311 results
Family consumer sciences homework pdfs
Nutrition Project for Health Class with Learning Menu, Choice Board, and More
Teach nutrition, decision making, effective communication, and more with this no-prep nutrition project. Just print and go. Perfect for schools that are one-to-one with devices or have an extensive library for research, this resource is everything you need to serve as the backbone of your nutrition unit or a culminating project to assess what they've learned. This project can be assigned to individual students or groups.This resource includes:A learning menu. The learning menu includes four sect
Grades:
6th - 12th
Drama Unit Stage Properties Design High School Level
Part of a Bundle This 8 day unit on stage properties design is suitable for high school students and gifted middle graders. Students learn about the process of stage properties design, researching, metaphor and have an opportunity to be properties designers. They develop a keen eye for what makes a distinctive design and how to critique their peer's work as well.HOW DO I USE THIS RESOURCE IN MY CLASSROOM? Students could study this as a group or independently over the course of a semester fini
Subjects:
Grades:
8th - 10th
Types:
Also included in:Â Technical Theater Units Costume Stage Properties Set Sound Design Producer
Basic Nutrition - Nutrient Crossword Puzzle With Answer Key
This nutrient crossword puzzle is an excellent addition to any basic nutrition unit for middle school or high school science or health students. The puzzle includes 26 clues to nutrient-related terms such as carbohydrates, proteins, fats, water, vitamins, minerals, water-soluble, fat-soluble, amino acids, some of the common vitamins and minerals, and more.Includes 8 pages total:clues page with checkboxes for students to mark off when the answer is filled inclues page with word bankblank puzzle
Subjects:
Grades:
7th - 12th
Types:
Also included in:Â Nutrient Notes, Presentation and Crossword Puzzle Bundle
Financial Literacy Eating Out On A Budget Activity and Worksheet | Life Skills
An important life skill when students begin living independently is to learn how to budget, and one big expense to budget for is eating at or ordering from restaurants. In this budget activity, students will work on budgeting for eating out by looking at restaurant menus. This product has both print and digital versions.What’s Included:•Lesson Plan•Teacher Directions•Eating on a Budget Activity•Reflection Questions This product is great for:•Middle School and High School•Sub Plans•Online Learnin
Grades:
10th - 12th
Life Skills Calendar for Homework or Extra Practice: Great for Distance Learning
Students are more likely to become independent adults when they practice life skills while they are young. Send this calendar home with your students with disabilities (or your Pre-K/early elementary students) to encourage parents to involve their children in life skills activities on a regular basis. You can choose to assign it as monthly homework or just extra practice activities. This product is also a great option for distance learning for special education students who need hands-on activit
Grades:
Not Grade Specific
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Gluten Information W/ Worksheets Culinary Arts Emergency Sub Plans FCCLA Cooking
Are you starting your baking unit and need a quick explanation of gluten production? Check out this two page reading about the science of gluten! Included: Two page reading about Gluten3 worksheetsVocabulary half sheets for struggling learnersWord search for early finishers and keys!The reading is available in the preview. Check it out to see if it is appropriate for your learners.Note: This reading font is Lexend which is designed for students with dyslexia and can be noted as an accommodatio
Subjects:
Grades:
8th - 11th
Infant Brain Development
These are original questions and a link to an article from Urban Child Institute. It is a great comprehensive article that first reviews neuron cell structure and function, and secondly introduces infant and toddler brain development. I have my students do this assignment first to practice reading comprehension skills and to set up what we will be talking about that day. Most of them are lost when we talk about neurons, neurotransmitters, and synapses, and this gives them a firm foundation befor
Grades:
9th - 12th
Parts of Pregnancy Labeling Activity-Includes a Digital Version
Parts of pregnancy labeling activity is a great way to check your student's understanding. This resource includes a key and two versions: 1-Paper copy to be printed out and handed to students2-Google Slides interactive drag and drop labeling activity (great for distance learning) *Word bank for labeling includes: Umbilical cord, Fetus, Uterus, Amniotic Sac, Amniotic Fluid, Placenta*This is a simple worksheet that can be used as an exit ticket!
Grades:
8th - 11th
Types:
Food Safety Zone Safe Temperatures Print and Google Drive
This Food Safety no-prep, interactive resource helps teach and assess food safety in a variety of ways. Students will use their knowledge of cooking & life skills to accurately match food items with the corresponding temperatures to safely avoid food-borne illnesses. Students will learn the correct temperature of food to ensure safe food practices to avoid potential food-borne illnesses.This Resource Is Great For:â—ˆ Independent Workâ—ˆ Cooperative Learningâ—ˆ Virtual & Distance Learningâ—ˆ Hom
Subjects:
Grades:
7th - 10th
Types:
Culinary Arts *Butter* Informational Text W/Worksheets Emergency Sub Plans
This pack comes with a two page reading about Butter. Also included are three worksheets, a word search for early finishers and keys!NOTE: This is a great assignment to leave for a substitute. It does not require any outside resources or phones to finish it.The full reading is available in the preview.For more interesting activities to save you time and engage your students check out The Awesome Shop!
Grades:
6th - 12th
Food Science I Bundle - First Semester Only
This is a fabulous resource that will help you prepare and teach a Food Science Class for the First semester! I teach it in the order I have it listed on here. If you have questions please reach out to me and let me know! If you are teaching a middle school Ag Class you might also be interested in our Middle School Bundle or if you are teaching Ag Science there is a bundle for that too! How to get TPT credit to use on future purchases:**Please go to your My Purchases page (you may need to login)
Grades:
9th - 12th
Types:
![Preview of Mother Sauces Printable Webquest OR Digital Activity [Answer Key Included!]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Mother-Sauces-Webquest-with-Answer-Key-FACS-FCS-Culinary--6519915-1658753101/750f-6519915-1.jpg)
Mother Sauces Printable Webquest OR Digital Activity [Answer Key Included!]
Use this Mother Sauces Webquest with your Foods and Nutrition, Foods 2, culinary arts, or comprehensive Family and Consumer Sciences Class. Students will have a better understanding of the Five French Mother Sauces after completing the worksheet (Bechamel, Veloute, Tomato, Hollandaise, and Espagnole)! Digital Activity included which is perfect for virtual, hybrid, and online learning! Students will fill in the blanks to complete the Mother Sauces Webquest!
Grades:
6th - 12th
Types:
Also included in:Â Mother Sauces Lesson Sequence, Recipes, & Webquest Bundle! [FACS, FCS]
Bank Statement & Credit Card Bill Practice: Personal Finance Worksheets
This lesson gives students valuable practice reconciling a bank account and adding up monthly expenses from their credit card bill and bank statement. They learn what credit card bills and account statements look like and how they work. They see how items charged on a credit card have to be paid off from a chequing account. They learn how quickly a paycheque is used up to pay fixed expenses and bills. They calculate if there is a deficit or surplus. They think of ways to improve financial healt
Grades:
7th - 12th, Adult Education
Types:
CCSS:
Also included in:Â High School Financial Literacy MEGA Bundle: Personal Finance Worksheets
Opportunity Cost and Opportunity Benefit - Introductory Economic Concept
Opportunity Cost and Opportunity Benefit. I use this as a basic introduction to the concepts of opportunity cost/benefit. Most students think of "cost" in terms of money so this helps to introduce them to the other costs for decisions (i.e. time, energy, risk, etc.) Students read a short scenario about having the opportunity to buy fruit from Mr. Morgan's fruit stand with a limited amount of money to better understand the different types of costs that go along with the benefit of getting a p
Subjects:
Grades:
5th - 8th
Types:
Also included in:Â Economics for Middle School - 11 Product Bundle!
Praxis Exam 5122 Family and Consumer Science | Resource Guide
Greetings from Team TPI!We are excited to offer custom resource guides for education majors and novice teachers working to earn their teaching license. The document includes a list of resources available online for your exam. Some resources are free and others require a fee. Your purchase includes a free 30-day subscription to 240Tutoring.com! Please email info@thetestprepinstitute.com after your purchase to retrieve your subscription. Please note, this document is for individuals who are not
Grades:
10th - 12th, Higher Education, Adult Education, Staff
Types:
Culinary Arts Noodles Around the World Informational Reading Emergency Sub Plan
Need a one day assignment that will keep kids learning while you are away? This reading is just the ticket. It comes with a reading packet and two worksheets all about noodles around the world! There is also a design your own noodle activity for early finishers. Comes with keys!Great for when you need sub plans, this assignment does not require any outside resources to accomplish.BONUS: I have an informational text about Rice Production that was not selling so I have added it to this pack.
Grades:
6th - 12th
![Preview of Digital Quick Breads & Yeast Breads WebQuest and Answer Key [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Digital-Quick-Breads-Yeast-Breads-WebQuest-and-Answer-Key-FACS-FCS--6652501-1614943453/750f-6652501-1.jpg)
Digital Quick Breads & Yeast Breads WebQuest and Answer Key [FACS, FCS]
If you're looking for an easy digital way to introduce quick breads and yeast breads this is the Webquest you need!I prefer introducing these at the same time so that students can understand how they are different. This includes multiple links to helpful websites and the questions go in order in the articles (very student-friendly)!If you don't want to introduce these concepts at the same time, you could assign JUST the quick breads portion and then the yeast breads portion later! I use this in
Grades:
6th - 12th
Types:
Culinary Arts French Mother Sauce Informational Reading Emergency Sub Plan
Need a one day assignment to reinforce important information about French Mother Sauces? This reading is just the ticket. It comes with three worksheets that reinforce basic information about each sauce. Comes with keys!Great for when you need sub plans, this assignment does not require any outside resources to accomplish.Note: The reading font is Lexend which is designed for students with dyslexia and can be noted as an accommodation.Happy Cooking!
Grades:
9th - 12th
How to Set a Table Worksheet
This fun, basic worksheet helps students practice direction following skills and sequencing while learning how to set a basic informal table setting. Students will read the directions and follow the command by drawing the given utensil in the correct place on the "table mat."
Grades:
3rd - 12th
Types:
Food Log Worksheet for Nutrition, Health and Wellness | FCS
Educate students about their eating habits by having them complete one or more of the three offered food logs! This packet offers a Weekly Food Log, Daily Food Tracker and Daily Food Log. In the Weekly Food Log, students must record what they ate for breakfast, lunch, dinner etc. each day of the week. In the Daily Food Tracker, students will record things such as protein and sugar for each meal. Finally, in the Daily Food Log, students are paying more attention to the food groups. Use these logs
Subjects:
Grades:
9th - 12th
Types:
Money Management Steps for Teenagers Article and Questions | Personal Finance
This Money Management activity is an article, with reflection questions for teenagers to learn how to manage their financial habits. You will distribute the article to students. Students will read the article, Money Management Steps for Teenagers. Review article with your students. Once you are done reviewing the article with students, pass out the reflection questions. Students will answer the questions. Purchase your copy today to make a financial impact on your students lives. What’s Includ
Grades:
9th - 12th
Types:
Family & Consumer Sciences: Halving and Doubling Recipes Practice
This practice worksheet has 20 questions total for students to practice halving and doubling recipe fractions. Specifically, there are 10 questions for halving and 10 questions for doubling. I recommend using the halving and doubling practice for students who are beginner level whether it is middle or high school students. This product also includes: 1. Answer key for the teacher2. Notes sheet that has examples to show how to halve and double recipe fractionsExamples of the questions in the prac
Grades:
6th - 12th
Types:
No Practical Kitchen Workbook
Have a few students forget to bring their kitchen safety shoes or uniform for cooking lessons? Or have some rowdy students who need some extra revision before being allowed to participate in any more of the cooking practicals? This No Prac Kitchen Workbook provides students with a variety of written theory activities ranging from kitchen equipment and safety to healthy eating and reading recipes. There's a teacher sign off and progress record for students to fill in at the end of each lesson to
Grades:
Not Grade Specific
Types:
Calculating Wages Practice Worksheet
This is a simple homework or in class practice sheet for students. The worksheet has students calculating wages, hours worked, and per hour rate of pay. The worksheet also has practice calculating double time and overtime, as well as a couple or word problems.
Grades:
5th - 12th, Higher Education, Adult Education
Types:
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