherapy modalities. What you will need:Access to ice, bag, ice cups, and ice bathAccess to hot packsTowels This includes:Editable google doc 12 fill-in-the-blank questionsTables to record student data4 graphs for students to plot data8 free response
Grades:
10th - 12th
Types:
Macaroni & Cheese Lab + Good Eats Video Guide
By purchasing this product you will receive access to three Google Docs, ready for printing or to be posted digitally.1. Video Guide: The video guide is for the episode of Good Eats: Use Your Noodle (For Whom the Cheese Melts) where Alton Brown shows viewers how to make macaroni and cheese three ways: baked, stovetop, and fried. Topics covered include selection of bakeware, noodle and cheese selection, creating a roux and a bechamel sauce. 2. Answer Key: Full answer key included on a separate do
Grades:
7th - 12th
Types:
Showing 1-24 of 295 results
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