428 results
Middle school test preparation cooking homeschool curricula
High School Culinary Arts Curriculum Bundle of Lessons and Activities, FACS, FCS
This Culinary Arts lesson plan bundle will take so much off of your plate and can be used for both middle school and high school culinary arts! It includes 78 middle and high school culinary lessons that cover everything from kitchen safety to food science. Many of the activities are in both Google and PowerPoint which are easy to assign and do not require prep.⭐ Important- If you already purchased our Culinary Mega Bundle, many of these lessons overlap.This High School Culinary Arts Curriculum
Grades:
8th - 11th
Food Truck Template - Project and Lesson History of Food Trucks and Project
Are you teaching about food trucks and looking for a no-prep lesson and activity for your Culinary Arts and FACS students? This Google resource includes a 14-page presentation on the history of food trucks from the days of hot dog wheel carts in NYC to the popularity of food trucks today. Students learn about food trucks and then create their own! This food truck project and activity is great for:family and consumer scienceculinary artsProstartHome Economicsfood and nutritionThis food truck reso
Grades:
7th - 10th
Also included in: Homeschool Custom Bundle
Cooking Methods Lesson for Culinary Arts and FCS - Cooking Techniques Lesson
Are you looking for a cooking methods activity that is no-prep and engaging for your culinary arts or FACS students? This lesson on cooking techniques includes a slideshow, guided notes, questions, a WebQuest, and a matching activity that will help you teach your students about different cooking methods such as grilling, poaching, boiling, and more.This cooking method lesson includes many parts that will introduce your middle school and high school culinary arts or FACS students to the importan
Grades:
8th - 11th
CCSS:
Also included in: Homeschool Custom Bundle
4th Grade Math Curriculum, Elementary Middle School Small Group Intervention
Need a math curriculum for small group math intervention? This 4th Grade Math Curriculum includes over 2,000 pages of material. Perfect for any elementary or middle school math intervention program! Meet students at their level and fill in those gaps from previous grade levels. Everything is included from lessons to assessments and projects to games. And literally NO PREP. Just PRINT and TEACH!Fill in prerequisite skills gaps while maintaining a high bar for fourth grade content. All while s
Subjects:
Grades:
4th - 6th
Culinary Arts - Food History Lesson and Worksheet for Foods and FACS - FCS
Are you looking for a way to introduce your culinary arts students to food history and the ways cooking and the restaurant industry have evolved over time? This no-prep FCS, FACS, and culinary lesson will help them understand why we eat the foods that we eat, where they came from, and the beginning of the restaurant industry. ⭐The colorful slideshow walks students through a timeline of culinary events from ancient man to modern-day foods and the questions are easy to assign and will check for un
Grades:
8th - 11th
CCSS:
Also included in: Homeschool Custom Bundle
Grocery Shopping - 2 Workbooks - Daily Living Skills
Grocery Shopping is part of Susan Traugh’s Daily Living Skills series offering life skills and transitional skills for mild-to-moderately affected special needs students and general education students alike. This workbook serves as both a traditional print version and an interactive version using Adobe Acrobat Reader.Written on a high 3rd/4th grade level with airy pages and bullet-point information for easy independent study, these books, nevertheless, respect teens’ maturity and humor while pre
Subjects:
Grades:
5th - 12th
Also included in: Cooking Bundle - Daily Living Skills
Cooking Teacher Curriculum Set -Lesson Manuals, Cooking Posters, Worksheets
Our Teacher Cooking Curriculum Set is a complete kit for teaching kids to cook. This is a downloadable product that will come in a file with the following teaching materials:Kids Cooking Lessons Instructor Manual includes our Kids-Cooking-Activities.com lessons with a section for each age group. The book is designed to give teachers the opportunity to have a structured curriculum for teaching kids how to cook. (Value $27) 149 pagesKids Cooking Lessons Student Manual includes our Kids-Cooking-Ac
Subjects:
Grades:
1st - 10th
Question Stems 1st - 6th Grade BUNDLE
Looking for an easy way to ensure you are asking questions that are aligned to your reading standards? This product will be perfect for you! Each card lists the standard code and the wording for the standard. There are a variety of questions for each standard, including questions of lower complexity and those of higher complexity. There are 5-11 questions for each standard. There is a LAFS (Florida) version and a Common Core version included.This is also a b/w version and a colored version
Grades:
1st - 6th
Class Recipe Book Editable Book Template
Use this PowerPoint file to create a colorful class recipe book, illustrated with photos of the children creating those recipes. If you prefer to use Google Slides, there is a link available to that format too.There are 4 recipe page templates, and 16 photo page templates to use, and an editable cover and back cover for your book.You can add pages to your book all year long. Laminate this book and add to your class library , so children can revisit their cooking experiences. This allows them t
Subjects:
Grades:
PreK - 6th
Also included in: Recipe Book Template Bundle
No Bake, Picture Recipes for Children
This is a set of 9 No-bake recipes to use with your children/students.
These recipes are written using pictures of the ingredients so that even children who are unable to read yet, are able to follow the recipe to an extent.
The aim of these recipes is for children to be able to do most of the baking on their own with supervision and limited assistance depending on their ages.
There are many educational benefits to baking including number concept, language development, exposure to the natural
Subjects:
Grades:
PreK - 6th
Culinary Arts Workbook - Intro to Culinary Arts Workbook for FACS Digital, Print
Introducing the NEW Culinary Arts Workbook: This comprehensive workbook features 63 pages of detailed content covering all culinary arts topics, including the history of culinary arts, kitchen measurement, and more. It also includes assessment questions, recipes, and an answer key for easy grading.It is a great way to introduce students to the culinary arts. Send home, work on in class as an ongoing assignment, review over the summer, or even for homeschool students.This workbook comes in both p
Grades:
6th - 9th
Create Your Own Cupcake Business-PBL Entrepreneur Lesson Plan
Help young students understand the basics of business/entrepreneurship with this project based learning set (PBL) .This packet is designed to inspire children to think through the business side of starting a cupcake shop. Creativity will flow as your students think through their own shop name, hunt for recipes, create business signs, work on an advertising plan, chart their expenses, and more! This is in no way a comprehensive business plan, but rather a fun way for children to think through t
Subjects:
Grades:
3rd - 6th
The Civil War in Texas Revising and Editing Passage STAAR Practice
This editing and revising passage doubles for STAAR writing practice and creates prior knowledge for Texas history. This passage about the Civil War in Texas has 10 questions that were created with question stems from STAAR tests. It also includes an answer key for easy grading.
Grades:
3rd - 7th
Types:
Life Skills Cooking - 15 Recipes from Around the World - 9 Country Study Packs
Embark on a delicious journey of discovery with Cooking Around the World, this digital download is packed with:Kitchen Skills By Age (7-8, 9-12, and 13+)Glossary of Need-to-Know Words for Chefs of Kitchen Appliances & Utensils with Descriptions of UsageGlossary of Need-to-Know Words for Chefs of Kitchen Keywords and Descriptions of Each Skill15 Recipes (Easy to Follow)9 Country Studies/Fact Files25 Engaging ActivitiesCertificate of Achievement (If you would like to award your child or studen
Subjects:
Grades:
4th - 7th
ESSAYS: How to Write Informational Essays ~ It Begins Here...
A HOW-TO for writing strong essays for students in grades 5–10.Students research using two paired, high-interest, leveled articles."The Life in Antarctica""The Marvelous Manta"This is your definitive guide for teaching how to research and write essays and paragraphs;using a step-by-step process; building strong, independent writers.Do your students need a little more work on stand-alone paragraphs? This guide also explains how to write strong paragraphs.This writing resource has:125 pages of pro
Grades:
5th - 11th, Adult Education
Stocks, Soups and Mother Sauces Unit for Culinary Arts Curriculum, Prostart FCS
Are you teaching about stocks, soups, mother sauces and thickening agents and need detailed lesson plans with activities, recipes and an assessment? This is a great 2 week unit that includes everything you need for your Intro to Culinary Arts class, including editable lesson plans, slideshows, engaging activities and more!What's included in this stocks, soups, and mother sauces unit?Stocks slideshowStocks guided notes and student questions Stocks taste testing activityStocks wordsearchRecipes fo
Grades:
7th - 10th
Also included in: Intro to Culinary Arts Curriculum for 2nd Semester Growing Bundle!
51 Step By Step Visual Cooking Skills With Real Photographs / Autism Special Ed
This Book Has 179 pages and 51 Skills
In this book you will find skills like:
- How to Open Lid with Fresh Seal
- How To Open Milk
- How to Peel a Banana
- How to Shred Cooked Chicken
- How To Slice a Cucumber
- How to Slice an Onion
- How to Use a Toaster
- How to Boil Water in a Kettle
- How To Open A Can With A Can Opener
Teaching and learning independent daily living skills is important for all children and adults. Use these beautifully illustrated skills to teach your child. The sheets
Subjects:
Grades:
PreK - 12th, Adult Education
Studying For Success: A Mini-Unit On How to Study, Teaching Study Skills
Students are often told to study for upcoming tests and assessments, and then, after grades are revealed, they are asked, "How hard did you study?" But what does "studying hard" mean? Studying is a habit that teachers foster, but few students really do well. And teachers don't always take the time to actually teach it. Students must be taught how to study for studying to be effective.
This mini-unit takes studying and breaks it down for students into three main parts: specific study techniques
Grades:
5th - 8th
Types:
Cooking Up Some American History! 50 Authentic, Easy-to-Make Recipes
Finally, authentic historical recipes designed for classroom use! Turn children’s love of food into a love of American history. This unique cookbook provides authentic recipes in historical contexts, adding flavor to learning. One of Sunflower Education's most popular books!
Combine cooking and eating with new information and you have the perfect recipe for retention. A lesson about the Civil War is a lot more memorable if you do it while nibbling on some authentic hardtack!
Recipes are histor
Grades:
K - 6th
Middle School ELA Independent Learning Bundle for Teachers - Build Skill Mastery
This Bundle features many of my independent learning products that will allow your middle school students to master English Language Arts Skills. The content is designed to be approachable and easy to understand for middle schoolers so that they can complete it on their own or with the guidance of a parent or tutor. The writing practices utilize the R.A.C.E. writing strategy.Many of the texts feature interesting and exciting topics that middle school students will enjoy. Includes practice with S
Grades:
6th - 8th
Cooking Up Some World History! 50 Authentic, Easy-to-Make Recipes
Finally, authentic historical recipes designed for classroom use! Turn children’s love of food into a love of world history. This unique cookbook provides authentic recipes in historical contexts, adding flavor to learning. One of Sunflower Education's most popular books!
Combine cooking and eating with new information and you have the perfect recipe for retention. A lesson about the Aztecs, for example, is a lot more memorable if you complete it while sipping some authentic Aztec hot chocolate
Grades:
K - 6th
Great Depression Recipes
Delight your students with three authentic and easy-to-make recipes from the Great Depression: Bunny Salad, Meatless Meatloaf (a tasty way to do without!), and Creamed Peas on Toast. Additional information about the foods of the period gives students historical context. If you want to cook in the classroom, no problem!—parent permission slips and FDA Kitchen & Safety Rules are also included.
Great Depression Recipes is excerpted from COOKING UP SOME AMERICAN HISTORY, which provides 50 auth
Subjects:
Grades:
2nd - 9th
20th Century US History. Full Year. Includes Music, Art, Geography, LA, & more!
This is the most comprehensive 20th Century History Curriculum you will ever find!! Learn about events that happened every single year of the 20th century. Each day you will study one year of the 20th century. For instance, the first day of school you will learn what happened in 1900 and the second day, 1901. You will learn about things that were invented and their inventors, natural disasters, world records, books written, plays performed, movies made, songs that were popular, elections and pre
Subjects:
Grades:
K - 12th
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