14 results
Cooking Common Core CCRA.R.5 resources
Life Skills Cooking No Prep Worksheets - Functional Vocabulary Activities
Get your Life Skills program cooking with these functional vocabulary worksheets! These no-prep lessons feature realistic photos and easy-to-read definitions. Students will learn about a wide variety of functional kitchen tools. From ladles to cheese graters and everything in between, kitchen vocabulary and cooking concepts are introduced then reinforced with short, easy-to-read comprehension passages and cloze reading activities. These versatile pdf lessons are ready to print and use! Help stu
Subjects:
Grades:
4th - 12th, Adult Education
Types:
Kitchen Safety 1: Cooking Life Skills Activities | Food Prep | Special Ed
Life Skills | Kitchen Safety | Cooking | Food Prep | Knife Safety | First Aid | Fire Extinguisher | Food Poisoning | Hand Washing | Print & Go. Is it time to teach KITCHEN SAFETY? These easy-to-use & highly-visual lessons are ready when you are! Short reading passages introduce students to key safety topics, while simple multiple-choice questions challenge students to show what they know. A great way to teach kitchen safety and life skills in a very deliberate and
Subjects:
Grades:
4th - 12th, Adult Education
Types:
Food Directions - Kitchen Life Skills: Cooking Packaged Foods | Special Ed
Life Skills | Food Prep Directions | Simple Cooking | Measurement | Reading Comprehension | Special Education | Ready-to-Use | Learning how to carefully read food packaging & cooking directions, then prepare a meal is truly an essential life skill. These ready-to-use lessons are sure to help students master this life skill and become more confident and independent when making simple meals. SKILL-BASED VISUAL LESSONS:Students carefully read popular, pre-packaged food boxes, then an
Subjects:
Grades:
3rd - 12th, Adult Education
Packaged Food Directions2: Kitchen Life Skills | Cooking Activities | Special Ed
Life Skills | Food Prep Directions | Simple Cooking | Measurement | Reading Comprehension | Special Education | Ready-to-Use | Learning how to carefully read food packaging & cooking directions, then prepare a meal is truly an essential life skill. These ready-to-use lessons are sure to help students master this life skill and become more confident and independent when making simple meals.SKILL-BASED VISUAL LESSONS:Students carefully read popular, pre-packaged food boxes, then answer relevan
Subjects:
Grades:
4th - 12th, Adult Education
Types:
KITCHEN SAFETY Task Cards - Functional Life Skills Activities & Safety Tips
Top 20 Basic Kitchen Safety Tips | 45 Multiple Choice Questions | Life Skills | Kitchen Safety | Cooking | Food Prep | Knife Safety | Kitchen Fires | Appliances | Burns | Print & Go | Task Cards. Is it time to teach KITCHEN SAFETY? These easy-to-use & highly-visual lessons are ready when you are! Short reading passages introduce students to key safety topics, while simple multiple-choice questions challenge students to show what they know. A great way to teach kitchen safety a
Subjects:
Grades:
4th - 12th, Adult Education
Types:
Flora and Ulysses Novel Study + STEAM
This resource is designed to be used during Reading Workshop and is to be used with Flora and Ulysses by Kate DiCamillo. It bundles Flora & Ulysses Novel Study with a STEAM pack about designing and making donuts. *Updated with additional opportunities for deeper learning in the literature pack.ABOUT THE NOVEL: Holy unanticipated occurrences! From #1 New York Times best-selling author Kate DiCamillo comes a laugh-out-loud story filled with eccentric, endearing characters — a novel intersperse
Subjects:
Grades:
4th - 7th
NGSS:
MS-ETS1-2
, MS-ETS1-4
, MS-ETS1-1
, MS-ETS1-3
Changemakers and Trailblazers Marcus Samuelsson: A Culinary Journey
Marcus Samuelsson is a renowned chef and restaurateur. He was born in Addis Ababa, Ethiopia, and was orphaned during the Ethiopian Civil War. Samuelsson gained recognition for his talent as the executive chef at Aquavit in New York City. He co-founded the Careers through Culinary Arts Program (C-CAP), providing culinary scholarships and job training for under-served youth. Samuelsson is also an accomplished author, writing cookbooks showcasing his culinary expertise.Resource includes journal,
Grades:
7th - 12th
Neruda - Khatun - Apollinaire: Poetry Writing Culinary Arts Essay Analysis
Bring Poetry and Culinary Art Cooking into your classroom with three poetry units celebrating the poetry of Pablo Neruda, Jahan Malek Khatun, and Guillaume Apollinaire.Each free verse poem includes the poetic devices used, an analysis of the poem itself and a model essay.Students may then write their own free verse poems using an included Free Verse Rubric.You might have a class poetry contest and/or Writer's Chair where students may share what they have written.Bonus essays are included for two
Subjects:
Grades:
9th - 12th, Staff
Prophet 1-Pager
This traditionally literacy activity highlights the prophets of the Old Testament. I use it to focus the kids on the state Israel (and Judah) was in and their prophecies about the Messiah to set the stage for our unit on Jesus.
Subjects:
Grades:
6th - 7th
Types:
Also included in: Typology Bundle
Poem Analysis: Mirabeau by Apollinaire, Model Essay, French Recipe, Writing
Herbes de Provence & Le Pont Mirabeau by Guillaume Apollinaire, Recipes, Free Verse Poetry Writing, Poetry Analysis, Writing AssessmentLe Pont Mirabeau by Guillaume Appollinaire poem translated into English is the showpiece in this product. Poem analysis, poetry devices and study of the poem itself precedes the writing assignment to create a free verse poem. Tips on how to write a free verse poem and a writing assessment rubric for a free verse poem are included. The lesson ties in Culinary
Subjects:
Grades:
9th - 12th
Poem Analysis: Jaham Malek Khatun, Model Essay, Persian Spice Recipe, Writing
Advieh Persian Spice and the Poetry of Jahan Malek Khatun, Recipes, Free Verse Poetry Writing, Poetry Analysis, Writing AssessmentJahan Malek Khatun's poem translated into English is the showpiece in this product. Poem analysis, poetry devices and study of the poem itself precedes the writing assignment to create a free verse poem. Tips on how to write a free verse poem and a writing assessment rubric for a free verse poem are included. The lesson ties in Culinary Arts with a recipe for the Pers
Subjects:
Grades:
9th - 12th
Poem Analysis: Poem 7 Pablo Neruda, Model Essay, Ceviche Spice Recipe, Writing
Ceviche Spice and the Poem 7: Leaning into the afternoon, I cast my saddened nets by Pablo Neruda, Recipes, Free Verse Poetry Writing, Poetry Analysis, Writing AssessmentPablo Neruda's poem translated into English is the showpiece in this product. Poem analysis, poetry devices and study of the poem itself precedes the writing assignment to create a free verse poem. Tips on how to write a free verse poem and a writing assessment rubric for a free verse poem are included. The lesson ties in Culina
Subjects:
Grades:
9th - 12th
I Hate Borsch! (Yevgenia Nayberg) Discussion Guide
Discuss the timely story of I Hate Borsch! in a classroom, library, or other setting. Arranged by Common Core literature standards, this free downloadable pdf will jumpstart conversations and invite reflection on the book's themes. Curriculum connections include immigration, identity, food/cooking, and family/heritage.About I Hate Borsch!: All Ukrainians are supposed to love borsch—but what if you hate the red stuff? A young girl despises Eastern Europe’s most beloved soup, and not even the gran
Subjects:
Grades:
1st - 4th
Types:
'The Chicken Soup' Volume 5 PreReader Book
'The Chicken Soup' Volume 5 Book Written, Illustrated, Developed and Created by Carol Lee Brunk...explains a result from an action, what was contained and what was done with the contents..A pdf book. NEW PRODUCT BOOK!PreReader books. COMPREHENSION READERS FOR STARTING AT AGE 3PreReaderHelp a child read at the age of 3 years old with PreReaders. Once he or she knows the alphabet or has learned most of the alphabet, he or she should be able to read aPreReader book.These books are not a program. No
Subjects:
Grades:
PreK - 1st
Types:
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