108 results
Elementary cooking research for administrators
First Grade IEP Goal Bank {editable}
Included are 35 sample IEP goals for first graders that I wrote when I worked as a special education coordinator. If possible, the goal was aligned to the common core state standards. The file is in a Word document, so it is completely editable for your use.1st grade goals are broken up into the following categories: ✔ Reading comprehension✔ Listening comprehension✔ Fluency abilities✔ Decoding skills✔ Sight word recognition✔ Writing mechanics✔ Spelling✔ Writing content✔ Math computation/counting
Grades:
1st
Education/Teaching/Science/Medicine/Motivation/Development Book Study BUNDLE
Book Study BUNDLEBooks/Research INCLUDING: EducationTeachingScienceMedicineMotivationDevelopment Learning Professional Development
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
After School Tutoring Proposal and Implementation Forms
Boost academic performance and social emotional functioning through an after school tutoring program. This product includes:
- Researched-based benefits of a tutoring program (to both tutor and tutee)
- Application Form (tutor)
- Teacher Recommendation form (tutor)
- Tutor Agreement (including parent signature)
- Tutor Training guidelines
- Parent letter for potential tutees (from school)
- Tutee interview form (completed the first meeting)
- Tutor Feedback sheet (to provide reflection on thei
Grades:
K - 8th, Staff
STEM Gingerbread House Engineering Project - Teamwork & Design Thinking | STEAM
STEM Gingerbread House Engineering Project - Teamwork & Design ThinkingOverview: Engage your students with this hands-on STEM Gingerbread House Engineering Project! Perfect for middle and high school students, this comprehensive activity combines engineering principles, teamwork, and creativity. Students will journey through the processes of research, design, budgeting, and construction, culminating in a showcase of their edible architectural masterpieces.What’s Included:Detailed Lesson Plan
Grades:
5th - 12th
Types:
Also included in:Â Ultimate Gingerbread House Classroom Bundle: Historical Exploration & STEM
Grade 5 Healthy Eating Unit (Canada's Food Guide)
This Google Slides presentation covers both overall expectations from the Healthy Eating strand of Ontario's Health Curriculum. It includes detailed Teacher's Notes on every slide to assist teachers in their instruction and offers multiple ideas for assignments and activities to consolidate student understanding. Topics include: Micronutrients, Macronutrients, Reading and Using Nutrition Facts Labels and Ingredients Lists and Analyzing Food Marketing strategies.
Grades:
5th
Also included in:Â Grade 4 and 5 Healthy Eating Units (Canada's Food Guide)
History of Coffee Report, History Research Project, Coffee Beans
History of Coffee Report, History Research Project, Coffee BeansThis flip book will make research and writing fun! The book is easy to put together - just cut and staple - no folding or fancy copying required!There are 2 Book Types included:Facts Book: Kids can research facts. This style has a page for each Fact, Facts 1 through 5.Open Ended Book: This style has a place for kids to label the bottom of each flip book page with a different topic. Students can decide which topics they want to inclu
Subjects:
Grades:
2nd - 5th
BOTANY: A STUDENT'S BOOKLET ON HERBAL MEDICINE GRS. 4-12, BIOLOGY, VOCATIONAL
This is an independent science research booklet. Students can use the internet to find information. It goes into a good deal of information on botany and herbs. There are several different types of activities included: charting stats, quiz, answer key for quiz, guess the herb, guess the seed, terminology, and other activities. There are several art segments in this booklet. It intended to instill an interest in Botany, a wonderful branch of Biology! Thanks ever so much for visiting and suppo
Grades:
4th - 11th, Staff
PBIS Voice Thermometer
A PBIS must have! The voice thermometer lets kids know what level voice is expected in all areas of school. Customize it to fit for your school. At my school, every teacher has the thermometer posted in their room. We all use the same thermometer language and all students know that voices are at a 0 in the halls. GREAT VISUAL TOOL!
Grades:
K - 8th
Types:
"Baking Bliss: A Celebration of Facts for World Baking Day" ~ 19th May.
"Baking Bliss: A Celebration of Facts for World Baking Day" is a delightful compilation of interesting and engaging facts about baking, curated to mark the joy of baking on World Baking Day. From the origins of baking to fun trivia about popular baked goods, this collection offers something for everyone to enjoy.Usage for Pupils and Teachers:Pupils can explore these fascinating facts as part of their learning journey, discovering the science, history, and culture behind baking. Teachers can inco
Subjects:
Grades:
5th - 8th
Types:
Elementary Student Observation Form
Free download.
Please see page 2 for directions and details.
This form can be used in two ways:
- To indicate WHICH behaviours/descriptions may apply to a student by asking their teacher to complete it ("check all that apply")
- To record details in real-time when observing a child to document behaviour (tally number of instances or write words in the chart to describe what you are seeing)
I hope this resource is useful to you!
Kim @ WAKwords
Grades:
PreK - 6th
Calorie counting maths challenge!
This maths challenge helps students learn:- How to read food labels- Compare and contrast/analyse different foods- Practice calculations, especially multiplication- Think about the nutritional value of various "junk foods" before making informed choices
Crisis in Education - Teacher Shortages in America
Crisis in Education - Teacher Shortages in America High poverty and high minority schools tend to be lacking educators even more severely and at a greater disparity, which calls into question the equality of education and access for children. This insightful lesson reveals the gaps, struggles and failures of American education, which without swift governmental intervention will only worsen.To what extent are underqualified adults, staff, substitute teachers, teachers' assistants and administrato
Grades:
1st - 12th, Higher Education, Adult Education, Staff
Italian Heritage Month
Italian Heritage Month is recognized proudly during the month of June.Slides include: The Italian Flag History ThemeItalian Immigration to CanadaLocationAbout the Italian LanguagePeople & Culture Food Facts Fast Facts Top 10 Places To Visit In ItalyRead Aloud - All the way to America 4 Discussion questionsItalian Food Recipe Activity (Our BIG Italian Recipe Book) - ADDED GOOGLE SLIDE!
Grades:
3rd - 6th
Health Class- Fast Food Research and Nutrition Project
Project Guidelines for a middle school health class!Four-part Fast Food Research Project appropriate for a middle school health class focusing on nutrition. The project is designed to help students understand the impact that fast food can have on their health, and it's full of engaging activities that will keep them interested and motivated. I think this project would be a great addition to your health curriculum, and I highly recommend that you give it a try.
AVID The Big Game - Sunday Bowl College Research and One-Pager
The Big Game - Sunday Bowl College Research and One-Pager: Empower your students to explore the academic journey of their favorite football player, enhancing critical research skills and fostering a deeper connection to the game! This resource includes clear directions, a curated list of reputable college research websites, and a one-pager template with step-by-step instructions.✨AVID Growing Bundle✨What's Included:Directions pageWebsite list for college researchOne-pager with instructions Blank
Grades:
5th - 12th
Types:
Also included in:Â AVID Fun Writing Activities Bundle
Handling a Child with Difficult Behavior
This is a packet to train teachers in handling undesirable behaviors in the classroom. These strategies are inspired by the Nurtured Heart approach. This packet includes information on the Nurtured Heart approach, 15 strategies for dealing with difficult behavior and sample phrases to use along the way.
I hope this product makes classroom management easier and less stressful!
Enjoy!
Grades:
PreK - 2nd
Project Based Learning: Plan a Thanksgiving Dinner
'Tis the season to begin planning for the holidays! It's amazing how much goes into this planning - what to eat, who to invite, how much to buy, how far to travel, and the list goes on! Give your students the opportunity to plan their own Thanksgiving Dinner with this Project Based Learning assignment. Students will build research and technology skills by determining how far away their relatives live, and finding prices for food items with the use of grocery stores' online shopping apps. Stud
Subjects:
Grades:
5th
Types:
Food Science - 8 Important Ingredients in Baking
Engage kids in culinary exploration with this "8 Important Ingredients in Baking" Food Science Project! Looking for an exciting way to blend cooking, writing, researching, and science education? Dive into the world of food science with my captivating project focused on the "8 Important Ingredients in Baking"! Perfect for homeschooling, classroom enrichment, or independent study, this resource provides a structured yet creative approach to learning.Key Features: • Explore the science behind bakin
Grades:
3rd - 12th
Also included in:Â Food Safety and Baking Science Bundle
NORTH AMERICA DIGITAL download: Montessori Cultural Study Coloring and Activity
This coloring and activity book is designed to introduce children to the wonders of our diverse world. This enchanting book takes young explorers on a continent-by-continent adventure, unraveling the mysteries of different cultures, animals, flags, food, and iconic landmarks that make each continent unique.With beautifully illustrated pages and engaging activities, Around the World offers a delightful learning experience for children aged 4 and above. The book's carefully curated content aligns
Subjects:
Grades:
PreK - 8th
Work Completion Checklist for RTI
This is a work completion checklist for RTI. I have left this as a word.doc so that you can easily edit to meet your needs. This chart is for a 5 day school week. I have also included the goal chart and a chart to add up the totals for the week.
Grades:
PreK - 12th, Staff
ICHTHYOLOGY: COMPARE 2 TYPES OF TROUT/FRESHWATER FISH: GRS. 5-8, SCIENCE
This is a science/stem assignment. It concerns a wee bit of research about 2 types of freshwater fish that are edible and healthy! Trout competes with the nutrition of Salmon! They are both tasty, too. Our planet is still teeming with life. There is a small art portion to the activity, as well. Use this for a cooking/ vocational class! It gives the students knowledge of their culinary dishes. Thanks ever so much for visiting and supporting our humble shop. Knowledge is power!
Subjects:
Grades:
5th - 8th, Adult Education, Staff
Types:
Educational Philosophy Poster
Educational philosophy statement and poster! Pin it up near your desk as a reminder of our goals as teachers as well as for inspiration!
In preparation for the 2018-2019 school year, I updated my educational philosophy. I am sharing it with you in hopes that it will bring inspiration for your teaching practice as well!
How do I use this product?
In this resource, I have presented my philosophy in various ways to meet your needs: all on one-page, a shortened version, and across several page
Grades:
PreK - 9th
South Australian Kaurna Country Bushfoods
IProbablyStoleYourSharpie presents,Bush foods of SA [South Australia]Graphics designed by IProbablyStoleYourSharpie.Special promotions hidden insideContents include 1x PowerPoint format presentation you can print for cards or visuals consisting of ten (10) SA native bushfoods.Includes dotpoint information and some ways to enjoyAlso has additional recommended website resource for more on discovering, sourcing, supporting and enjoying bushfoods Australia wide.Learn about local tucker and use them
Subjects:
Grades:
PreK - 6th
Pow Tree Professional Development and Teaching Toolkit
This professional development presentation will give you an understanding of how to use evidence-based writing strategy- POW TREE. It provides a deep dive into understanding the SRSD model, data points from academic journal, how to implement instructional sequence, and resources for teachers to use like: graphic organizers, think aloud stems, transitional words pdf, POW TREE anchor charts, writing rubric, and exemplars.You can use this to present at your school site or simply how to use this wri
Subjects:
Grades:
4th - 12th, Higher Education, Adult Education, Staff
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