191 results
High school life skills laboratories for Gifted and Talented
Edible Photosynthesis & Cellular Respiration Lab - Digital & Print & Go!
** UPDATED TO INCLUDE A DIGITAL VERSION ****This can be easily used as a lab for students to do at home using their own cereal, candy, fruit, beads, etc. they can find. It doesn't have to be edible. Students can take pictures of their finished molecules to show you for extra credit or upload to social media and tag the class instagram (if you have one). In this lab, students will be expected to interpret the molecular and structural formulas of water, carbon dioxide, glucose and oxygen and const
Subjects:
Grades:
6th - 12th
Types:
Cupcake War Baking Challenge Competition | Cooking | FCS
Engage, enrich, and excel in this Cupcake War Competition Lesson. This is a delicious and exciting baking activity to do with your middle school and high school Family and Consumer Science and Life Skills cooking students. This EASY PREP and BUDGET FRIENDLY lesson students will learn food preparation, follow a recipe, teamwork, learn new baking techniques, and learn time management skills. Students are placed into groups of three or four and compete in a cupcake competition. Each group will
Subjects:
Grades:
8th - 11th
Types:
Foods Lab Planning Evaluation Sheet | Family Consumer Sciences | FCS
A Foods Lab Planning and Evaluation Sheet for Family and Consumer Sciences teachers to give to students to fill out each time they have a cooking lab and for them to use to grade each group every lab! 2 versions to choose from. Print back to back so the planning sheet is on the front and the evaluation is on the back!UPDATE: Now also includes an editable PPT file version so you can edit it to your class needs!! Make any changes you want and then save as a PDF and print for your students!Lab Plan
Grades:
6th - 12th
Types:
Also included in: Kitchen Foods Lab Resources BUNDLE | Family Consumer Sciences | FCS
Safety in the Kitchen (common safety scenarios)
Having taught Foods for almost 20 years, I often see the same kitchen safety concerns every year! Therefore, I have created individual scenarios that lead to a good class discussion or role playing (safely!), that will help students understand and learn the dangers when working with so many other students in ONE room.
This is a 2 page assignment allowing students to fill in their answers addressing the safety concern in each scenario. There are a total of 8 scenarios provided. No answer ke
Subjects:
Grades:
4th - 12th
Types:
Charcuterie Board Food Lab and Competition | Life Skills | Cooking | FCS
Are you looking for a fun charcuterie board activity to do with your cooking students? Look no further than this detailed charcuterie board activity and competition created by your own students imagination. This lesson has complete directions to lead your students through the lesson clearly. All you must do is print off the pages, purchase the ingredients and watch your students have fun building a charcuterie board. This Product Includes:■ Teacher and Student Directions■ Lab planning sheets■ L
Subjects:
Grades:
8th - 11th
Types:
Also included in: Life Skills Cooking Competition Bundle Part 2
Identifying Sewing Equipment
Are you looking for a modern version of sewing equipment or tools? Is your copy looking dated and has been photocopied a few dozen times? This is a digital file with clear images of sewing equipment found on 2 pages. Students in your Sewing and Textiles classes can start the course learning about notions and tools used in the sewing laboratory prior to beginning their course. They learn both the proper name of the tool as well as its function.
There are a total of 17 tools to identify. A
Grades:
6th - 12th
Types:
Hogwarts Periodic Table Lab with Answer Key
Bring the popular Harry Potter series into your science class as you present students with a scenario regarding the wizarding periodic table. Students can work independently or in groups to figure out where these "leaked" elements fit in relation to the muggle periodic table. Great for all levels of students: inclusion to gifted. I've done this assignment with middle schoolers, but have also been done it with high school students as well. Have all groups work on this periodic table or assign eac
Grades:
8th - 12th
Sewing Machine Diagram
This is an updated and modern, graphically designed diagram of a Bernina 1005 or 1008 Model sewing machine. Great teaching tool to use to demonstrate the parts of a sewing machine. Photocopy for students to fill out the parts. Use the diagram to enlarge and post in your classroom. Answer key is also provided.Contact us if you would like an updated, digital file of a specific sewing machine!
Subjects:
Grades:
4th - 12th, Higher Education, Adult Education
Types:
Kitchen Foods Lab Resources BUNDLE | Family Consumer Sciences | FCS
Use these kitchen foods lab resources to run successful cooking labs in your Food and Nutrition classes! These were designed for my 8th grade FCS Exploration B class but can be used and adapted for any middle school or high school culinary related class!This Bundle Includes:Kitchen Lab Procedures Editable SlidesAlternate Cooking Lab Assignment (included in slides)Kitchen Lab Procedures Crossword PuzzleFoods Lab Planning Evaluation SheetRecipe Book TemplateStudent Foods Lab Recipes (Growing Resou
Grades:
6th - 12th
Types:
Bouncy Ball Lab - Investigating Potential & Kinetic Energy
Cover potential and kinetic energy or use to teach experimental design as your students review the steps of the scientific method. Perfect for students in all grades and all learning abilities. After students collect data, they make a bar graph of their average data. Includes a lab quiz that I students can take after the lab is complete to show their understanding. ========================================================Turn Feedback into TPT Credit (AKA FREE MONEY to BUY MORE at TPT!)Go to your
Subjects:
Grades:
5th - 12th
Types:
Good Buddies Symbiosis Lab and Card Game
In this lab activity, students will work in pairs and groups toDefine symbiosis, commensalism, mutualism, and parasitismIdentify organisms that live in each type of symbiotic relationshipDescribe how symbiotic interactions can be cooperative or competitiveStudents conduct research to determine the type of symbiotic relationship their chosen organism pairing has and complete a data table as a class using google docs. Then they play a card game that allows them to practice matching their known sym
Subjects:
Grades:
6th - 12th
Types:
Kitchen Lab Procedures Crossword Puzzle | Family Consumer Sciences | FCS
This kitchen lab procedures crossword puzzle is a fun and engaging way to help food and nutrition students learn the expectations and rules of the kitchen when cooking. You can use this crossword puzzle to quiz them or as a way for them to take notes while teaching them your lab procedures.Answer key included!Crossword Puzzle includes:You must wash your hands before you start cookingIf you have a cut, you must wear gloves the entire time cookingTie back long hair while cookingUse equipment in th
Grades:
6th - 12th
Types:
Also included in: Kitchen Foods Lab Resources BUNDLE | Family Consumer Sciences | FCS
Cooking Competitions | Bundle | Cooking | Culinary Arts | Life Skills | FCS
Have fun with your students learning how to cook in this Cooking Competition Bundle. Students will have fun learning various culinary methods as being creative and competitive. In this bundle you will receive the following products:- Cupcake Wars- Pizza Competition- Smoothie Competition- Grilled Cheese Competition
Subjects:
Grades:
8th - 11th
Types:
Grilled Cheese Sandwich Cooking Lab Competition | FCS | Life Skills
Are you looking for a fun and tasty cooking activity that teaches life skills? Look no further than this detailed Grilled Cheese Cooking Competition lab. This lesson has complete directions to lead your students through the lesson clearly. All the planning is done for you, all you must do is print off the pages, purchase the ingredients and watch your students have fun building a grilled cheese sandwich.Please click the PREVIEW button above to get to see the product details.Lesson flows as foll
Subjects:
Grades:
10th - 12th
Types:
Don’t Get Caught Germy Handed Lab - Germ Glo Hand Washing Lab
Washing hands is always an important skill to practice, especially now! While teaching about the impact of bacteria and viruses in our world, I like to use this lab to teach the effectiveness of hand-washing. Students are always amazed at how many “germs” are still on their hands after their first quick wash. Students also are able to see all the areas where they miss in their washing so that they can be more effective when washing their hands in the future. #Lifeisbetterwithcleanhands :)This
Subjects:
Grades:
4th - 12th
Kitchen Knife Skills and Safety Blended Lesson Stations- EdPuzzle, Flipgrid.
Want to teach you students proper kitchen knife safety and skills but not ready to give the whole class a knife at the same time? Engage your students with a blended lesson model on kitchen knife safety and skills. Students will "visit" 4 "stations" (some digital, some hands-on) to learn the proper knife safety and skills before hitting the kitchen. Follows the Blended Learning Model Phase 2 (students work at their own pace and choose "stations" in any order. Stations include:Mini Lesson Station
Subjects:
Grades:
7th - 12th
Types:
Toy Analysis LAB BUNDLE : Child Development & Milestones through Play
This lesson and interactive lab teaches students the basic develiopmental milestones of childhood from birth to age 10+. Students will learn the different aspects of development (physical, emotional, social, intellectual, verbal), and will analyze different basic childhood toys to determine which age(s) they might be appropriate for based on different milestones.
Bundle Includes:
*Blank notes sheet
*Powerpoint to guide lesson
*Lab analysis sheet
*Complete lesson plan
KEY NOT INCLUDED, AS ANSW
Subjects:
Grades:
7th - 12th, Higher Education
Types:
Sewing Tools - Learning the Hands On Way
Students learn about sewing tools by examining the equipment that you have around your room. This activity allows them to circulate, search, touch and then experience and use some of the items listed.
This activity has 4 columns -
name of tool
image of tool
function of tool
an activity to experience the tool
The 3rd page (not shown) is just an addendum (name the parts to a machine needle) to one of the activities that students need to complete.
This is a PDF document because I draw best
Subjects:
Grades:
4th - 12th, Higher Education, Adult Education
Types:
Properties of Water Virtual Lab
Students will better their understanding of experimental design by collecting and analyzing data related to: Surface tensionAdhesion CohesionCapillary actionSpecific HeatThere is a pull tab with background information for students to rely on if they need a refresher or haven't learned this material. This is an excellent experiment to have students complete from home, either due to distance learning or if a student is absent. A list of common household items is included for students to gather wha
Subjects:
Grades:
3rd - 12th
Kitchen Lab Procedures Editable Slides | Family Consumer Sciences | FCS
This kitchen lab procedures editable slides provide a template for you to help teach your food and nutrition students the expectations and rules of the kitchen when cooking. You will get ideas for how expectations and routines that I have when we cook but will be able to customize for your specific needs. This resource also includes a BONUS alternate cooking lab assignment linked in the speaker notes of the slides!!Slides include:Lab ExpectationsHair & JewelryWashing HandsWearing GlovesKitch
Grades:
6th - 12th
Types:
Also included in: Kitchen Foods Lab Resources BUNDLE | Family Consumer Sciences | FCS
Updated! Properties of Water Station Lab (Quiz Included!)
This lab gets students up and out of their seats while they observe the amazing properties of water. Use this to lab to introduce or review.
Station 1: Surface Tension & Adhesion
Station 2: Polarity
Station 3: Surface Tension & Adhesion: Effects of Detergent
Station 4: Hydrogen Bonding
Station 5: Capillary action
Station 6: Cohesion of Water
Station 7: Surface tension: Adhesion & Cohesion
Station 8: Specific Heat (graphing station)
Lab includes a reading with background informat
Subjects:
Grades:
6th - 10th
Types:
Mystery Powders Lab - Intro Scientific Method & Physical and Chemical Changes
Students will become CSI and work to solve a mystery by identifying a variety of white powders. Students will distinguish between a physical and chemical change by observing chemical reactions first hand. ========================================================Turn Feedback into TPT Credit (AKA FREE MONEY to BUY MORE at TPT!)Go to your "My Purchases" page. Beside each purchase you will see a "Provide Feedback" button. Click It! Remember, you earn TPT credits (which works the same as cash) to u
Subjects:
Grades:
6th - 12th
Types:
Also included in: UPDATED! The Ultimate Back to School Science Bundle - NO STRESS!
Kitchen Safety Scenarios - A Powerpoint Presentation
This is a Powerpoint presentation with:14 kitchen hazards graphically presented to generate discussion about the importance of kitchen safety. An answer key is included for these. 10 additional kitchen hazard scenes are included for more discussion. Display on your projector to help students identify what hazards are considered dangerous in a kitchen.
Subjects:
Grades:
4th - 12th
Frankenfish Genetics Lab Activity
I use this assignment to have students demonstrate their understanding of Punnett squares because each student creates a fish family that is unique to only them. Generally, I complete one trait with the class and have random students flip a coin to determine whether the trait I’m figuring out will be homozygous dominant, heterozygous dominant, and homozygous recessive. I also use this time to review (or if I’m using this lesson to introduce the topic) or begin the topic. No answer key provided b
Subjects:
Grades:
6th - 12th
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