2 results
Hispanic Heritage Month laboratories
Latin American Cuisine Learning Segment - Global Foods, FACS
Explore the cuisine and culture of Latin America!This week long learning segment introduces Latin American cuisine to students through taking a look at their history, culture, values, cooking methods, and popular dishes. The segment ends with two cooking labs (Guacamole & Empanadas).A recipe worksheet is also provided as a bridge between the notes and labs or can serve as a homework/post lab assignment. Includes: 24 Slides Latin American Slideshow4 Notes Pages2 Regional RecipesSimilar Global
Grades:
8th - 11th
Types:
Also included in:Â Global Foods Resource Bundle - Family and Consumer Science
Density Column Escape Room
Students practice to mastery using a three level escape room! The product requires students to solve for mass, volume, and density of three liquids. Practice can be scaffolded for students 6th through 12th grade. The answers to each key unlock the actual mass, volume, and density used in the demonstration. Students predict which variable causes liquids to sink or float and then test their predictions through a teacher demonstration or self paced lab for Pre-AP, AP, and honors students.Product in
Grades:
6th - 12th
Types:
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