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Not grade specific Earth Day family consumer sciences scaffolded notes

Life Skills Functional Living Receipt Reading & Comprehension Boom Cards 3

Creative Curriculum Connections

Culinary Arts Workbook - Intro to Culinary Arts Workbook for FACS Digital, Print

Twins and Teaching Culinary Arts and FACS

Food Labels Bundle (Reading Nutrition Facts Labels and Ingredient Lists)

Created by

Sunny Special Education

Are you wanting to teach your students how to read Nutrition Facts Labels and Ingredient lists? Start with my Nutrition Facts Food Label Unit and extend the lesson with Food Labels and Ingredient List- Nacho Cheese Chips Unit. These two units include:over 30 pagesteacher guides/ answer keyseasy ways to differentiateresearch projectguided notesconsumer math problemscritical thinking questionsVocabulary/ Key TermsCrossword PuzzleReflection pagesThese two units will teach your students to:Read an

Subjects:

Family Consumer Sciences, Health, Life Skills

Grades:

Not Grade Specific

Types:

Worksheets, Activities, Scaffolded Notes

(8TH EDITION) ServSafe SUPPLEMENT Guided Notes Chapters 1-15

Created by

ClassInTheKitchen

⭐Join my email list and get a FREE best-selling product! JOIN ⭐These are slide-by-slide, fill in the blank guided notes that supplement the 8th edition ServSafe manager powerpoints. The powerpoints are not included as they are copyright protected.________________________TERMS OF USEYou may...Share with your students via email or secure learning platform such as Google ClassroomMake copies for your studentsPurchase additional licenses for other teachersYou may not...Share with colleagues without

Subjects:

Cooking, Family Consumer Sciences, Life Skills

Grades:

Not Grade Specific

Types:

Scaffolded Notes

Also included in: Culinary Teacher First Semester Starter Pack 32 PRODUCTS! FACS, Culinary

Inside Out Movie Notes | Emotions & Feelings | SEL | Interpersonal Studies

Created by

HelloMsRiddle

Great for SEL or ESL! EDITABLE! Teach about emotions and their role in relationships or teach vocabulary. These movie notes for the Disney movie Inside Out will serve as a great brain break to watch short clips of the film sporadically throughout a unit, or they can be used as students watch the movie from start to finish. Geared toward English Language Learners, however, this could be the starting point for a great discussion on our normal emotions.

Subjects:

ESL / ELL / EFL, Family Consumer Sciences, Social Emotional Learning

Grades:

Not Grade Specific

Types:

Graphic Organizers, Scaffolded Notes, Movie Guides

Also included in: Inside Out Movie Notes | Bundle | SEL | Interpersonal Studies | FCS

Cooking Practical Tray/Trolley Tags

Created by

Little Ideas Grow Big

Organise your cool room or fridge/freezer with these great tray or trolley tags. It covers everything you or your Food Prep Assistant needs to know to have the ingredient trays or trolleys set up and ready to go for each recipe for each class. These tags cover: day of the week, lesson period required, whether your are DEMonstrating the recipe or your students are completing their PRACtical, teacher name, class name and even space for the recipe name or specific notes/additions required. Particul

Subjects:

Cooking, Family Consumer Sciences, Specialty

Grades:

Not Grade Specific

Types:

Outlines, Classroom Forms, Scaffolded Notes

Student Notes - Kitchen Math and Measuring

Created by

Teachers Need Love

Accompanies the PowerPoint of the same name.

Subjects:

Career and Technical Education, Cooking, Family Consumer Sciences

Grades:

Not Grade Specific

Types:

Study Guides, Worksheets, Scaffolded Notes

Geography themed notes pages & printables - notes graphic organizer variety pack

Created by

Natalia Charron

Want your geography students to take notes? Encourage them to find their note taking style and system with this 53-page variety pack of different notes templates and layouts, each featuring geography themes. With so many layouts to choose from, you can find beautiful organizers for every learning style and need, from students who prefer Cornell Notes, Bullet Journals, Graphing Paper, Lined Paper, or a simple checklist of key vocabulary or key concepts. Also featured: separate pages for each cont

Subjects:

Earth Day, Geography, Study Skills

Grades:

Not Grade Specific

Types:

Printables, Graphic Organizers, Scaffolded Notes

Food Labels and Ingredient Lists (Nacho Cheese Chips Ingredients Guided Notes)

Created by

Sunny Special Education

If you are looking to extend a Nutritional Food Labels and Ingredients lesson, this is the unit you want! This lesson starts by getting students engaged by asking what they think Nacho Cheese Chips are made out of. After, it gives students a list of the actual ingredients used to make a Nacho Cheese Tortilla Chip. Then, it breaks down all of the main ingredients by explaining what they are and their side effects. Students are given a fill in the blank guided notes copy while the teacher has

Subjects:

Family Consumer Sciences, Health, Life Skills

Grades:

Not Grade Specific

Types:

Worksheets, Activities, Scaffolded Notes

Also included in: Food Labels Bundle (Reading Nutrition Facts Labels and Ingredient Lists)

Culinary Cooking Techniques Notes

Created by

Chef Dalton's Resources

An advanced cooking techniques notes/worksheet for a Culinary Arts class. This comes with the google slides, notes/worksheet (can be used for either), and a post questionnaire worksheet. (notes and worksheet can be found on the last slide of the google slides)This bundle has a googles slides for notes, BUT I have removed my own pictures from each slide to prevent any copyright or privacy issues (i like to add my own classroom pictures to it). It is blank but has the terms and definitions, you j

Subjects:

Career and Technical Education, Cooking, Family Consumer Sciences

Grades:

Not Grade Specific

Types:

Lectures, Worksheets, Scaffolded Notes

Cooking vs Baking

Created by

Noelle's Food Studies Resources

Professional cooks don't necessarily make great bakers and professional bakers don't necessarily make great cooks because their skills and knowledge are different. When students understand what it means to 'think like a cook' or 'think like a baker' they set themselves up for success. This comprehensive and concise resource includes Big Ideas about cooking and baking, a rationale for why we need to teach about this, instructional activities for group and individual work, assessment ideas, as wel

Subjects:

Cooking, Family Consumer Sciences, Life Skills

Grades:

Not Grade Specific

Types:

Activities, Scaffolded Notes

Family/Teacher Conference Notes Form

Created by

Mrs Stiller in Second

Use this template to prep for conferences this year! The template provides space to write down information in advance or take notes as you chat. Really great to use as a take home sheet for the family member to remember what you talked about.

Subjects:

Family Consumer Sciences, For All Subjects

Grades:

Not Grade Specific

Types:

Printables, Scaffolded Notes, For Parents

Guided Notes - Nutritional Food Labels PPT

Created by

Teachers Need Love

To accompany the PPT "Nutrition Food Labels."

Subjects:

Family Consumer Sciences, Food Science, Nutritional Sciences

Grades:

Not Grade Specific

Types:

Handouts, Scaffolded Notes

Flour Mixture Basics

Created by

Noelle's Food Studies Resources

This resource offers a comprehensive and concise review of flour mixtures including how they are classified, the function of ingredients, Big Ideas to guide instruction, as well as indicators/evidence to look for when it comes to assessment. I've also included a description of what the typical student coming into a grade 9 Food Studies program is likely to know (based on previous course work) and what that student should know when leaving Food Studies 9. I hope you find it helpful.

Subjects:

Cooking, Family Consumer Sciences, Life Skills

Grades:

Not Grade Specific

Types:

Teacher Manuals, Assessment, Scaffolded Notes