425 results
7th grade cooking laboratories for Gifted and Talented
Edible Photosynthesis & Cellular Respiration Lab - Digital & Print & Go!
** UPDATED TO INCLUDE A DIGITAL VERSION ****This can be easily used as a lab for students to do at home using their own cereal, candy, fruit, beads, etc. they can find. It doesn't have to be edible. Students can take pictures of their finished molecules to show you for extra credit or upload to social media and tag the class instagram (if you have one). In this lab, students will be expected to interpret the molecular and structural formulas of water, carbon dioxide, glucose and oxygen and const
Subjects:
Grades:
6th - 12th
Types:
Student Foods Lab Recipes | Food & Nutrition | Family Consumer Sciences | FCS
This is a Google Drive folder with a growing amount of foods lab recipes for students to make in your Family and Consumer Sciences foods class. I use these recipes with my 8th graders but I am sure other grades would be perfectly capable of making them as well. I will continually update the folder with more recipes and the price will go up when I do that but if you have already purchased this resource you will automatically get those!*The recipes in the folder are PDFs and NOT editable. If you w
Grades:
6th - 9th
Types:
Also included in:Â Kitchen Foods Lab Resources BUNDLE | Family Consumer Sciences | FCS
Kitchen Measurements - FACS - Slides, Worksheets, Quiz, Recipe and Lab Sheet
This download can be used digitally or in person for students to explore kitchen measurements in cooking. This lesson goes over measurement conversions as they are used in cooking as well as a practical guide to converting from cups to tablespoons in a recipe. Included are...★Lesson on Kitchen Measurements★Video on measuring dry and wet ingredients★Tips on measuring butter★Conversions from gallon to teaspoons★Bulk Brownie Recipe to a single serving recipe★Microwave Brownie Recipe★Guided Notes
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Map Skills & Compass Directions ~ Coding Unplugged Challenge ~ STEM
This coding unplugged activity is one of many that I am creating to use in my STEM classroom! We do these coding challenges about once a week. They are great for teaching sequencing and logical reasoning to students. There are no right or wrong answers, and many different solutions will work! You could also rotate these challenges through a science center. I store everything in a dollar store gift bag or plastic tub for each individual coding unplugged challenge.
This map skills challenge
Subjects:
Grades:
3rd - 7th
Types:
Halloween Science: Acids, Bases, pH of Halloween Candy
★ Halloween Science: Acids, Bases, pH of Halloween Candy★
The purpose of this lab is to determine if popular Halloween candies are acidic or basic (alkaline). The students will follow the scientific method to test using pH paper and baking soda as indicators.
About This Activity:
This lab is intended to be used to determine whether Halloween candy are acids or bases and to identify them on the pH scale. After reading the purpose and research for the lab, the students will create a hypothe
Subjects:
Grades:
4th - 8th
Types:
Safety in the Kitchen (common safety scenarios)
Having taught Foods for almost 20 years, I often see the same kitchen safety concerns every year! Therefore, I have created individual scenarios that lead to a good class discussion or role playing (safely!), that will help students understand and learn the dangers when working with so many other students in ONE room.
This is a 2 page assignment allowing students to fill in their answers addressing the safety concern in each scenario. There are a total of 8 scenarios provided. No answer ke
Subjects:
Grades:
4th - 12th
Types:
Cupcake Wars Project and Lab (In-Person & Virtual)
Here is a cupcake wars project and lab for any foods class or bakeshop FCS class. This resource includes the slides presentation I went through with students BEFORE the project, the rubric, judges scoresheet, and student planning sheet. It ALSO includes a virtual slides assignment for my students who were quarantined at the time of the project. I used this as the final in my Bakeshop class and my students LOVED it! Some students who weren't in this class told me they want to take Bakeshop next y
Subjects:
Grades:
6th - 12th
Types:
Color Squares ~ Coding Unplugged Challenge ~ STEM
This coding unplugged activity is one of many that I am creating to use in my STEM classroom! We do these coding challenges about once a week. They are great for teaching sequencing and logical reasoning to students. There are no right or wrong answers, and many different solutions will work! You could also rotate these challenges through a science center. I store everything in a dollar store gift bag or plastic tub for each individual coding unplugged challenge.
This color square challeng
Subjects:
Grades:
2nd - 7th
Types:
Tic Tac Toe ~ Coding Unplugged Challenge ~ STEM
This coding unplugged activity is one of many that I am creating to use in my STEM classroom! We do these coding challenges about once a week. They are great for teaching sequencing and logical reasoning to students. There are no right or wrong answers, and many different solutions will work! You could also rotate these challenges through a science center. I store everything in a dollar store gift bag or plastic tub for each individual coding unplugged challenge.
This tic tac toe challenge
Subjects:
Grades:
3rd - 7th
Types:
Sewing Machine Diagram
This is an updated and modern, graphically designed diagram of a Bernina 1005 or 1008 Model sewing machine. Great teaching tool to use to demonstrate the parts of a sewing machine. Photocopy for students to fill out the parts. Use the diagram to enlarge and post in your classroom. Answer key is also provided.Contact us if you would like an updated, digital file of a specific sewing machine!
Subjects:
Grades:
4th - 12th, Higher Education, Adult Education
Types:
Good Buddies Symbiosis Lab and Card Game
In this lab activity, students will work in pairs and groups toDefine symbiosis, commensalism, mutualism, and parasitismIdentify organisms that live in each type of symbiotic relationshipDescribe how symbiotic interactions can be cooperative or competitiveStudents conduct research to determine the type of symbiotic relationship their chosen organism pairing has and complete a data table as a class using google docs. Then they play a card game that allows them to practice matching their known sym
Subjects:
Grades:
6th - 12th
Types:
Bouncy Ball Lab - Investigating Potential & Kinetic Energy
Cover potential and kinetic energy or use to teach experimental design as your students review the steps of the scientific method. Perfect for students in all grades and all learning abilities. After students collect data, they make a bar graph of their average data. Includes a lab quiz that I students can take after the lab is complete to show their understanding. ========================================================Turn Feedback into TPT Credit (AKA FREE MONEY to BUY MORE at TPT!)Go to your
Subjects:
Grades:
5th - 12th
Types:
Playdough Kitchen Measurement Lab: Equivalents, Abbreviations, Techniques, & Lab
This product contains a worksheet/planning sheet that will help you review measurement abbreviations and equivalents before implementing a measurement lab with a mystery product (playdough). Students should have some prior knowledge of measurement abbreviations, equivalents, tools, and techniques before completing this activity. Students will:1) Review the tools and techniques needed to measure different amounts of liquid and try ingredients.2) Review the abbreviations commonly used in cooking r
Grades:
6th - 12th, Higher Education, Adult Education, Staff
Types:
Make a Pac Man Ghost ~ Coding Unplugged Challenge ~ STEM
This coding unplugged activity is one of many that I am creating to use in my STEM classroom! We do these coding challenges about once a week. They are great for teaching sequencing and logical reasoning to students. There are no right or wrong answers, and many different solutions will work! You could also rotate these challenges through a Maker Space or science center. I store everything in a dollar store gift bag or plastic tub for each individual coding unplugged challenge.This challeng
Subjects:
Grades:
2nd - 7th
Types:
BUNDLE: The ULTIMATE Food Lab Bundle | Food & Nutrition | Labs | FACS, FCS
This lab bundle contains everything you need to be successful with food labs including Kitchen Organization and Lab Management Resources. This product is perfect for the overwhelmed first year teacher or the busy teacher who wants to be organized but doesn't want/have the time to create a system, or the seasoned teacher who is looking to switch things up! This product includes EVERYTHING in Food Lab Products Collection: Including Kitchen Labels, Organization Posters, and Lab Jobs/Management Syst
Grades:
7th - 10th
Types:
Kitchen Knife Skills and Safety Blended Lesson Stations- EdPuzzle, Flipgrid.
Want to teach you students proper kitchen knife safety and skills but not ready to give the whole class a knife at the same time? Engage your students with a blended lesson model on kitchen knife safety and skills. Students will "visit" 4 "stations" (some digital, some hands-on) to learn the proper knife safety and skills before hitting the kitchen. Follows the Blended Learning Model Phase 2 (students work at their own pace and choose "stations" in any order. Stations include:Mini Lesson Station
Subjects:
Grades:
7th - 12th
Types:
Chemistry Cooking Video Cumulative STEM Project for Middle School High School
This chemistry cooking video project is a fan favorite in my classroom. I use this as a cumulative assessment at the end of my chemistry unit. Students will find a recipe for any meal/baked good they desire and will create a recipe procedure for that meal/baked good using 20+ chemistry terms. Then, students will create a "how to" cooking video using the typed recipe procedure as their "script". I usually encourage students to try making a dinner for their family! Parents love this! Sharing these
Subjects:
Grades:
6th - 10th
Types:
NGSS:
MS-LS1-7
, MS-PS1-4
, MS-PS1-2
, MS-PS1-3
, MS-PS1-5
Also included in:Â Middle School STEM Projects Bundle: Force and Motion, Energy, and Chemistry
Sewing Tools - Learning the Hands On Way
Students learn about sewing tools by examining the equipment that you have around your room. This activity allows them to circulate, search, touch and then experience and use some of the items listed.
This activity has 4 columns -
name of tool
image of tool
function of tool
an activity to experience the tool
The 3rd page (not shown) is just an addendum (name the parts to a machine needle) to one of the activities that students need to complete.
This is a PDF document because I draw best
Subjects:
Grades:
4th - 12th, Higher Education, Adult Education
Types:
Properties of Water Virtual Lab
Students will better their understanding of experimental design by collecting and analyzing data related to: Surface tensionAdhesion CohesionCapillary actionSpecific HeatThere is a pull tab with background information for students to rely on if they need a refresher or haven't learned this material. This is an excellent experiment to have students complete from home, either due to distance learning or if a student is absent. A list of common household items is included for students to gather wha
Subjects:
Grades:
3rd - 12th
Bacteria Fungi Algae Protozoa and Viruses — A Card Sort Inquiry Activity
In this activity, kids study a collection of images of various pathogens (bacteria, viruses, fungi, and protozoa). It also compares these to microscopic plants and animals so that kids can begin to get a sense of the categorical differences between these groups. Through a series of challenges, students are asked to sort and classify; identify images that have been colorized; compare the sizes of various microorganisms; and compare photos of models to the real thing. This is a great introductory
Subjects:
Grades:
6th - 8th
Types:
Also included in:Â Microbes, Diseases, and the Immune System: Germs Bundle for Middle School
Updated! Properties of Water Station Lab (Quiz Included!)
This lab gets students up and out of their seats while they observe the amazing properties of water. Use this to lab to introduce or review.
Station 1: Surface Tension & Adhesion
Station 2: Polarity
Station 3: Surface Tension & Adhesion: Effects of Detergent
Station 4: Hydrogen Bonding
Station 5: Capillary action
Station 6: Cohesion of Water
Station 7: Surface tension: Adhesion & Cohesion
Station 8: Specific Heat (graphing station)
Lab includes a reading with background informat
Subjects:
Grades:
6th - 10th
Types:
Unit 1-Food Safety; Food and Nutrition (HFN/HFA) Ready with Mini-Inquiry (ON/BC)
This is originally created for Food and Nutrition 11/12 in BC; after teaching in an Ontario curriculum for some time now, I have adjusted this to fit the expectations of the course: HFN1O/2O in the Ontario curriculum. This has been designed with accommodations available for ELL students and students with special needs in some cases. For the most part, there is an excess of acitvities for the teachers to choose from. The work periods as scattered in weeks 3 and 4 where students will be preparing
Subjects:
Grades:
7th - 12th
NGSS:
MS-ESS3-3
Thanksgiving Science STEM / STEAM Activity - Thanksgiving Butter Science Lab!
FALL STEM / STEAM ACTIVITY - Make your Own Butter in a Jar!*An Edible Science Project :)This Fun Thanksgiving STEAM Activity Includes:2 interactive student worksheets with pictures1 conclusion question worksheetList of materialsBackground informationKey vocabularyDetailed step-by-step instructionsScience Concepts Covered:The composition of creamFat molecules vs. liquid moleculesThe process of making butterButter vs. buttermilkStudents will have so much fun making (and tasting) their very own but
Subjects:
Grades:
2nd - 12th
Types:
Also included in:Â Thanksgiving Science Bundle - Includes 6 Engaging STEM / STEAM Activities!
FACS Kitchen Lab Management Resources
Kitchen lab management resources developed over 10 years of teaching Nutrition and Foods and Introduction to Culinary.Zip File Includes:Lab Plan & Market Order Handout (student lab planning form) (2 Formats)Make-up Lab Form (student make-up lab form)Filling out a Lab Plan Market Order Instruction Power PointFilling out a Lab Plan Market Order PPT Student Note SheetFilling out a Lab Plan Market Order PPT Student Note Sheet Answer KeyOpening Lab Procedures Sign (.pdf & .doc versions) (incl
Grades:
6th - 12th
Types:
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