115 results
Cooking graphic organizers for Montessori $5-10
November Plan Thanksgiving Dinner Meal Math ELA Project Activities PBL Worksheet
BEST-SELLER: Plan a Thanksgiving Meal Math & ELA Activity is a favorite for a reason! Perfect for your upper-grades. Students will be immersed in: Math (Easily differentiate decimals or whole numbers Writing), Informational Text, Art, and Reading...ETC as they plan their very own Thanksgiving Dinner. This November Math and Language Arts can easily be adapted to 4th, 5th, 6th, Middle School, & even High School Classrooms! ***Updated to include BOTH the Digital & Printable version of t
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Grades:
4th - 10th
Quick Breads
Teach your Culinary Arts or Foods classes all about quick breads with this informational presentation and guided notes. Students will also enjoying learning about each ingredients function with a matching game.What information is covered?» Examples of Quick Bread» What is a quick bread? » Leavening Agents» Types of Batter» Parts of a Quick Bread» Muffin Method» Biscuit Method» How do I know when breads are done?What is included?» Presentation» Guided Notes» Fill in the Blank» Matching Game for I
Grades:
7th - 12th
Yeast Bread
Teach your Culinary Arts or Foods classes all about yeast breads with this informational presentation and guided notes. Students will also enjoying learning about where breads come from with a research activity. A fun matching game with different breads is also included.What information is covered?» Examples of Yeast Bread» Activating Yeast» Active Dry & Quick Yeast» Steps to Making Yeast Bread» How to Knead Dough» Lean vs Rich Dough» What makes good bread?» Problems with BakingWhat is incl
Grades:
6th - 12th
BUNDLE - Herbs & Spices Complete Interdisciplinary Unit with BONUS
This complete unit contains the instructional and application activities you need to teach your students about herbs and spices in a fun and engaging way. There are activities that suit both in-person as well as remote distance learning to fit a fully remote, hybrid, or in-person school model. Students will be introduced to herbs and spices from definition to types, flavors, history, geography, and cultural blends. There are Powerpoints/Google Slides for instruction, organizers for notes, intera
Grades:
7th - 12th, Higher Education, Adult Education, Staff
The Windy Day {Preschool Plans and Printables}
The Windy Day is a really fun picture book study for spring -- or any windy time of the year."Come for a breathtaking walk on a blustery day and find out all about the wind!"This printable book of the week activity pack was designed to supplement The Windy Day by Anna Milbourne is beginning non-fiction told in story form -- all about the wind!You can see many of these activities in action on my blog.The Book of the Week pack includes:- 5-day detailed lesson plans- 5-day detail snack ideas/recip
Grades:
PreK - 1st
Culinary Classic Vegetable Cuts
Students will learn about 9 classic culinary vegetable cuts by creating a booklet, using a practice chart with play doh, and getting into the kitchen! They will look at the dimensions or description of each cut, what it is used for and what vegetables are typically found in that form. There is a full 5 day lesson plan with lab ideas that allow students to cut and cook their chopped vegetables, including a vegetable tray with homemade ranch, crispy potatoes and egg rolls. A grocery shopping list
Grades:
9th - 12th
Also included in: Culinary Arts & Foods Bundle
Cake
Teach your Culinary Arts or Foods classes all about cakes with this informational presentation and guided notes. There is a ton of information, starting with what is inside a cake all the way to decorating the cake. What information is covered?» Different Cakes» Cake Shapes» Cake Ingredients & Functions» Shortened & Foam Cakes» How to Bake Cakes» Decorating Cakes» Types of Buttercream» Frostings: Cream Cheese, Ganache, Royal Icing & Whipped Cream» Cake Decorations What is included?»
Grades:
7th - 12th
Food Manager Certification Graphic Unit Reviews + Answers
This listing is for unit reviews that go along with the food manager certification. These unit reviews have graphics woven into the review, and wastes no paper as the reviews uses every inch of the paper.Unit 1 is two pages (1 page front and back)Unit 2 is four pages (2 pages front and back)Unit 3 is four pages (2 pages front and back)Each of the review also has answers included.
Grades:
10th - 12th
Garden Journal | Garden Planning, Nature Journaling | Plant ID
Need a fun and pretty journal to go along with your classroom garden or plants? This journal is a great guide to help your students learn about vegetables and gardening. It comes with a watering schedule, plant identification pages, observation pages, and blank notes pages.This product features:Design a garden templateWatering schedulePlant identification pages (6)Garden observation pages (3)Blank note pages (5)Why use this resource?Gardening is an excellent spring activity to do with your stud
Subjects:
Grades:
PreK - 3rd
SET 1 PRINTABLE 20 Dramatic Play Recipe Cards for Kids Play Pretend Food Dishes
*SET 1!PRINTABLE Dramatic play recipe cards that have been simplified and visually represented for kids! These were made by me using clip art from some amazing designers here on Etsy (see my last photo for shop credit). The recipes are made up but are roughly based on actual recipes of the items. Quantities were kept to simple numbers to aid in number recognition and counting while introducing basic fractions. Measuring cup sizes were kept to 1 cup or ½ cup and measuring spoon sizes were kept to
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Grades:
Not Grade Specific
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St. Patrick's Day Visual Recipe Bundle
These St. Patrick's Day visual recipes are easy to make and delicious to eat! They are both NO BAKE and NO COOK recipes with only a few ingredients and simple directions. This bundle includes recipes for St. Patrick's Day Mint Shakes and St. Patrick's Day No-Bake Mint Pie. Each resource includes a visual recipe with images for each step, shopping/ingredient lists, and sequencing cards. Full page and quarter page printing options are available, as well as both color and black-and-white pages. Wha
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Not Grade Specific
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Recipe Notebook for GoodNotes Notability iPad Hyperlinked Cookbook Chef Notebook
For cooking enthusiasts and technology lovers, we have created this digital cookbook. This digital recipe notebook is everything that you need, features 9 sections with 50 recipe pages each and comes with food-related stickers adding a visual touch to the whole book. The recipe book has a user-friendly layout, organized for recipes you only need to add your favorite meals in it. The digital tool is designed for all your culinary needs, whether you are a hobby cooker or a professional cook or che
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Grades:
Not Grade Specific
Kids Meal Planner, Visual Weekly Meal Calendar, Kids menu template
This Planner can help to plan out meals, can help to add more healthy habits. Also this calendar will help to plan grocery shopping and optimize it. It's perfect visual schedule for small kids starting school, or for kids who can't read and kids with special needs - colorful pictures will help to recognize kind of meal. It's a funny way to learn about planning and will help to make your plate more healthy.230 meals cards are included.HOW TO MAKE VISUAL CALENDAR?- after purchase download file and
Grades:
Not Grade Specific
Summer Theme Lesson Plan With Worksheets & Activities
Celebrate Summer with this lesson plan and activity pack suitable for preschoolers - 5 years. This pack includes:-2 hour lesson plan - with summer themed reading, craft, water play, cooking and music activity ideas (includes recipes for lemonade and summer smoothie).-A range of additional Summer themed printable activities and worksheets (some can be laminated for re-use as a future classroom resource):Summer Word SearchWhat Belongs (in Summer) activity pageSun Safety Memory GameAddition Workshe
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Grades:
PreK - 2nd
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Healthy Eating/Nutrition: Food Additives BUNDLE Cards & Graphic Organizer
Teaching young students about food additives is important for healthy eating because it helps them make better and more informed choices regarding the food they eat. Knowing what different additives are used in processed foods can help them understand which healthier options and recognize potentially dangerous ingredients. In addition, teaching about food additives can help young students develop healthier overall eating habits by assisting them to identify added sugars, artificial sweeteners, a
Subjects:
Grades:
6th - 12th
SET 2 PRINTABLE 20 Dramatic Play Recipe Cards for Kids Play Pretend Food Dishes
*Set 2!PRINTABLE Dramatic play recipe cards that have been simplified and visually represented for kids! These were made by me using clip art from some amazing designers here on Etsy (see my last photo for shop credit). The recipes are made up but are roughly based on actual recipes of the items. Quantities were kept to simple numbers to aid in number recognition and counting while introducing basic fractions. Measuring cup sizes were kept to 1 cup or ½ cup and measuring spoon sizes were kept to
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Grades:
Not Grade Specific
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REAL PICTURES: 125 FOOD CARDS + 3 FOOD CHOICE BOARDS | FOOD VISUALS | FIRST THEN
REAL PICTURES FOOD CHOICE BOARD FOOD CHOICE BOARD INCLUDES:-2 FOOD CHOICE BOARDS -1 FIRST THEN BOARD-125 FOOD PICTURE CARDS FOOD CHOICES INCLUDE:➡ BREAKFAST ➡ FRUITS➡ TREATS ➡ DINNER ➡ FAST FOOD PRINT & LAMINATE24 PAGES TOTAL (8.5" x 11" PDF PAPER)
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Grades:
Not Grade Specific
Farm To Table
This book helps to explain the basic concepts of “farm to table” including: • Examples of how some foods are grown • What types of foods may be grown or produced on farms and in local communities • Food can be manufactured • Food is grown, produced and manufactured in various locations around the world • Grown locally versus imported • Benefits of “farm to table” • How to support “farm to table”
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Grades:
PreK - 6th, Staff
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Herbs & Spices - Full Instructional Unit
This complete unit contains the instructional and application activities you need to teach your students about herbs and spices in a fun and engaging way. There are activities that suit both in-person as well as remote distance learning to fit a fully remote, hybrid, or in-person school model. Students will be introduced to herbs and spices from definition to types, flavors, history, geography, and cultural blends. There are powerpoints for instruction, organizers for notes, interactive activiti
Grades:
7th - 12th, Higher Education, Adult Education, Staff
Also included in: BUNDLE - Herbs & Spices Complete Interdisciplinary Unit with BONUS
How To Make A Pizza Visual Recipe, Pizza Dramatic Play Sequencing Picture Cards
Introducing our How To Build a Pizza Visual Recipes! These pizza pretend play sequencing picture cards are the perfect addition to your student's pretend play kitchen to use in your kids cooking activities.This pizza dramatic play activity includes 4 recipes cards and all of the pizza ingredients to cut out and build the 4 pizzas and more. Use them for creative, imaginative play. Or for a more structured sequencing activity, your child can follow the instructions on each recipe sequencing card t
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Grades:
PreK - 1st
Types:
Life Cycle of a Potato Unit Study
Learn all about the Life Cycle of a Potato with the Build Your Masterpiece Class for kids age 3 to 12. Learn about the 6 stages of how a potato grows along with the history of the French Fry, and so much more with our 41-page PDF that will encourage an appreciation for how potatoes grow, plus enjoy counting and cooking with them! What’s included in this Life Cycle Unit Study?Curriculum Guide, Book Lists, Helpful Video Links and a special QR Code with Additional Learning Resources via our website
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Grades:
PreK - 5th
Food Science Kitchen Reactions BUNDLE (Ferment./Crystallization/Caramelization)
This bundle is a collection of my three food science kitchen reaction mini units, covering fermentation, caramelization, and crystallization. Each mini unit contains an instructional component (mixed between teacher and student-guided instruction), notes sheet or equivalent activity, and recipe(s), so it provides you all you need for thorough teaching and learning. You can see each listing within this bundle for more specific information on contents and preview images.If you plan to cover these
Grades:
7th - 12th, Higher Education, Adult Education, Staff
Valentine's Day Diner Dramatic Play Center
Students will love playing ‘Valentine’s Day Diner’ as they learn vocabulary, practice social skills, and use their imaginations!Valentine's Day activities combine literacy, math, fine motor, and matching skills and concepts. Included are photos of the dramatic play set in action to help you set up signs, labels, props, and more. Add your own chefs hats, dishes, and the included printable props. This center can easily be shared between three or more students at once:The customer will practice rea
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Grades:
PreK - 1st
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Visual Holiday Cookbook for Toddlers & Preschoolers - 7 Picture Recipe Bundle
A picture-based educational cookbook for toddlers and preschoolers (kids ages 2-5). Enjoy seven holiday-themed visual recipes that include simple, no-prep ideas for supporting your child’s early education and development while in the kitchen. WHAT YOU GET: 1) Seven visual recipes:- Gingerbread Cookies- Snowball Cookies (Mexican Wedding Cookies)- Peppermint Fudge- Sugar Cookies- Red Velvet Cookies- Chocolate Crinkle Cookies- Shortbread CookiesEACH RECIPE INCLUDES: 1 Preparation page, 1 Brain-Buil
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Grades:
PreK - K
Also included in: Visual Cookbook Mega-Bundle - ALL Picture Recipes for Ages 2-5
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