309 results
9th grade Women's History Month cooking interactive notebooks
Food Safety & Sanitation Interactive Notebook for Culinary Foods FCS
This listing is for activities to be used in an interactive notebook for food safety and sanitation. This is especially helpful for students who are preparing to take a nationally recognized food safety and sanitation certification exam. There are 25 activities total that go along with all the topics for food safety and sanitation. You will get each activity in a pdf format as well as an editable word document. Most activities have the directions written on the same page as the activity. H
Grades:
9th - 12th
Table Etiquette and Manners Place Setting Napkin Folding Virtual Learning Slides
This download is a Google Slides Presentation that explores Basic Table Etiquette, Table Manners, Place Setting, and Napkin Folding. It includes instructional slides on table etiquette along with how to set and use an informal place setting. It includes two embedded videos Table Manners along with a video on Napkin Folding. This is great for virtual learning to post on Google Classroom as it is interactive and can be turned in with completed work. It can also be done in class through direct
Subjects:
Grades:
4th - 12th
Grocery Shopping - 2 Workbooks - Daily Living Skills
Grocery Shopping is part of Susan Traugh’s Daily Living Skills series offering life skills and transitional skills for mild-to-moderately affected special needs students and general education students alike. This workbook serves as both a traditional print version and an interactive version using Adobe Acrobat Reader.Written on a high 3rd/4th grade level with airy pages and bullet-point information for easy independent study, these books, nevertheless, respect teens’ maturity and humor while pre
Subjects:
Grades:
5th - 12th
Also included in: Cooking Bundle - Daily Living Skills
Bookshelf Reading Log (An Interactive Book Record Keeper)
Whether you're experimenting with #firstpagefridays or doing some independent reading in your classroom, this bookshelf reading log is a great way for you and your students to keep track of books!Possible Ways to Use this Product:Start celebrating #firstpagefridays or #firstchapterfridayHave students keep track of their independent reading booksUse for a notes sheet during book talksHave students create a "want to read" and "read" bookshelfThis Product Includes:9 varieties of bookshelf templates
Subjects:
Grades:
6th - 12th
Also included in: Adventurous Teaching Digital Bundle of the Week {Distance Learning}
Design a Hoodie Activity No Prep Social Studies Project - Women's History Month
Looking for a fun, no prep project that integrates history, art, social studies, science, and literacy AND keeps kids engaged? Your students will love it and designing a historical hoodie will quickly become one of *your* favorite Women's History Month or end of year activities too. Students think critically and work independently as they apply their knowledge to create a hoodie for a chosen historical figure or topic ... all while you cross things off your never ending to do list!How It Works:L
Grades:
6th - 12th
CCSS:
Also included in: Women in History Activities Bundle
Food Safety & Sanitation DIGITAL Interactive Notebook- 34 Activities
This listing is for activities to be used digitally for students studying food safety and sanitation. This is especially helpful for students who are preparing to take a nationally recognized food safety and sanitation certification mangers exam.There are 34 activities total that go along with all the topics for food safety and sanitation (see activity names listed below). These activities can be put in a "digital interactive notebook" or done as stand alone activities. When you download the f
Grades:
9th - 12th
Cooking Methods Activities - Cooking Techniques Lessons and Activities Culinary
This is a bundle of activities for teaching cooking methods to your culinary arts or family consumer science students. What's Included:Cooking methods presentationguided notesquestionsWebQuestCooking methods food lab- The Potato ProjectInteractive notebook in both print and digital versionsThis bundle is great for:ProstartCulinary ArtsCTE classesFACS Home EconomicsImportant- If you already have the Cooking Methods Unit, or the Culinary Arts Mega Bundle you already have these activities! ⭐ Did yo
Grades:
8th - 11th
Interactive Kitchen Basics PowerPoint, utensils, recipes, measurements, etc.
This download can be used digitally for students to explore kitchen basics. It includes instructional slides on parts of a recipe, measurement utensils, small and large appliances, common utensils and kitchen tools. There is a you tube video on adaptive gadgets embedded in the slide with a project to create your own kitchen utensil or gadget.Included in the slides are...Reading and labeling a recipeMeasurement UtensilsBasic Cooking UtensilsLarge and Small Appliances Interactive drag and dropSor
Grades:
6th - 9th
ServSafe Digital Interactive Activities COMPLETE BOOK
*NOW INCLUDES KEY! Over 30 fun digital click and drag, label, unscramble, puzzles and online click and create activities to help students prepare for the ServSafe exam! These are the interactives found in my interactive notebooks without the extra chapter workbook pages, just the interactive activities. If you have my interactive notebooks (the 49.99 Coursbook or the 44.99 ten Chapter) you already have these activities within the interactive notebook itself. This set is for those who may only w
Grades:
6th - 12th
Design a Hoodie Activity No Prep Science Social Studies Project - Women in STEAM
Looking for a fun, no prep project that integrates history, art, social studies, science, and literacy AND keeps kids engaged? Your students will love it and designing a historical hoodie will quickly become one of *your* favorite Women's History Month or end of year women in STEM activities too. Students think critically and work independently as they apply their knowledge to create a hoodie for a chosen historical figure or topic ... all while you cross things off your never ending to do list!
Grades:
6th - 12th
CCSS:
Also included in: Women in STEM Activities Bundle
Bundle Kitchen Safety Digital Notes & Slideshow
These go seamlessly together to make online or in-class 1:1 learning exceptional. The slideshow is an indispensable partner with the Kitchen Safety Digital Notes. The digital notes are an interactive and fun way to learn,They are perfect for online learning or in-class learning.The curriculum covers: dangers in the kitchen, electrical appliances, safety with electrical appliances, knife safety, avoiding burns, extinguishing a grease fire, avoiding tripping and falling, safety with cleaning suppl
Grades:
6th - 12th
Types:
Malala and Pakistan 6-E Lesson | Taliban, Terror, Education for Girls | Google
This lesson introduces Malala Yousafzai’s story of survival & explores life in Pakistan. The activities are engaging for students & the guided, 6-E format is easy for you to use! First, investigate the conditions in Pakistan prior to the attack on Malala with a “History Dilemma” warm-up. Play a fun “Memory Game: Pakistan”, then introduce key vocabulary and historical events. Fill-in notes accompany the lesson. Next, watch an excellent “20/20 News Special Report” about Malala Yousafzai. S
Grades:
6th - 12th
CCSS:
Beef Meat Table Puzzle Activity Primary And Secondary Cuts Editable Laminate FCS
Interactive learning just leveled up! This unique cut-and-paste activity is designed to provide a hands-on approach to understanding beef cuts, perfect for your FCS or ProStart class. Bring the farm to the classroom and teach your students not only about primary and secondary beef cuts but also let them physically place them on a laminated cow figure. Easy to prep and perfect for future classes, this activity comes with a customizable cow outline and flaps.I laminate the base figure that student
Grades:
9th - 12th
CCSS:
Also included in: Meat Bundle - Pork Beef And Poultry - For ProStart And FCS
Nutrition Growing Bundle | FCS | Culinary | Cooking
The nutrition or culinary-based class GROWING bundle includes 38 items currently. As this bundle is growing, items will be added. Once you purchase though, you will be able to get the additional items at no extra cost. © 2022 MrsKeiferFCS LLC | All Rights ReservedFor single classroom use only. If additional teachers want access, purchase additional licenses.Keywords: Family and Consumer Sciences, Family & Consumer Sciences, Family Consumer Sciences, FCS, FACS, Health, Nutrition, Cooking, Cul
Grades:
7th - 12th
Cooking Terms Digital Interactive Notebook
This digital interactive notebook covers basic cooking, preparation, mixing, and cutting terms for an entry level Foods and Nutrition course. There are 55+ terms defined on 25+ slides with related YouTube links. There are 15 interactive drag & drop activity slides where students will apply knowledge of the term and place the cooking term in the correct part of a recipe. This will challenge students to know the definition of the term, read the recipe and use context clues, and choose the corr
Grades:
9th - 12th
Cooking Methods Interactive Notebook - Culinary Arts and Family Consumer Science
This interactive notebook is a fun way to introduce or review cooking methods with your FACS or culinary arts students! It includes a paper version of the interactive notebook and a digital version. Students love putting these together while reviewing important concepts such as:Cooking methods including dry heat, moist heat, and combinationCooking techniques such as stewing, frying, braising, boiling, and more!Foods that are cooked in each cooking methodImportant vocabulary such as nutrients, re
Grades:
7th - 10th
Types:
Also included in: Homeschool Custom Bundle
Interactive Notebook - Safety & Sanitation + Intro to Foods
21 pages of foldables for your interactive notebooks! Can upload on canva.com to edit it and customize to your needs. Here is the powerpoint that goes along with these notes! I do include a link to a video where I walk you through each page and some of the trickier foldables. Includes:Table of contentsSyllabus Factors that affect food choiceFoodborne illnessFood hazardsFATTOMCauses/symptoms of illnessFood flow processAllergens HygieneWare wash cycleContaminationTemperaturesHACCPPreventing fire,
Grades:
7th - 12th
Also included in: Safety and Sanitation Interactive Notebook and Powerpoint BUNDLE
Selena Quintanilla Biography Research, Bookmark, Pop-Up, Writing
Selena Quintanilla Biography Research, Bookmark Brochure, Pop-Up, Writing (Women's History), Digital Link for Google Classroom, Digital Distance Learning & Print This activity provides for a variety of differentiated activities to engage your secondary students in biography research. Student will have the opportunity to choose between a biography entry, a biography bookmark brochure, or a biography pop-up for interactive notebook. There are step by step instructions for completing each pa
Subjects:
Grades:
4th - 10th
Pork Meat Cuts Lift The Flap Identification Hands On Activity
Are you looking for a hands on activity to help students learn about primary and secondary cuts of pork? This comes with blank or filled in worksheets depending on what you would like your students to do with the worksheets. Included: Pig outline blank - put in your own text boxes and createPig flaps blank - put in your own text boxes and createPig outline with secondary cuts listed - editablePig flaps with primary cuts listed - editableProStartF1 Outline the federal grading systems for meat.F2
Grades:
9th - 12th
Also included in: Meat Bundle - Pork Beef And Poultry - For ProStart And FCS
World Foods Course Pack- International Cuisine, Gourmet Foods
This course pack includes a full semesters worth of lessons, slideshows, worksheets, assignments and activities for a variety of countries, regions and cultures around the world. It includes a food lab portfolio and the summative practical exam.
Grades:
9th - 12th
MyPlate Interactive Notebook | Nutrition and Health
MyPlate Interactive Notebook Includes:Interactive Google Slides8 Slides (1 Cover / Directions and 7 Interactive Content)Areas of MyPlateDetermining which foods are dairy, fruit, grain, protein, and vegetableIdentify amounts of each area needed on MyPlate (example: 3 cups dairy)Inserting food pictures on MyPlate for each areaCreating a menu for breakfast, lunch, and dinner in compliance with MyPlate guidelines4 knowledge check questions4 reflection questionsEasy to use with directions on each sli
Grades:
6th - 12th
Also included in: Nutrition Growing Bundle | FCS | Culinary | Cooking
SERVSAFE MANAGER INTERACTIVE NOTEBOOKS 1-2 BUNDLE
61 Total Activities that go with the ServSafe Manager Full Presentation (Chapters 1-10) and ServSafe Videos 1-6. I have separate instructions for each Notebook that you can print as a reference that explains EXACTLY when to stop the presentation and videos to fill out specific slides/activities. I make it EASY!!!! Answer Key is included! This is great for remote learning or face-to-face. I created these out of desperation during Remote Learning and I have hundreds of hours into this! Let's face
Grades:
9th - 12th
Roald Dahl Short Story Activities - Short Stories with Comprehension Questions
This Roald Dahl Short Story Bundle is perfect for your upcoming short story unit. It contains a complete Roald Dahl Biography unit and short story units on The Hitchhiker, Lamb to the Slaughter, and The Landlady. Engaging story analysis activities, close reading activities, comprehension questions, task cards, and graphic organizers are included!✅Be sure to check out the previews of each individual resource included in this bundle for detailed images and descriptions of exactly what is included.
Grades:
6th - 9th
Table Setting Practice - Manners & Etiquette - Google Slide Worksheet FACS
Have your students set the table! Toss out your old cut and paste activity and update to this new drag and drop Table Setting activity! This is a Google Slide. Students work in "Edit mode" (aka not in presentation mode) to drag the plates, bowl, cups, etc. to the correct spot. Slide 1 - Heading SlideSlide 2 - Table Setting DirectionsSlide 3 - Drag & Drop ActivityEasy activity for students to complete with little to no direction when you need to fill a small amount of time.
Subjects:
Grades:
5th - 12th
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