10,309 results
Family consumer sciences internet activity microsofts
Nutrition Food Label Health Lesson Scavenger Hunt: 5 Lessons Online and to Print
These Food Label lessons include 5 full lessons! It includes food label reading, interactive activities, vending machine savvy, and cancer information. It is not only in editable print version, but now is also on Google Drive! >> Integrated Skills Based, Content Based / Knowledge Based. The best of both worlds.>> Meets HS/MS National Health Education Standards. >> Meets HS/MS Technical Subjects Health Common Core Standards.>> Meets Washington State’s rigorous Health Edu
Grades:
6th - 12th, Higher Education, Adult Education
Types:
CCSS:
Scope & Sequence Template | Google Docs | Planning
This is the format I use to scope and sequence (plan my semesters) & break down what we're doing each day for all my classes. It is editable in Google Docs & you can make it your own! I especially love it because it makes it super easy to plan for a new semester. All you have to do is make a copy of your last semester and then change the dates and make any other tweaks for the new semester. To learn more about how I use it, you can see my Planning highlight on Instagram @MsBolier.UPDATED
Grades:
6th - 12th
Financial Literacy for Middle School - a unit about money
Do you want to prepare your students for the real world? Financial Literacy for Middle School is a financial education course for Grade 5-8 students. Students will learn the basics about income, expenses, debt, and investing. The lessons include:How Can I Earn Money?What Is a Financial Goal?How Do I Make Change?Drink Machine EconomicsHow Can I Be a Superstar Spender?How Can I Pay for a Purchase?Should I Borrow Money?Are All Credit Cards the Same?What's So Interesting About Interest?What Do I Rea
Grades:
5th - 8th
Grocery Shopping and Meal Planning on a Budget Project
Give your students a preview of "adulting" with this grocery shopping on a budget project. Includes option for 3-day meal plan/shopping project OR 5-day project. Also includes grading rubrics. What will students do?Students are asked to brainstorm and create a menu for 3/5 days (covering all the food groups each day), create their shopping list while looking up prices on a grocery shopping website or app of teachers choice (Walmart, peadpod.com, Instacart, or use your local grocery store) all wh
Subjects:
Grades:
7th - 12th
Types:
Nutrition - a complete health unit
This is a comprehensive nutrition unit that will engage students in fun and interactive activities. It will teach them the science behind their food. Students will learn about the four food groups, the benefits of vitamins and minerals, the importance of water, how to analyze a food label, how to calculate calories, how to calculate a serving size, and the factors that affect metabolism. Everything is ready to print and use. This unit is best for Grade 5-8 students.This resource includes:Teacher
Subjects:
Grades:
5th - 8th
Also included in: Health Bundle - Nutrition, Drugs, Bullying, and Body Systems Jeopardy
Kitchen Tools Bundle - Kitchen Equipment and Knife Skills - FCS - Life Skills
Are you looking for engaging lessons on kitchen equipment, knife skills, and knife types for your culinary arts and FCS students? This bundle includes a complete kitchen equipment lesson, kitchen tools activity, matching, and a knife skills lesson that both have slide shows and student questions.This resource is great for middle school and high school culinary arts, family and consumer science, home economics, and life skills classes that are preparing to use the kitchen. ⭐ What's Included in th
Grades:
9th - 12th
Types:
MyPlate Nutrition Food Label Teen Healthy Eating Lesson: A TPT Best-Seller!
MyPlate Nutrition Lessons: Have you ever have a student ask you if a food product was "healthy?" Did you know there's an easy formula you can use to find out? This 4-lesson resource combines MyPlate food groups with a challenging guessing game as to whether 15 products in those groups are healthy, and a fun food label reading scramble around the room to find the answers!>> Integrated Skills Based, Content Based / Knowledge Based. The best of both worlds.>> Meets HS/MS National Healt
Grades:
6th - 11th
Types:
CCSS:
Infants Unit Presentation & Notes | BUNDLE | Child Development | FCS
Teach your students about Infants and their Development. Specifically these covercovers:Child Development Theorists (Piaget, Vygotsky & Erikson),Neonates (Newborns),Sudden Infant Death Syndrome,Shaken Baby Syndrome,Children Illness & First Aid, &Infant Physical, Cognitive, Social/Emotional Development!(Based off of the 2024 Utah Strands & Standards for Child Development 1)Both are editable as they are in Google Slides and Google Docs. The notes include an answer key. You May Als
Grades:
9th - 12th
Personal Financial Literacy Exploration Bundle - Includes 11 Research Activities
Includes 11 easy prep, engaging personal finance exploration activities! Each activity requires students to independently research the actual costs of buying a car, renting an apartment, buying groceries, searching for a job, and more! Also included are insurance and stock market research activities. Students will learn how to independently make financial decisions as they learn how to research costs, read the fine print, and compare different options. They will have the opportunity to apply
Subjects:
Grades:
7th - 12th
Types:
Prenatal Dev Unit Presentation & Notes | BUNDLE | Child Development | FCS
Teach your students about Prenatal Development related topics. These student notes and Google slides presentation go together and cover Human reproduction, Genetics & Heredity, Pregnancy Care + Symptoms, Prenatal or Fetal Development, and Labor & Delivery!*UPDATED APRIL 2024: Now matches my 2024 Child Development scope & sequence Unit 3 and aligns with the updated UT Child Development strands and standards.You May Also Like:Reproductive Systems BINGOInfant Development Notes & Pre
Grades:
9th - 12th
Culinary Arts/Foods Course GROWING BUNDLE + 25 Bonus Files & Lesson Plans
This listing is for EVERYTHING in the folder of my shop labeled "Culinary Arts/Foods" (Link: https://www.teacherspayteachers.com/Store/Goodbye-Home-Ec-Hello-Fcs/Category/Culinary-Arts-Foods-81937 ) This bundle is currently priced at $47 cheaper than if you bought all the files individually plus has a ton of included bonus files (see below).In addition there are over 25 bonus files (including tests, other video worksheets, finals, cleaning job cards, etc) AND ALL MY LESSON PLANS FROM LAST YE
Grades:
9th - 12th
Nature vs. Nurture Activity for Google - FACS Child Development Early Childhood
Are you looking for a nature vs. nurture activity that is no-prep for your sociology, family, and consumer science (FCS) or child development classes? This resource includes a Nature vs. Nurture reading and questions for students that also includes a Nature vs. Nature slide show in Google. ⭐ Students answer questions and respond on slides and return them to you through Google Classroom. Activity includes:brief description of the two theories of development - nature and nurturequestions for stud
Grades:
10th - 12th, Higher Education
Types:
Knife Skills Lesson for Culinary and FACS - Knife Safety and Knife Cuts FCS
Are you looking for a way to introduce knife skills and knife cuts to your culinary arts and FACS students? These are clear, no-prep knife skills activities that will help your culinary arts students understand the basics of knife skills and knife safety! This knife skills bundle includes a knife skills presentation with questions, videos, and a drag-and-drop knife parts activity that is interactive and a great way for students to review the information!⭐ You can assign this in Google Classroom
Grades:
9th - 12th
Types:
Preschooler Development Presentation & Notes | BUNDLE | Child Development | FCS
This bundle includes:Preschooler Development Presentation (Google Slides)Preschooler Development Notes (Google Docs)Both are editable as they are in Google Slides and Google Docs. The notes include an answer key. There are 40 slides in the presentation and 4 pages of notes.You May Also Like:Child Development Class Scope & SequencePiaget Activities (Based on Piaget's Preoperational stage which is included in this presentation)Preschooler ActivitiesToddler Development Presentation & NotesI
Grades:
9th - 12th
Interior Design Unit Presentation & Notes | BUNDLE | Google Docs & Slides | FCS
This bundle includes:- 14 Editable Google Slides Presentations (see topics covered below)- 15 Pages Editable Google Docs Notes(these go hand in hand with each other making this unit easy to prepare for) Note: Many of the pictures I use with my students had to be removed due to copyright. I have left the ones that I am allowed to, but all you have to do is find pictures and insert them into the slides. Then you are ready to go! Topics Included:- Intro to Interior Design- Traffic Patterns/Floor Pl
Grades:
6th - 12th
Types:
Food Safety Activity - Food Safety Crime Scene - Life Skills - FACS FCS Culinary
Your life skills, culinary arts, facs or home economics students will have fun learning about food safety with this food safety crime scene activity in both Print and Google! This introduction to food safety activity has students investigating kitchen scenes in which someone has become sick from a food safety mistake. After reading about the rules for food safety, your students will become kitchen detectives identifying food preparation errors such as the internal temperature of food, improper s
Grades:
7th - 10th
Types:
Also included in: Homeschool Custom Bundle
St. Patrick's Day Marketing Class SHAMROCK SHAKE Case Study Digital Activity
This St. Patrick's Day - Shamrock Shake Case Study resource is perfect for a Intro to Business, Business Essentials, Entrepreneurship, or Marketing Class. This versatile digital activity can also be printed and completed as well. GREAT FOR A SUB DAY LESSON PLAN! There are two video clips attached for you and your students to take a trip back to the 1980s when this seasonal green shake made its debut. Students EXPLORE the history of the Shamrock Shake.Students ANALYZE three lessons learned from
Grades:
9th - 12th
Types:
![Preview of Editable 10 Common Cooking Mistakes Webquest [FACS, FCS, Sub Plans]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Editable-10-Common-Cooking-Mistakes-Webquest-FACS-FCS-Sub-Plans--6778084-1661162887/750f-6778084-1.jpg)
Editable 10 Common Cooking Mistakes Webquest [FACS, FCS, Sub Plans]
Check out this editable Top 10 Common Cooking Mistakes Webquest! This is an awesome resource to have on hand for emergency sub plans! I can use this in any of my family and consumer sciences classes and the students usually learn something valuable too!I usually print this off and have students fill out a physical copy, but this could also be assigned for a digital activity! Can be used in Foods and Nutrition, Foods 2, Culinary Arts, or any comprehensive Family and Consumer Sciences Class!
Grades:
6th - 12th
Types:
Kitchen and Food Safety Essentials Bundle for FCS, FACS, Culinary Arts
This comprehensive Kitchen and Food Safety Bundle equips students with essential knowledge for cooking safely. It includes three informative slide presentations and corresponding handouts to reinforce key safety concepts in the kitchen and with food handling. This bundle is an invaluable tool for students to learn and understand the critical aspects of maintaining safety while cooking.⭐ Recommended ResourcesKitchen and Food Safety Resources~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~⭐ Dive into m
Grades:
6th - 9th
Kitchen Equipment and Measuring Activity - Life Skills, FACS, FCS
Precision in the Kitchen: Equipment and Measuring Skills Activity Elevate your students' culinary skills with this educational resource on kitchen equipment and precise measuring techniques. Designed to provide an understanding of both dry and liquid ingredient measurement, this activity is an invaluable tool for anyone learning the culinary arts.1. Measurement: Students will learn the correct methods for measuring both dry and liquid ingredients, ensuring accuracy.2. Equipment Identification an
Grades:
6th - 9th
Also included in: Culinary Arts: The Ultimate FCS & FACS Cooking Bundle
Family and Consumer Science Lesson Plans - Food Mystery Activities Culinary Arts
Are you looking for fun ways to teach your FCS and Life Skills students about kitchen safety and cooking? These kitchen crime scene and food mystery activities are no-prep and get students excited about cooking, recipes, and the kitchen while being sleuths in their FCS class!These Food Mystery Activities are a fun way to help build a classroom community or learn from a distance by having students solve "food crime scenes". With these family and consumer science lesson plans students will:invest
Grades:
8th - 11th
Types:
Super Bowl Economic Impact Assignment Economics | Sports Marketing | Business
Updated for 2024! Capitalize on student interests with this Super Bowl webquest activity. Students use 3 curated articles to gain insight into the business, economics, and marketing of the big game of the Super Bowl. 2 versions included to provide flexibility to fit your needs - 10 questions or 20 questions. Expanded ANSWER KEY makes review easy. INSTRUCTIONAL TIME: 40 min - 2 hours if using lesson ideas provided.CHECK OUT THE PREVIEW TO SEE WHAT THIS PRODUCT INCLUDES:3-page graphic organizer
Subjects:
Grades:
8th - 12th
Types:
CCSS:
First Aid Unit: Emergencies-Sprains, Breaks, Burns, Hypothermia- Health | PE
First Aid is a critical topic for any high school, middle school and sport teams to cover. Emergency situations can spring on anyone when they are least expected. It's important to make sure our students are prepared.This mini-unit is easy to roll out in any classroom or gym. All materials are ready to print out or get uploaded into your Google Classroom today!This First Aid Unit includes: *A Slideshow (covering burns, bites, stings, breaks, shock, hypothermia, etc)*Helpful video links for teac
Grades:
4th - 12th
Types:
Food Safety Scavenger Hunt - Food Poisoning & Cross Contamination
In this food safety scavenger hunt, your class will learn more about food poisoning and cross contamination. The hunt takes them through how to avoid contamination in the kitchen and the dangers of it. Students will use the link provided to answer the questions on the hunt. An answer key is included! While completing the activity, topics covered include:Being Safe in The KitchenFood-borne Illness StatisticsDangerous FoodsPreparing for DisastersFood Poisoning Files are provided in google doc form
Grades:
9th - 12th
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