144 results
Middle school vocational education handouts $5-10
Thinking about the Future 17 Career Readiness Activities for Teens
This is a bundle of 17 fun activities for teens to get them career ready and prepared for the real world of work.
The activities include:
Career Ready Haiku
Achieve Activity
Career Interests Scavenger Hunt
Choose the Career You Want Activity
Interviewing an Expert Activity: Questioning & Taking Notes
Role Models
Choose a Career 2 Activities
The "Why" Worksheet
Developing Contacts and Connections Business Letter Activity
Goals that I am Confident and Willing to Achieve
Creating a Resume Act
Grades:
8th - 12th
Types:
Student Resume Template & Example
This user-friendly document serves as a resume-writing template* for middle and high school students. Formatted for replication and annotated with helpful tips, this document can work as a stand-alone tool for resume building.NEW! Now with an example resume to help students understand how to fill in each section with real-world text.*Please note: This file has been updated to include 2 versions of the template -- the original with prompted graduation years from the time of file creation and a mo
Grades:
7th - 12th, Adult Education
News Story Production Made Easy Resource Bundle
Use and reuse these news story planning, scripting and grading documents with your students as they learn to produce news stories! News Story Pitch Sheet: Students will "pitch" their story ideas through this document by identifying the story's value, audience, possible visuals, who can be interviewed, etc. There are 10 simple questions to answer before hitting the field and a space for you to give your approval.This product includes:News Story Pitch Sheet (PDF)Interview & B-Roll Planner: You
Grades:
7th - 10th
Types:
Scooby Doo - Clue Analysis and Video Guide for Criminal Justice Students
Scooby Doo - Clue Analysis and Video Guide for Criminal Justice Students.Track evidence, sketch the villain, build an evidence board and determine who done it!Law & Public Safety students love it!Episodes can be found for free on Youtube.
Grades:
5th - 12th
Types:
Community Helpers Lift-A-Flap Career Exploration Activity for Career Education
This is a fun elementary school counseling career education tool! This community helper lift-a-flap product includes over 60 community helpers (and one blank for a create-your-own)! Students have the opportunity to explore a community helper's daily tasks, work environment, education, skills/abilities, and interests. Students cut the first page along the horizontal dotted lines and glue the two pages together along the vertical column to create a lift-a-flap style book.
I use this product in a
Grades:
3rd - 6th
Types:
Also included in:Â Career Education Resources Bundle for Elementary School Counseling
FFA Officer Selection process. Applications, descriptions, contracts and more.
I am excited to share with you the process I have created and adapted over the past few years. I have it down to just a click and print system for our chapter, making the craziness of banquet and officer slates that much easier.Included in this resource: Officer Descriptions for Nominating CommitteeOfficer ContractOfficer ApplicationOffer and Denial LetterPotential Interview QuestionsCommittees Slate of Officers
Subjects:
Grades:
7th - 12th
Super Bowl Bundle - Middle School, High School, FACS, FCS, Cooking
Super Bowl Culinary Bundle - High School Culinary ExperienceElevate your high school culinary classroom with an exciting bundle that brings the thrill of the Super Bowl into your lessons. Introducing the Super Bowl Culinary Bundle, a dynamic combination of the Super Bowl Culinary Extravaganza and the Super Bowl Activity Pack, designed to engage students in both the art of culinary creation and the excitement of Super Bowl trivia.What's Included:1. Super Bowl Culinary Extravaganza - High School C
Grades:
6th - 12th
Types:
Culinary Term Of The Week Activity: FACS, FCS, Middle or High School, NO PREP
Culinary Term of the Week Activity - Family and Consumer Sciences, NO PREPEnhance your students' culinary vocabulary and understanding of essential cooking techniques, ingredients, and tools with our Culinary Term of the Week Activity. Designed for middle and high school Family and Consumer Sciences classes, this engaging activity introduces students to a new culinary term each week, which they can then apply in various recipes and cooking activities throughout the course.What’s Included:50 Culi
Grades:
5th - 12th
Types:
Agriculture Thanksgiving Feast
The Thanksgiving Feast project allows students to see the applicable way in which agriculture involves in their daily lives, but especially at Thanksgiving. This project can be broken down into four main parts- The Menu, The Grocery List, The Decorations and The Dinner Time Discussion.The Menu-Students identify four food items for their Thanksgiving meal- snack, main entrée, side and dessert. The Grocery List-Students brainstorm and research the ingredients needed to complete the selected menu i
Grades:
7th - 12th
Mac & Cheese Bake-Off-FACS, FCS, High School, Cooking, Culinary
Mac & Cheese Bake-Off Competition ProjectTransform your culinary classroom into a haven of creativity with our comprehensive "Ultimate Mac and Cheese" project bundle! This engaging and hands-on project takes students through the entire culinary process, from planning and preparation to execution and reflection. Perfect for both in-person and virtual teaching environments, this bundle includes everything you need for a successful and flavorful mac and cheese adventure.What's Included:Detailed
Grades:
8th - 12th
Types:
New England Cuisine Bundle: FACS, FCS, NO PREP
Discover the rich culinary heritage of New England with this comprehensive bundle! Perfect for middle or high school Family and Consumer Sciences classes, this bundle includes everything you need to explore the unique flavors and traditions of New England cuisine.The New England Cuisine Bundle features student note-taking sheets, Google Slides presentation, and a bonus project to enhance learning. Students will delve into the region's diverse culinary landscape, learning about the weather, terra
Grades:
5th - 12th
MidAtlantic Cuisine: Google Slides & Student Note-Taking Sheets-FACS, NO PREP
Dive into the delicious world of MidAtlantic cuisine with this comprehensive bundle featuring a Google Slides Presentation and Student Note-Taking Sheets. Perfect for middle or high school students, this versatile resource is ideal for any class exploring regional cuisine, especially in Family and Consumer Sciences.The bundle offers a rich array of activities that can be tailored to suit your teaching style and student preferences. Whether used as a whole class, in partners, small groups, or ind
Grades:
5th - 12th
Midwest Cuisine Bundle: FACS, FCS, Cooking, Middle or High School, NO PREP
Midwest Cuisine Bundle: Explore the Heartland's Culinary Delights!Embark on a flavorful journey through the heartland of America with our comprehensive Midwest Cuisine Bundle! Designed for middle and high school students, this bundle offers a complete package for exploring the culinary traditions of the Midwest region. What's Included:Midwest Cuisine Google Slides Presentation (26 slides): Dive deep into the rich culinary heritage of the Midwest with our visually engaging Google Slides Presentat
Grades:
5th - 12th
Searching careers with the online Occupational Outlook Handbook
Career search with the online Occupational Outlook Handbook Interactive LessonCareer search using the online Occupational Outlook Handbook, with a Microsoft Word handout and an independent learning presentation (eLearning module). Presentation completely revamped with bright colors and step-by-step instructions in an interactive format.Subscribe to our exclusive newsletter, you'll join more than 800 teachers and gain access to cutting-edge insights, valuable tips, and practical strategies
Grades:
8th - 12th, Higher Education, Adult Education, Staff
Types:
Also included in:Â Career Prep/Vocational Education High School Bundle
Drafting: Tools, Rulers and Scales (Distance Learning)
Drafting: Tools, Rulers, Scales This project will help students learn how to use the standard and metric rulers and engineering and architectural scales for measuring. It is a practical life skill hands-on project. It relates to the student the importance of reading rulers and scales There is also a description of drafting tools and dimensioning guidelines.Included in this package:Drafting Tools (description of tools)Standard Ruler (divided into halves, fourths, eights and sixteenths)
Grades:
6th - 12th
Types:
Word Search Bundle for Small Animal Science Students for Distance Learning
Word Searches introducing vocabulary that will be used when covering topics in a Small Animal Science course. There are 17 word searches included. Some topics covered are dogs, cats, birds, amphibians, as well as others.
Subjects:
Grades:
8th - 12th
Types:
Table Scraps: Holiday Pet Foods, Animal Science Assignment
A research guided activity that allows students to see the health implications on feeding their pets, dogs, table scraps at holiday dinners. The food items discussed are:-Alcohol-Bread Dough-Buttery Foods-Chocolate-Coffee & Caffeine- Egg Nog-Grapes & Raisins-Ham-Meat Bones-NutsFor each of the foods, a variety of questions is included to direct research around a common theme- symptoms, care, ingredients, etc.The final page of the document is to create a holiday themed plate for their pet
Grades:
7th - 12th
Exploring Southern Cuisine: FACS, FCS, Middle or High School, NO PREP
Discover the rich and flavorful world of Southern cuisine with this engaging activity packet designed for middle and high school students. Dive deep into the cultural significance and culinary delights of the American South as students explore its diverse culinary landscape. This NO PREP lesson is perfect for any class studying regional cuisine, geography, or cultural studies, as well as Family and Consumer Sciences classes.This comprehensive activity packet includes everything you need to guide
Grades:
4th - 12th
Types:
Spring Cooking Extravaganza: Cooking, FACS, Middle or High School
Welcome to the Spring Cooking Extravaganza! Get ready for a delightful culinary adventure where students will explore the vibrant flavors and seasonal ingredients of spring. This engaging activity is perfect for middle school or high school students enrolled in Family and Consumer Sciences classes.In this comprehensive lesson, students will discover the joys of cooking with seasonal ingredients while honing their culinary skills and practicing kitchen safety. From crisp salads to delectable dess
Grades:
5th - 12th, Higher Education, Adult Education
Types:
No Prep Agriculture Emergency Sub Plans - 7 activities for students
Just print this packet, put it in a notebook labeled 'Emergency Sub Plans' and your are all set for a last minute absence! This packet includes 7 no prep activities that are suitable for almost any ag class! These activities are great for review while you are gone, designed to keep students busy with a sub and are easy for any sub to do! Includes both sub and student directions.
Grades:
7th - 12th
Types:
Also included in:Â Emergency Sub Plans Bundle
Summer Supervised Ag Experience EDITABLE Workbook
Are you preparing to teach Summer SAE for the first time and not sure where to start? Or have you taught it for years but just don't have time at the busy end of the school year to create materials for your summer course? This product will help you to quickly and professionally create a custom Summer SAE Workbook to meet the needs of your program. Simply edit and customize in Google Drive, print, hole punch, and place in a binder. Even if your students use an online program for their SAE rec
Grades:
7th - 12th
Types:
Also included in:Â FFA and Agriculture Education EDITABLE Templates BUNDLE!
Charcuterie Boards Google Slides - Appetizers, FACS, FCS, Culinary, High School
This Google Slides Presentation includes slides explaining the origin of Charcuterie Boards, ideas for creating charcuterie boards, student note-taking sheet, Charcuterie Board Challenge, and grading sheet for the Charcuterie Board Challenge. The Charcuterie Board Challenge is a project for students to create their own board for the class to share using various ingredients. This can be done as a one day challenge or spread out over a couple of days. I use all of the items in this document duri
Grades:
7th - 12th
Types:
Also included in:Â Appetizer Unit Bundle - FACS, FCS, Cooking, Culinary, High School
EGG-citing Culinary Adventure - Egg Cookery, Cooking, FACS, FCS, Middle or High
Egg-citing Culinary Adventure BundleEmbark on an Egg-citing Culinary Adventure with this comprehensive bundle, perfect for any Egg or Egg Cookery Unit! Designed for middle school or high school students, this 6-day lesson plan is a versatile and student-centered resource that can be easily adapted to various class periods and culinary classes.Key Features:Adaptable Lesson Plan: This bundle provides a detailed 6-day lesson plan that can be easily adjusted to fit your class schedule and requiremen
Grades:
5th - 12th
Types:
Engineering Project (CO2 Dragster) Bundle
This project is designed to engage students in a fun engineering project while learning the process of engineering design. It includes all of the resources (lesson plan, rubric/checklist handout, design brief handout, and unplugged research handout, for the CO2 Dragster. All of the resources are aligned to assist students to stay on track and reduce mistakes.All of my engineering process products are designed to enable students to choose a project that interests them. Each product has the same f
Grades:
6th - 10th
NGSS:
MS-ETS1-2
, MS-ETS1-4
, MS-ETS1-1
, MS-ETS1-3
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