380+ results
High school problem solving cooking classroom forms
Behavior Think Sheet: A Classroom Management Tool with SEL in English & Spanish
This behavior reflection sheet is a perfect addition to middle school classroom management plans. Use it as a logical consequence for student misbehavior. The Behavior Think Sheet ties in with social-emotional learning by getting students to think about what they did, why they did it, and how it affects those around them. This behavior reflection sheet works especially well in middle school classrooms as a part of classroom behavior management plans. It can also be incorporated into upper elemen
Grades:
5th - 10th
Behavior / Behaviour Reflection Student Tool
Are your students in need of reflecting on negative behavior? This form helps them think through what happened, what they should do in the future, and how they can make things right with those affected by apologizing or taking actions to repair the relationship. Use these as a problem-solving tool, documentation for parents, and data for behavior intervention.This definitely supports growth-mindset classrooms, PBiS, and Social-Emotional Learning!It includes 3 versions of the product:*The detai
Grades:
1st - 12th
Also included in: Behavior Management & SEL Tools Bundle
Foods Bell Ringer Journals for Culinary Arts, FACS, Home Economics and Prostart
Start each class with an engaging food-related question to get your students thinking about your subject! This bundle includes all of the food and culinary arts bell ringer journals in our store, including:culinary arts full-year bell ringer journalfood science semester bell ringer journalnutrition semester bell ringer journalbaking and pastry semester bell ringer journalglobal foods (international cuisine) bell ringer journalYou can assign it with the Google version (link included) or you can p
Grades:
9th - 12th
Behavior Data collection Sheets
Collecting behavior data can be frustrating without clear and concise forms. If you need some simple and straightforward behavior data collecting forms, this is a really simple set that you can use in your classroom or any setting.
This product includes:
- Event recording (2 pages)
- Interval recording (1 page)
- Frequency recording (1 page)
- Duration recording (1 page)
- ABC recording (1 page)
- ABC category examples (1 page)
Customer Tips:
Please leave feedback to get credits that you ca
Grades:
PreK - 12th, Not Grade Specific
RTI MTSS - Tiered Intervention Student Tracking Form (Program Roster)
Student Tracking Form for RTI : MTSS Problem Solving Model, Tiered InterventionThis form guides teachers though the universal screening data and helps identify students that need tier 1 interventions, keep track of progress monitoring review dates, and track students progression through the RTI process. Use this form to keep track of all students and where they are within your school or classroom intervention model.List all students and dates entering each tier of intervention.One quick look an
Grades:
PreK - 12th
Absent Work Folder / Missing Assignment Sheet {Happy Class Product}
This system easily helps you keep track of absent students and their work.Keep copies of this easy-to-use form to fill out when students are absent. Included in this packet:Print & Use: Absent/Missing Assignment Sheet (blank copy and pre-filled copy provided) Teaching instructions on how to create your own Absent Work folder and bag.Get notified by email when I post new resources by following my store!.------------------------ CLASSROOM MANAGEMENT ------------------------Classroom Management
Grades:
PreK - 12th
Spanish Club Calendar
Spanish Club Calendar (editable) includes 2 years worth of lesson ideas with links to activities!
Separated by each year, with materials listed for easy planning.
Club permission slip included!
Note: formatting /fonts may change if you do not choose to download fonts used. There is a link at the end under credits.
Subjects:
Grades:
1st - 12th
FACS Cooking Unit Starter Bundle - Kitchen Tools, Cleaning Tools, Rules, Jobs
This bundle includes 10 products to get you started with your FACS cooking class. You will find:Cleaning Tools Scavenger HuntKitchen Tools Scavenger HuntLab SheetLab ReflectionHealth Inspector RoleSafety ContractKitchen & Food Safety QuizCabinet ChecklistClean-Up Job Rotation SheetCleaning Check list
Grades:
5th - 12th
Form for Extra Credit Assignments and Requests - Back to School - Digital, Print
Manage extra credit assignments and prevent last-minute requests! This editable extra credit application is suitable for any subject area. Introduce this form during the back-to-school season or at the start of the new semester. Includes a digital form for Google Classroom®!Included with this Form for Extra Credit Assignment Requests:✏️ Editable Extra Credit Form - Digital & PrintMetacognitive prompts to encourage goal setting and proactive learningPrompts to request suggestions for extra cr
Grades:
9th - 12th
Types:
RtI Intervention Logs and Agenda
This folder includes a template for a RtI meeting agenda that you can modify for your own RtI meeting needs. The file also contains RtI intervention logs for teachers to record the interventions they are using with a student of concern.
Grades:
K - 12th, Staff
Kitchen Cleaning Checklist for the Culinary Arts - Family Consumer Science Room
Are you looking for a kitchen cleaning checklist for your family and consumer science or culinary arts classroom kitchen? This is an editable checklist that can be used as a poster or a handout for students to check to make sure they have completed all clean-up steps before the end of the food lab. Steps Include:Ingredients- Returned to the proper locationDish Towels- Dirty in laundry, Clean hung upOven/Stove- Turned off, Wiped downKitchen Equipment- Cleaned and returned to proper locationCount
Grades:
7th - 10th
Academic Success and Goal Setting School Counseling Individual Session
This product is designed to use with middle school students in individual counseling sessions focused on academic success.Included in this purchase:For Session 1:* Academic Status* Think About It Reflection Page* Academic Goal Setting PageFor Follow Up Sessions:* Academic Status Update* Goal Progress Reflection
Grades:
5th - 10th
Types:
Cooking, Food & Nutrition Student Survey | First Day of School Activity | FCS
Are you eager for the new school year to begin and to get to know the students in your cooking class? This Cooking Survey will be a huge help in finding out some valuable information about your students. It starts with the basics, asking some general information about their name and how they learn. Then, it dives head-on into what restrictions they may have that can impact their classroom experience, such as food allergies or dietary restrictions. The rest of the questions revolve around their f
Grades:
8th - 11th
Getting to Know You Culinary Arts Activity - BINGO - Find Someone Who
Are you seeking a fun icebreaker activity for middle or high school students? This Get to Know You People BINGO will have your students mingling with their classmates, learning about food preferences and cooking experiences while smiling! With 3 BINGO boards with different questions, you can have them play three times or mix one game up!What's Included in this back to school activity:Game directionsThree versions of BINGO cards with different questions, such as "find someone who":loves seafoodch
Subjects:
Grades:
7th - 10th
Types:
Ontario Report Card Comment Generator: Food and Nutrition - HFN1O/HFN2O
Report Card Comment Generator for Ontario Family Studies course, Food and Nutrition. Suitable for both Grade 9 and 10 students.This report card comment generator is based on the overall expectations of the Ontario Social Science and Humanities Curriculum and requires you to provide:Student's first name (you may also enter the last name)The pronouns the student will use on the report cardOptions available for He/Him/His, She/Her/Hers, They/Them/Their, and OtherThe overall expectation the student
Subjects:
Grades:
9th - 10th
Also included in: BUNDLE Ontario Report Card Comment Generator: Food and Nutrition Courses
Culinary Arts Class Award Certificates (Cooking, End of Year)
Award certificates for any Culinary Arts course! Award students with these Culinary specific certificates that highlight their outstanding attributes in the classroom.This product includes 14 original award certificates in PNG, PDF and PPT versions. You can print and fill in student/teacher/admin names (PDF) or insert text boxes with student/teacher/admin names before printing or sharing (PNG or PPT).The awards included:Golden Spatula Award - excellence award that can be used for any superlative
Grades:
8th - 12th
Types:
Also included in: Culinary Arts Resources MEGA Bundle
Report Card Comment Generator and Gradebook: Exploring Family Studies - HIF1O/2O
The complete assessment and evaluation package to get you from the beginning of the semester all the way to the end from grades to comments!Overall Expectation Based Assessment Gradebook and Report Card Comment Generator for Ontario Family Studies course, Exploring Family Studies.GradebookThis gradebook is based on the overall expectations of the Ontario Social Science and Humanities Curriculum, rather than the traditional KICA system. This Gradebook will generate the necessary information and p
Subjects:
Grades:
9th - 10th
Meet the Teacher Template for Family and Consumer Science - FCS - Culinary Arts
Are you looking for a way to introduce yourself to your classes during back-to-school season? This editable Culinary Arts and FACS template resource is all about you! It comes in an editable PowerPoint, Canva link to edit in Canva if preferred, and as a Google version. It also includes templates for getting to know your students for back to school "Meet Me" has students write about themselves and can be used as classroom decor or used in Google to get to know them. ⭐ What can these "meet the tea
Grades:
7th - 10th
Types:
Computer Hardware Troubleshooting Breakout Scenarios
By the end of this lesson, students will be able to identify and troubleshoot common problems with computer keyboards, as well as apply appropriate solutions to resolve these issues. Students will be faced with three troubleshooting problems. They must find the issue and correct it in order to pass the assignment. These are based on the idea of a digital breakout.
Grades:
8th - 12th
BUNDLE Ontario Report Card Comment Generator: Food and Nutrition Courses
Report Card Comment Generator for Ontario Family Studies - Food and Nutrition courses:Food and Nutrition - HFN1O/2OFood and Culture - HFC3MFood and Culture - HFC3ENutrition and Health - HFA4U/CFood and Healthy Living - HFL4EThese report card comment generator arebased on the overall expectations of the Ontario Social Science and Humanities Curriculum and requires you to provide:Student's first name (you may also enter the last name)The pronouns the student will use on the report cardOptions avai
Subjects:
Grades:
9th - 12th
RTI: Behavioral SLIP Referral form
A template for collecting early warning information about a student's behavioral record for a Response to Intervention (RTI) problem-solving team. The Student Learning Infraction Procedure (SLIP) differs from the Academic SLIP, as it serves as a checklist for an incident that occurs where a student has not been following positive behavioral intervention support (PBIS). The language of Minor and Major Infractions follows the model for data collection for behavioral interventions.
The form is in
Subjects:
Grades:
6th - 12th
PATHS Kid of the Day Compliment Sheet Alternative
This PATHS Kid of the Day letter and compliment sheet align directly with the PATHS Curriculum. I designed this letter to make it have more space for compliments from friends and to be more appealing.
Grades:
PreK - 12th
Classroom Behavior Log/Discipline Log
Great Log to keep track of student behavior and number of offenses. Room to write positive behavior incentives for students if you so choose. Consequences are geared for middle to high school students but you can adapt for elementary grades too.
Grades:
5th - 12th
Culinary Lab Training Bundle
All the most helpful lab training materials in one stop! These materials have been used to help teach industry recognized culinary arts in my home-style culinary class kitchens for the past 5 years now. In this bundle you will receive - Lab Group Organizer Sheet- Lab Duties Chart - Lab Training Google Slides *over 15 slides + interactive activity*- Lab Training Note Guide *editiable on google docs*
Grades:
9th - 12th
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