270 results
8th grade Easter cooking homeschool curricula
High School Culinary Arts Curriculum Bundle of Lessons and Activities, FACS, FCS
This Culinary Arts lesson plan bundle will take so much off of your plate and can be used for both middle school and high school culinary arts! It includes 78 middle and high school culinary lessons that cover everything from kitchen safety to food science. Many of the activities are in both Google and PowerPoint which are easy to assign and do not require prep.⭐ Important- If you already purchased our Culinary Mega Bundle, many of these lessons overlap.This High School Culinary Arts Curriculum
Grades:
8th - 11th
Food Truck Template - Project and Lesson History of Food Trucks and Project
Are you teaching about food trucks and looking for a no-prep lesson and activity for your Culinary Arts and FACS students? This Google resource includes a 14-page presentation on the history of food trucks from the days of hot dog wheel carts in NYC to the popularity of food trucks today. Students learn about food trucks and then create their own! This food truck project and activity is great for:family and consumer scienceculinary artsProstartHome Economicsfood and nutritionThis food truck reso
Grades:
7th - 10th
Also included in: Homeschool Custom Bundle
Stations of the Cross Reflections for Lent- Easter
Google and Printable Journal IncludedHelp your students better understand the Stations of the Cross with these reflection slides for them. Each slide is student friendly, allowing them to have a Lenten journey of walking with Jesus. Each slide has:Station Number Explanation of the stationA picture of the station 1-2 reflection questions for them to make a connectionPrintables include everything that is online but in black and white. Great for a journal reflection time These are google Slides so
Grades:
5th - 12th
Types:
Cooking Methods Lesson for Culinary Arts and FCS - Cooking Techniques Lesson
Are you looking for a cooking methods activity that is no-prep and engaging for your culinary arts or FACS students? This lesson on cooking techniques includes a slideshow, guided notes, questions, a WebQuest, and a matching activity that will help you teach your students about different cooking methods such as grilling, poaching, boiling, and more.This cooking method lesson includes many parts that will introduce your middle school and high school culinary arts or FACS students to the importan
Grades:
8th - 11th
CCSS:
Also included in: Homeschool Custom Bundle
Culinary Arts - Food History Lesson and Worksheet for Foods and FACS - FCS
Are you looking for a way to introduce your culinary arts students to food history and the ways cooking and the restaurant industry have evolved over time? This no-prep FCS, FACS, and culinary lesson will help them understand why we eat the foods that we eat, where they came from, and the beginning of the restaurant industry. ⭐The colorful slideshow walks students through a timeline of culinary events from ancient man to modern-day foods and the questions are easy to assign and will check for un
Grades:
8th - 11th
CCSS:
Also included in: Homeschool Custom Bundle
Grocery Shopping - 2 Workbooks - Daily Living Skills
Grocery Shopping is part of Susan Traugh’s Daily Living Skills series offering life skills and transitional skills for mild-to-moderately affected special needs students and general education students alike. This workbook serves as both a traditional print version and an interactive version using Adobe Acrobat Reader.Written on a high 3rd/4th grade level with airy pages and bullet-point information for easy independent study, these books, nevertheless, respect teens’ maturity and humor while pre
Subjects:
Grades:
5th - 12th
Also included in: Cooking Bundle - Daily Living Skills
Cooking Teacher Curriculum Set -Lesson Manuals, Cooking Posters, Worksheets
Our Teacher Cooking Curriculum Set is a complete kit for teaching kids to cook. This is a downloadable product that will come in a file with the following teaching materials:Kids Cooking Lessons Instructor Manual includes our Kids-Cooking-Activities.com lessons with a section for each age group. The book is designed to give teachers the opportunity to have a structured curriculum for teaching kids how to cook. (Value $27) 149 pagesKids Cooking Lessons Student Manual includes our Kids-Cooking-Ac
Subjects:
Grades:
1st - 10th
Culinary Arts Workbook - Intro to Culinary Arts Workbook for FACS Digital, Print
Introducing the NEW Culinary Arts Workbook: This comprehensive workbook features 63 pages of detailed content covering all culinary arts topics, including the history of culinary arts, kitchen measurement, and more. It also includes assessment questions, recipes, and an answer key for easy grading.It is a great way to introduce students to the culinary arts. Send home, work on in class as an ongoing assignment, review over the summer, or even for homeschool students.This workbook comes in both p
Grades:
6th - 9th
Bible Lessons for Kids: Bible Verses Journal Reflection - 120 Slides
Help your students better understand the bible with these reflection slides for them. Each slide is student friendly, have a verse from the bible for them to reflect on. Each slide has:Bible VerseStudents pertain this bible verse to their everyday life students rewrite the verse in their own words write down any words that stuck out to them what they want to pray for what they are grateful for. These are google Slides so they are ready for you to share with your class. They are 8.5x11 slides and
Grades:
5th - 12th
Types:
Catholic Prayer Coloring Pages! Super Mega Packet with 16 Free Bonus Pages!
Students will love coloring these beautiful pages while learning their Catholic Prayers. This large packet contains 32 prayers that are essential to their faith formation. It also includes a bonus set of 16 beautifully illustrated pages that is designed to reinforce a love of our Catholic Faith. This packet is perfect for many other uses, such as journal covers, greeting cards, prayer petition book covers, or to simply adorn your classroom walls.I love illustrating beautiful and reverent Cathol
Subjects:
Grades:
PreK - 8th
Easter Egg Spring Coloring Page
This is a fun coloring page to use across grade levels and homeschool. Perfect for an Art Project as well as to give in Easter Baskets, as Mother's Day Gifts and framed finished products. Detailed coloring pages provide practice for fine motor skills as well as Artistic abilities. This is the perfect "calm down" activity for children AND adults.
Subjects:
Grades:
2nd - 12th
Eggs & Peeps Coloring Page, Easter, Colouring, Mandala, Pattern C-1001
This coloring page features an intricate pattern. Coloring pages are wonderfully entertaining providing hours of meditative coloring and art therapy. Coloring pages are also fun and provide a great way to relieve stress and relax.
This is an original unique piece of art design by Sandra Lopez for Confetti Graphics. Each coloring page is digitally hand drawn and vectorized to provide clear sharp images in high resolution perfect for printing and coloring.
I encourage you to print more than once
Subjects:
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
Stocks, Soups and Mother Sauces Unit for Culinary Arts Curriculum, Prostart FCS
Are you teaching about stocks, soups, mother sauces and thickening agents and need detailed lesson plans with activities, recipes and an assessment? This is a great 2 week unit that includes everything you need for your Intro to Culinary Arts class, including editable lesson plans, slideshows, engaging activities and more!What's included in this stocks, soups, and mother sauces unit?Stocks slideshowStocks guided notes and student questions Stocks taste testing activityStocks wordsearchRecipes fo
Grades:
7th - 10th
Also included in: Intro to Culinary Arts Curriculum for 2nd Semester Growing Bundle!
51 Step By Step Visual Cooking Skills With Real Photographs / Autism Special Ed
This Book Has 179 pages and 51 Skills
In this book you will find skills like:
- How to Open Lid with Fresh Seal
- How To Open Milk
- How to Peel a Banana
- How to Shred Cooked Chicken
- How To Slice a Cucumber
- How to Slice an Onion
- How to Use a Toaster
- How to Boil Water in a Kettle
- How To Open A Can With A Can Opener
Teaching and learning independent daily living skills is important for all children and adults. Use these beautifully illustrated skills to teach your child. The sheets
Subjects:
Grades:
PreK - 12th, Adult Education
Great Depression Recipes
Delight your students with three authentic and easy-to-make recipes from the Great Depression: Bunny Salad, Meatless Meatloaf (a tasty way to do without!), and Creamed Peas on Toast. Additional information about the foods of the period gives students historical context. If you want to cook in the classroom, no problem!—parent permission slips and FDA Kitchen & Safety Rules are also included.
Great Depression Recipes is excerpted from COOKING UP SOME AMERICAN HISTORY, which provides 50 auth
Subjects:
Grades:
2nd - 9th
20th Century US History. Full Year. Includes Music, Art, Geography, LA, & more!
This is the most comprehensive 20th Century History Curriculum you will ever find!! Learn about events that happened every single year of the 20th century. Each day you will study one year of the 20th century. For instance, the first day of school you will learn what happened in 1900 and the second day, 1901. You will learn about things that were invented and their inventors, natural disasters, world records, books written, plays performed, movies made, songs that were popular, elections and pre
Subjects:
Grades:
K - 12th
How People Around The World Eat Pizza. Geography. Cooking. Video Lesson.
A Great Big Story video based lesson where students watch a video about how people in 7 countries around the world eat pizza. Students fill in the information (ingredients and how it tastes) for each country as they watch or after. Maybe do the first one together, pausing the video. Answer key and full transcript included. https://www.youtube.com/watch?v=9uzhgYuDnxMLastly, students discuss which is their fav. and why and then use a template to design their own creative pizza to share with the cl
Subjects:
Grades:
5th - 12th, Higher Education, Adult Education
Types:
Traveling the States
Traveling the States helps you travel to all 50 states in America in a unit study fashion which is appropriate for ALL ages!What’s Included:Teachers Manual includes book list, game list, activities, link/QR code to a YouTube playlist, and recipes.Student Notebook includes mapping your travels across the USA as well as a coloring page, flag page, state profile, and nature profile page for each state.Nature Profiles that cover a bird or animal, flower, and tree for each state with a photo, fun fac
Subjects:
Grades:
PreK - 8th
Easter Activities and Presentation
'The True Story of Easter' NO PREP teaching pack is fully resourced, lasts 1-2 periods, and it is suitable for Grade 6-8. This well-structured lesson aims to help students interact in a meaningful way with this feast, through a mixture of engaging activities which ensure high-quality learning experiences for all students: brainstorming, word sorting, group work, ‘write your story’, KUI activity etc. This resource also clarifies some misconceptions students may have about the Easter Story by look
Subjects:
Grades:
6th - 8th
Easter Bunny MASH - Creative Writing Activity
Are you looking for a super fun Easter writing activity for students? Here's a unique one that is sure to inspire your students. Incorporating a classic twist on the MASH game, this activity invites students to play MASH and use their results to craft an incredibly exciting story centered around a bunny.This versatile and enjoyable writing exercise not only helps with writing skills but also creativity and personal connection for students of all ages. It can easily be adapted by teachers for dif
Subjects:
Grades:
1st - 9th
Also included in: Easter Bundle - Writing Activities - Counting - Matching
Kitchen Basics Lapbook
This lapbook covers the basics of Alberta Curriculum for Foods Basics (FOD1010).
Check it all out in the Tutorial Video created for this lapbook
https://youtu.be/Ymyql-bbft4
Curriculum points for AB
1. describe and demonstrate factors relating to safety and sanitation
1.1 identify the need for personal hygiene
1.2 demonstrate appropriate hand-washing techniques
1.3 demonstrate proper sanitization of equipment and workspace
1.4 demonstrate ability to leave food preparation area in an appropri
Subjects:
Grades:
8th - 12th
Bell Work for Culinary Arts and FACS - Bell Ringer Journal Free Sample
This is the first 10 days of the Culinary Arts and Family and Consumer Science Bell Ringer Journal. This bell work journal is in both printable PDF Google and Easel forms! Students answer a prompt related to the Culinary Arts each day to get them started in class and get them thinking about cooking and food! These also help facilitate class discussions!This culinary arts and FCS resource can be used as:bell workan early finishersub-plandistance learning activityYou can either print them and put
Grades:
8th - 11th
Easter Activities Bundle
Fun Easter activities in one bundle.The bundle includes:Easter Bunny Egg HuntEaster Egg Hunt ~ Collecting Easter Eggs ActivityEaster Fun Activity - Coloring Easter Eggs and Matching Activity Wishing you a joyful Easter!Follow me for Freebies and Updates
Subjects:
Grades:
3rd - 8th
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