250 results
12th grade cooking movie guides under $5
Ratatouille Movie Guide Questions
This is a 45 question movie guide set to the Disney Pixar movie, Ratatouille. These questions will help keep students engaged throughout the entire film. The questions go in order of the film. This comes in pdf and google doc form. These are only the movie questions- no link to the actual movie, but it is streaming on Disney+.No prep for teachers! Just print the pdf and go. Or upload the copy of the google doc to your digital classroom. Answer key included.
Subjects:
Grades:
6th - 12th
Types:
Ratatouille Video Questions | FCS, FACS, Cooking
Looking to watch Ratatouille in your classroom? Use these questions to help ensure your students are following along and paying attention!*Includes 40 questions*Includes Answer Key*Goes in order with the movie - which is great for younger students! Other Video Resources:The Founder Video QuestionsFood That Built America-Snack Sized BUNDLERatatouille Video Questions
Subjects:
Grades:
7th - 12th
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Modern Marvels Food Truck Film Guide Video Worksheet With Key No Prep Sub Plan
Introduce a food truck project by showing Modern Marvels Food Truck with this video worksheet. This documentary is a great no-prep sub-plan for many FCS courses because it covers universal topics like food safety and sanitation, nutrition, regulations, and food cost.This documentary from the History Channel has a run time of 44 minutes and can be purchased and streamed online. The resource has two options for student notes. What's included?A two-page student worksheet with 18 fill-in-the-blank q
Grades:
9th - 12th
Salt Fat Acid Heat Documentary Worksheets (Culinary Arts, Hospitality, Foods)
Documentary worksheets with answer keys for ALL questions. This is a documentary (currently ONLY found on Netflix), however it is also based on a book also called Salt Fat Acid Heat. This includes the PDF and Word versions, if you would like the GOOGLE DOC version CLICK HERE!This is a GREAT documentary for any Culinary Arts, Hospitality, Geography, Foreign Languages or related course. It covers the use of ingredients and cooking methods used, cultural difference and cultural cooking traditions,
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Also included in: Culinary Arts Movie and TV Activity Bundle
That Sugar Film: Nutrition Movie Worksheet and KEY for a Health Education Class
Teach and inspire healthy eating and good nutrition with this eye-opening documentary about SUGAR! The worksheet goes along with the movie and keeps students paying close attention. It's also great to leave with sub!Enjoy!
Grades:
8th - 12th
Types:
Super Size Me 2 Movie Guide with Answers
Super Size me 2 video questions and answers.
Grades:
6th - 12th
Types:
"Poisoned: The Dirty Truth About Your Food" Movie Questions and Supplemental
"Poisoned: The Dirty Truth About Your Food " Documentary on netflix!Attention movie-inspired teachers! Engage your students!! Dive into the thrilling and eye-opening world of food safety with the exclusive TPT resources for the new hit Netflix documentary, "Poisoned: The Dirty Truth About Your Food" This educational package is designed to accompany the film, engaging your students in a gripping real-life exploration of food contamination and public health. Teacher Pages 1) ) 5 Day Example L
Subjects:
Grades:
8th - 12th
Types:
NGSS:
HS-ETS1-2
, HS-ETS1-3
, HS-PS1-5
, HS-ETS1-1
Rat Chef Movie Questions (for Culinary, Hospitality, Cooking or Foods course)
Movie questions to accompany movie like Ratatouille! The questions are all culinary or hospitality related, so they are perfect for any cooking, Culinary Arts, Hospitality & Tourism or related course.*This product includes the worksheet to accompany the movie only, not any videos. The movie is available to watch on a variety of platforms. Please ensure you can view and present this in your classroom before purchase.This is the PDF Version, if you would like the Google Doc version CLICK HERE!
Grades:
7th - 12th, Higher Education, Adult Education
Also included in: Family and Consumer Sciences Movie Activities Bundle
Modern Marvels The Egg Film Guide Video Worksheet With Key Food Science Sub Plan
This 25-question fill-in-the-blank video worksheet accompanies Modern Marvels: The Egg from The History Channel. It is currently streaming for free on YouTube or can be purchased for streaming from Amazon. It has a runtime of 44 minutes and is a great activity to include in your food science or culinary arts courses.The questions focus on numbers mentioned in the episode. The resource includes a key with links to stream the video.Topics coveredWhich came first, the chicken or the egg?Where chick
Grades:
9th - 12th
"Fed-Up" (2014) Documentary Video Guide Worksheet
What You Get:This worksheet accompanies the documentary "Fed-Up" which is currently streaming on Netflix. This documentary focuses on the obesity epidemic and how the sugar industry influences the American diet. There are 16 questions that appear in order of the film and 7 reflection questions. Answer key for the 16 questions is included, reflection questions are open ended with various answers.Teachers are amazing, but sometimes we need a break so we can continue to be amazing! Whether it is be
Subjects:
Grades:
6th - 12th
Types:
Super Size Me Questions | Health and Nutrition, Free Movie on YouTube
"Super Size Me" is a movie that highlights the nutrition and obesity crisis in America. In this documentary style film, Morgan Spurlock undergoes an experiment: He will eat only McDonald's for 30 days as doctors and a dietician/nutritionist follow along in his journey. This movie does a wonderful job of prompting the watcher to consider what they are eating and how that is impacting their body and overall health. The questions in this resource follow his journey over the course of his 30 days ea
Grades:
6th - 12th
Also included in: Nutrition Resources Bundle
Julie & Julia Movie Guide Questions
This is a 35 question movie guide to the 2009 hit movie, Julie and Julia, staring Meryl Streep. This movie is rated PG-13. These questions are designed to keep students engaged throughout the entire film. Movie itself is not included, simply the questions. This comes in pdf and google doc form. Answer key included. No prep needed for teachers. Just print the pdf and go! Or upload your copy of the google doc to your digital classroom. Answer key included.
Subjects:
Grades:
7th - 12th
Types:
"In Defense of Food" (2015) Documentary Video Guide Worksheet
What You Get:This worksheet accompanies the documentary "In Defense of Food" which is currently streaming on Netflix. This documentary focuses on the American diet and promoting eating real food, not too much, and mostly plants to combat diseases such as heart disease, type II diabetes, and cancer. There are 47 questions that appear in order of the film as well as an answer key. Teachers are amazing, but sometimes we need a break so we can continue to be amazing! Whether it is because you are si
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Grades:
6th - 12th
Types:
Three Chips for Sister Marsha Good Eats Alton Brown Episode Guide Cookie Baking
Learn, practice, and apply baking chemistry with the Good Eats episode Three Chips for Sister Marsha (Season 3, Episode 5). Alton Brown takes a classic chocolate chip cookie recipe and applies food science principles to make three versions: Puffy, chewy, or thin.This video worksheet guides students through the episode to record how changes to a recipe affect the finished baked good. Recipe links for the episode are included and a lab experience to follow is highly recommended.Topics coveredThe r
Subjects:
Grades:
9th - 12th
Wonka Movie Guide Questions (2023 movie)
This is a 35 question movie guide for the 2023 hit movie, Wonka, starring Timothee Chalamet. This movie guide will help keep students of all ages engaged throughout the entire movie. Answer key included. Comes in pdf and google doc form. Please note, the movie or any link to the movie is not included.No prep for teachers. Just print the pdf and pass out to students. Or upload the google doc copy to your digital classroom :)
Subjects:
Grades:
6th - 12th
Types:
Poisoned: The Dirty Truth About Your Food - Netflix - 2023 - USDA
Poisoned: The Dirty Truth about Your FoodNetflix Film – Documentary, Political Documentary – TV-14 – August 1st, 2023 - 1 hour 22 minutesThrough revealing interviews with experts and victim's families, this documentary examines the problem of deadly foodborne illnesses in the United States.39 questions with time stamps (3 pages) Answer Key (3 pages) Free! Did somebody say Free? That’s right, I did! Make sure to follow me, and be the first to know when I change my “Free Primary Download”, as it c
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Grades:
8th - 12th
Types:
Ratatouille pre & post watch questions (focus on French Cuisine)
This product includes a Ratatouille webquest to be completed prior to watching the film. Research will be done on what the dish is, where it came from, and how it connects to French culture and cuisine.The post watch questions include discussion questions that connect the movie to French cuisine history.
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Grades:
5th - 12th
Types:
Cupcake Wars (Episode Worksheet) (Great for Sub Days)
I show an episode of cupcake wars sometimes when I have a sub or at the end of a foods unit or semester/class. I tell students they are about to become "food cops." Students then have to reflect on what they have learned during the foods unit by recognizing recipe terms and safety and sanitation hazards while watching the show. Students love this and get really into watching the competition.
Subjects:
Grades:
5th - 12th
Worst Cooks In America guided video notes
This download includes guided notes, for kitchen safety and sanitation, to be used with "Worst Cooks in America". Notes follow along with Season 12, Episode 1- Can It Really Be This Bad?. Series and Episodes can be purchased on Amazon Video
Grades:
9th - 12th
Le Chef ~ Comme un Chef ~ Movie Guide + Quiz + Word Search
"I don't know any chef who doesn't like fast food." Paul Hollywood (English celebrity chef ~ 1966) This movie - Le Chef - tells the story of Jacky, an aspiring young chef with imaginative ideas who constantly gets fired from his job. He meets renowned chef, Alexandre Lagarde, who is afraid his restaurant will lose a star and takes Jacky into his kitchen, hoping for miracles. Both are in for quite a surprise. You get: 1. Une Ciné * Feuille with 20 follow-along questions in French all on one pa
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Grades:
9th - 12th
Types:
"Sugar Coated" (2015) Documentary Video Guide Worksheet
What You Get:Worksheet that accompanies "Sugar Coated" documentary that is currently streaming on Netflix. This documentary discusses the history of the sugar industry and how the sugar industry influences our nutrition labels with bias. There are 34 questions that appear in order of the film along with an answer sheet. Teachers are amazing, but sometimes we need a break so we can continue to be amazing! Whether it is because you are sick and need a sub, heading to meetings, need to catch up on
Subjects:
Grades:
7th - 12th
Types:
The Cookie Clause- Good Eats Christmas Episode | FCS, FACS, Cooking
Blurb about the episode "Santa Claus is coming to town, and unless Alton Brown can bake up the perfect holiday cookie he's going to find himself on the wrong end of the big guy's list. Join AB for an evening of cookie baking basics, frosting food science, and maybe a little reindeer wrangling."This video handout goes along with the episode of Good Eats called "The Cookie Clause." The episode focuses on making sugar cookie dough, royal icing, a peppermint pinwheel, as well as lots of trips and tr
Grades:
9th - 12th
Types:
Good Eats: Muffin Man- Video Guide
This video guide outlines the episode of Alton Browns, Good Eats: Muffin Man (season 7, episode 4). This resource is a great tool to talk about the muffin method. It also touches on functions of ingredients in baking and baking methods.*Each video is available through Max and Discovery Plus.I use these videos and guides for each unit in my Culinary I & II food prep classes. They line perfectly with our curriculum and hit on so many different subjects areas!
Grades:
9th - 12th, Higher Education, Adult Education
Also included in: Good Eats with Alton Brown- Video Guide Bundle
High On the Hog Episode 1 Our Roots Movie Guide 2021 TV-14 with Answer Key
High on the Hog: How African American Cuisine Transformed America2021 ‧ Social and Cultural Documentary ‧ 1 season – TV-14Food writer Stephen Satterfield traces the origins of African-American cuisine, tracing its through lines from Africa to Texas. E01 · Our Roots - May 26, 2021 – 58 minutesThe hunt for African American food's roots goes to Benin, where okra and yam rule the market and pre-enslavement fish and corn plates reign at the table.25 questions with time stamps (2 pages) Answer Key (2
Subjects:
Grades:
8th - 12th
Types:
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