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Free 6th grade cooking resources for Microsoft Excel
Project Based Learning- Wedding Cookie Table Planning (Multiplication)
Students will pretend they are wedding planners and help the bride and groom plan for their wedding cookie table. Read about the Pittsburgh-based tradition within the project and use websites of local bakeries to develop price quotes for the client. Students must use multiplication and online tools to complete this activity.
If the formatting is changed upon download, please contact me.
Subjects:
Grades:
3rd - 7th
Types:
Lab Order Spreadsheet- Automatically Create a Grocery List for Multiple Classes
This spreadsheet is ideal for those who need to figure out how many groceries or lab items are needed for classes with multiple student groups. Easy copy and paste your recipe, indicate how many students or student groups you have, and it will automatically calculate how much of each item you need. You can also sort the items to formulate one shopping list based on items needed for all classes. This is ideal for any FCS, Foods Lab, or Science lab teacher.
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education, Staff
Creating Time Lines in Microsoft Excel Templates
Microsoft Excel is extremely useful for many different types of digital scholarship projects. This project is instructions, suitable for middle school students, on how to easily implement a time line that can be integrated into any history/social studies class, or any other class that might use time lines.
Grades:
5th - 7th
Types:
Food Lab Cleaning Grading Rubric and Spreadsheet
I always had a hard time figuring out how to grade food labs. One of the ways I decided that I would hold my students accountable would be on how well they cleaned up after themselves. This spreadsheet gives you an easy rubric to follow and keep track of cleaning grades based off of lab groups in a classic home economics style kitchen.
Grades:
6th - 12th
Types:
Team challenge 'Calories burnt off by exercise'
This is a spreadsheet which is used as a set of lessons based on pupils exercising and recording the amount of calories they burn off in a set time. The pupils can work as individuals or in teams, they exercise and collate the amount of calories they use during their activities. This is then compared to food produces to create a comparison of their effort against calorific intake. The team and class averages are recorded and this can be used as a target for the following weeks' lessons. "Exercis
Subjects:
Grades:
6th - 12th
Types:
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