47 results
Vocational education scaffolded notes $5-10
Student Resume Template & Example
This user-friendly document serves as a resume-writing template* for middle and high school students. Formatted for replication and annotated with helpful tips, this document can work as a stand-alone tool for resume building.NEW! Now with an example resume to help students understand how to fill in each section with real-world text.*Please note: This file has been updated to include 2 versions of the template -- the original with prompted graduation years from the time of file creation and a mo
Grades:
7th - 12th, Adult Education
Injection BUNDLE 2: Activity, Skills Checklists, Case Study +BONUS File
BONUS file - parenteral medication ordersThis bundle includes the Injection Basics Activity with QR Code Video Links & Skills Checklists, the Tuberculosis Case Study and the bonus file. These learning tools are designed to empower nursing, PCT, CNA, CMA, and other healthcare students in mastering crucial skills related to parenteral medication administration.Each section of the Injection Basics Activity is enriched with equipment and supplies graphics, enhancing understanding and familiarity
Grades:
Not Grade Specific
Injection BUNDLE 1: 2 Activities & Skills Checklist Sets +BONUS File
BONUS file - parenteral medication ordersThis bundle includes the Blood Glucose Monitoring Activity With QR Code Video Links & Skill Checklist, the Injection Basics Activity with QR Code Video Links & Skills Checklists, and the bonus file. These learning tools are designed to empower nursing, PCT, CNA, CMA, and other healthcare students in mastering crucial skills related to parenteral medication administration.The Blood Glucose Monitoring Activity, structured in a guided notes format, a
Grades:
Not Grade Specific
Therapeutic Modality Lab
Have students learn and organize the indications, contraindications, methods and application of cryotherapy, thermal therapy, manual therapy, and electrical therapeutic modalities. Then students will work through varied athlete centered scenarios to apply their knowledge and choose the best modality to assist their athlete.
Grades:
9th - 12th
ServSafe 7th Ed Food Protection Manager Ch 10 | Presentation & Student Notes
This resource includes everything you need to cover the basics of Chapter 10 of the 7th Edition ServSafe Manager book! This listing is for the Google Slides Chapter 10 ServSafe Food Protection Manager Presentation and corresponding Student Notes. This material correlates to the 7th Edition ServSafe Manager book to prepare students for the ServSafe Food Protection Manager Certification.I used these notes to teach ServSafe to my students before taking the certification exam. Included:17 Google Sli
Grades:
8th - 12th
Types:
ServSafe 7th Ed Food Protection Manager Ch 9 | Presentation & Student Notes
This resource includes everything you need to cover the basics of Chapter 9 of the 7th Edition ServSafe Manager book! This listing is for the Google Slides Chapter 9 ServSafe Food Protection Manager Presentation and corresponding Student Notes. This material correlates to the 7th Edition ServSafe Manager book to prepare students for the ServSafe Food Protection Manager Certification.I used these notes to teach ServSafe to my students before taking the certification exam. Included:18 Google Slide
Grades:
8th - 12th
Types:
ServSafe 7th Ed Food Protection Manager Ch 8 | Presentation & Student Notes
This resource includes everything you need to cover the basics of Chapter 8 of the 7th Edition ServSafe Manager book! This listing is for the Google Slides Chapter 8 ServSafe Food Protection Manager Presentation and corresponding Student Notes. This material correlates to the 7th Edition ServSafe Manager book to prepare students for the ServSafe Food Protection Manager Certification.I used these notes to teach ServSafe to my students before taking the certification exam. Included:7 Google Slides
Grades:
8th - 12th
Types:
ServSafe 7th Ed Food Protection Manager Ch 6 | Presentation & Student Notes
This resource includes everything you need to cover the basics of Chapter 6 of the 7th Edition ServSafe Manager book! This listing is for the Google Slides Chapter 6 ServSafe Food Protection Manager Presentation and corresponding Student Notes. This material correlates to the 7th Edition ServSafe Manager book to prepare students for the ServSafe Food Protection Manager Certification.I used these notes to teach ServSafe to my students before taking the certification exam. Included:20 Google Slide
Grades:
8th - 12th
Types:
ServSafe 7th Ed Food Protection Manager Ch 7 | Presentation & Student Notes
This resource includes everything you need to cover the basics of Chapter 7 of the 7th Edition ServSafe Manager book! This listing is for the Google Slides Chapter 7 ServSafe Food Protection Manager Presentation and corresponding Student Notes. This material correlates to the 7th Edition ServSafe Manager book to prepare students for the ServSafe Food Protection Manager Certification.I used these notes to teach ServSafe to my students before taking the certification exam. Included:13 Google Slide
Grades:
8th - 12th
Types:
ServSafe 7th Ed Food Protection Manager Ch 5 | Presentation & Student Notes
This resource includes everything you need to cover the basics of Chapter 5 in the 7th Edition ServSafe Manager book! This listing is for the Google Slides Chapter 5 ServSafe Food Protection Manager Presentation and corresponding Student Notes. This material correlates to the 7th Edition ServSafe Manager book to prepare students for the ServSafe Food Protection Manager Certification.I used these notes to teach ServSafe to my students before taking the certification exam. Included:20 Google Slide
Grades:
8th - 12th
Types:
ServSafe 7th Ed Food Protection Manager Ch 4 | Presentation & Student Notes
This resource includes everything you need to cover the basics of Chapter 4 in the 7th Edition ServSafe Manager book! This listing is for the Google Slides Chapter 4 ServSafe Manager Presentation and corresponding Student Notes. This material correlates to the 7th Edition ServSafe Manager book to prepare students for the ServSafe Food Protection Manager Certification.I used these notes to teach ServSafe to my students before taking the certification exam. Included:12 Google Slides of Teacher Pre
Grades:
7th - 12th
Types:
AHA Heartsaver Adult CPR and AED Guided Notes (editable)
These notes directly align with the American Heart Association's Heartsaver program. This is a Word version with editing abilities! The AHA video goes quickly, so I recommend pausing it to allow students to write or recap and review after playing a section. That worked best for us! I hope you enjoy it!** SAMPLES HAVE BEEN INTENTIONALLY BLURRED TO PREVENT MISUSE OF PRODUCTS. DOWNLOADS ARE WITHOUT EDITING. **Please note that by purchasing or downloading this product, you agree that the contents ar
Grades:
Not Grade Specific
ServSafe 7th Ed Food Protection Manager Ch 2 | Presentation & Student Notes
This resource includes everything you need to cover the basics of Chapter 2 in the 7th Edition ServSafe Manager book! This listing is for the Google Slides Chapter 2 ServSafe Manager Presentation and corresponding Student Notes. This material correlates to the 7th Edition ServSafe Manager book to prepare students for the ServSafe Food Protection Manager Certification.I used these notes to teach ServSafe to my students before taking the certification exam. Included:30 Google Slides of Teacher Pre
Grades:
8th - 12th
Types:
ServSafe 7th Ed Food Protection Manager Ch 3 | Presentation & Student Notes
This resource includes everything you need to cover the basics of Chapter 3 in the 7th Edition ServSafe Manager book! This listing is for the Google Slides Chapter 3 ServSafe Manager Presentation and corresponding Student Notes. This material correlates to the 7th Edition ServSafe Manager book to prepare students for the ServSafe Food Protection Manager Certification.I used these notes to teach ServSafe to my students before taking the certification exam. Included:15 Google Slides of Teacher Pre
Grades:
7th - 12th
Types:
Injection Basics Activity with QR Code Video Links & Skills Checklists
Introducing our Injection Basics Activity with QR Code Video Links & Skills Checklists – the ultimate resource for nursing, CMA, and other healthcare students seeking mastery in parenteral medication administration techniques. This comprehensive tool is designed to engage learners through interactive activities and hands-on practice, facilitated by guided notes and dynamic QR code video links. The editable PowerPoint format allows instructors to ensure up-to-date content and seamless integra
Grades:
Not Grade Specific
ServSafe 7th Ed Food Protection Manager Ch 1 | Presentation & Student Notes
This resource includes everything you need to cover the basics of Chapter 1 in the 7th Edition ServSafe Manager book! This listing is for the Google Slides Chapter 1 ServSafe Manager Presentation and corresponding Student Notes. This material correlates to the 7th Edition ServSafe Manager book to prepare students for the ServSafe Food Protection Manager Certification.I used these notes to teach ServSafe to my students before taking the certification exam. Included:18 Google Slides of Teacher Pre
Grades:
8th - 12th
Types:
Job Acquisition Notes & Activities
Slideshow for a unit on job acquisition. Also includes three assignments/activities. Perfect for a work experience class, school to work, or youth apprenticeship program. Should last you 2 weeks or more!
Grades:
11th - 12th
BUNDLE - Animal Agriculture Overview - slide show and note guide
Bundle of Animal Agriculture Overview slide show - 26 slide show highlighting animal industries in the United States - dairy, beef, poultry, swine, sheep and goats, aquaculture, horses, companion animals as well as 9 page student note guide following along with the slide show. More complete descriptions are found in the individual product listings.
Grades:
9th - 12th
BUNDLE- Agriculture/Greenhouse Insects Power Point and Student Note Sheet
40 slide power point highlighting common greenhouse insects, insect anatomy, control methods, beneficial insects, IPM and more. Imbedded videos for each insect make the power point a good base for a whole unit of study or an overview of all the insects - about a week's worth of material with discussion and videos. 9 page student note guide follows along power point and can be printed for notes or used as part of a digital notebook. Bundled together or purchased separately.
Grades:
9th - 12th
Fall Spice Unit with labs: Pumpkin pie, Cinnamon toast, Chai & Hot Spiced Cider
A 7-day unit featuring slides for notes, article for reading if time allows, lab ideas, lab rubric, recipe links, lab self-evaluation for students with teacher key and outline.This could be a lecture slide show if you’d like or a station exercise where students work together to complete each task together with the slides, videos and articles. Outline: Hour 1: Activity 1 and 2 (slides 1 - 5: notes from video , review questions, summarizing and coloring of the map)Hour 2: Activity 3 (slides 6-9)
Grades:
9th - 12th
Also included in: Seasoning and Tasting Foods in Professional Kitchen
Warm-Up with Art to Chunk Dense Material (Higher Education)
You're next unit is challenging and you're a bit nervous, right?What do you do? WARM-UPS! Varied learning styles. This is the secret to fluid lessons.Today's WARM-UP includes translating information into drawings to deepen knowledge.Your students work together for the first few minutes of class and you float from group to group enjoying their conversations, their drawings that represent core information, and the discussions on standard language that will explain key concepts of the coming unit.
Grades:
12th, Higher Education, Adult Education
Types:
CCSS:
Garde Manger/Cold Appetizer Activities
Garde Manger activities are hard to find. The notes with definitions, pictures and equipment can be used with chapter or internet reading and research. The menu project with slides can be used to enhance cold appetizer labs. Cold appetizer labs are require less equipment and expense, which makes them a great addition to any foods lab or culinary course.
Grades:
9th - 12th
Also included in: Culinary Basics Semester Curriculum
TIG Welding Notes
Very basic -- intro level TIG welding notes. Includes links to helpful videos.
Grades:
9th - 12th
Commercial Livestock Breeds, Livestock ID Methods and Handling Guided Notes
This set of guided notes follows the Commercial Breeds PPT resource also listed in my store! The set of notes can be used by students to follow along with the presentation and complete as an assignment or other resource
Grades:
9th - 12th
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