56 results
8th grade cooking syllabi for staff and administrators
UPDATED! FCS Culinary Arts Syllabus - Completely Editable now in Google Slides
Updated to be in Google Slides!Family and Consumer Science, Culinary Arts Syllabus - just edit to meet your own needs! I’ve included my course information to get you started. Get a bundle HERE with all my FCS syllabi to meet the needs of all your different classes! Culinary Arts, Textile and Interior Design, Middle School FCS, Child Development - continuously updated, you’ll get any new art syllabi automatically with the bundle! Bundle also includes my new add on's as well.Check out adding the C
Subjects:
Grades:
6th - 12th
Also included in: FCS Syllabus Bundle! Easy to edit in Google Slides - LIFETIME UPDATES
Food Lab Cooking Contract | Food & Nutrition | Labs | Family Consumer Sciences
Limit off-task lab behavior and make expectations and consequences CLEAR before your first food lab. This product will help you establish the importance of rules in lab as well as implement your policies and procedures. This is a document your students sign where they agree to follow your lab expectations as well as agree to accept consequences for unsafe behavior. WHAT IS INCLUDED IN THE PRODUCT:-PDF Overview- Includes brief formatting information as well as an explanation for how I introduce/u
Grades:
7th - 11th
Types:
![Preview of Editable Foods & Nutrition Syllabus [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Editable-Foods-Nutrition-Syllabus-FACS-FCS--7130784-1658234290/750f-7130784-1.jpg)
Editable Foods & Nutrition Syllabus [FACS, FCS]
This is an editable version of my Foods & Nutrition Syllabus!I use this in my high school class as a way to cover important classroom rules, give an overview of the class, and gather important information such as ALLERGIES! In my first school we were also responsible for collecting the lab fees, so I would include that on here as well!Upon purchasing you will receive a PDF that contains a link to an editable template in Canva.comI use this in my high school family and consumer sciences class
Grades:
6th - 12th
Types:
Also included in: First 10 Days of Foods & Nutrition Lesson & Resources [FACS, FCS]
The Great Reset Planning Bundle | Organizing | Cleaning | Goal Setting
**Download the TPT preview to see everything you can't see in the thumbnails.**Don’t know where to start when it comes to organizing and cleaning your home?This pack includes tips on how and where to begin resetting from Organizing, Cleaning, Goal Setting, & Homeschool!Let’s Reset Binder PackThe “Reset” Pack is created to be printed and stored in your planning binder. You can also bind them according to your needs (via hole punch, spiral bound, sewing, staples, etc.)The color choice and font
Subjects:
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
130 Food Posters BUNDLE | Cooking & Food Classroom Decor
Download this food poster bundle to brighten up your classrooms and hallways this year. The bundle includes 12 products (130 posters)! The posters include quotes about ice cream, chocolate, pasta, pizza, breakfast, bread, candy, cake, soup, BBQ, baking and cooking.FORMAT: 130 High Quality PDF FilesPRINTING ADVICE:To use these posters, simply print as with any other document on your computer and then laminate. Another great option is to send the posters to a professional printing service which te
Grades:
7th - 12th
BUNDLE Family & Consumer Sciences Class Starter Kits
Get ready for your family and consumer sciences school year with three bundles:1. Cooking & Baking Class Starter Kit2. Housing & Interiors Class Starter Kit3. Textiles Class Starter KitEach kit contains:Icebreaker ActivitiesCurriculum Map with resources and project ideas outlinedBellringersLesson & Unit Plan TemplatesLab ManualAND MORE!Total Bundle Includes 22 Products. Perfect for new teachers and teachers who are wanting an organized and efficient class!Feedback: Thank you so much
Grades:
7th - 12th, Higher Education, Adult Education, Staff
Types:
TEKS SE Cards - Culinary Arts (Program of Study)
Chalkboards & Erasers - TEKS SE Cards - Culinary Arts (Program of Study)CTE Teachers, like those that teach courses in the Culinary Arts cluster, are often solely responsible for the development of their course curriculum. In addition CTE teachers are responsible for multiple course preparations. The TEKS SE Cards - Culinary Arts courses is a simple tool that can be printed, laminated, and posted in the classroom. This tool communicates to students and administrators the student expectations
Grades:
8th - 12th
Types:
Teacher Appreciation Chips and Salsa Gift/Treat Tag
Need a quick teacher appreciation gift or a special treat for coworkers.... Thank them for all they do with these chips and salsa gift tags. Use a small bag of chips with a small container of salsa or cheese dip!Happy Day! :)
Grades:
PreK - 12th, Staff
coffee drink 02
The picture of "Cup of coffee" , you can use them to decorate presentations for teaching materials.This resource includes:Image size is 300 DPI, 3,000 px. can use to printThe image has been painted successfully 12 file
Subjects:
Grades:
PreK - 8th, Staff
CAN YOU IDENTIFY THESE PUMPKINS? A BOTANY/ FARMING QUIZ W/ ANS.KEY
Students match each pumpkin with a name from the pumpkin name bank.There is a mystery squash inserted into the quiz. Students find out its name and write it on the appropriate line. The mystery squash is one readily available at the supermarket this time of year! Have fun! It is tricky. An answer key is provided.' See who gets the most answers correct! It's a challenge. Use it for teachers, staff, and students. Use it for a cooking class. Use it for a staff development activity, too. Happy Ha
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education, Staff
FACS Course Syllabus | Food Nutrition Consumer Education and Sewing Course
This FCS, FACS course syllabus covers course description, materials needed, grading criteria, late work, make-up work, safety information, and expectations. There is also a handout that helps students reflect on goals for the course and school year. This syllabus is used in a family and consumer science class teaching food, nutrition, consumer education, and hand sewing.~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~⭐ Dive into my extensive collection of over 300+ resources, designed to enrich your
Subjects:
Grades:
6th - 12th
1500 Calorie Ketogenic - Paleo Diet Plan
A Healthy, Happy Teacher is a Better Teacher! Live Better, Longer!Make life easier with this four week 1500 calorie Ketogenic - Paleo Meal Plan by Best for Teachers and ReversAge Health & Fitness. Complete with shopping list, detailed recipes, nutrient and calorie list, and detailed daily menus, this plan will take the guesswork out of healthy eating and save you time! The 1500 ketogenic diet is a low carb, high fat diet that offers many health benefits. Many studies show that this type of
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
Culinary Arts Syllbus
My syllabus for a 6th-8th Culinary Arts Cooking Class, completely editable Google Doc.
Subjects:
Grades:
6th - 12th
Types:
Also included in: BUNDLE: Culinary Arts Cooking Class Set Up & Projects!
TEKS SE Cards - Culinary Arts
Chalkboards & Erasers - TEKS SE Cards - Culinary ArtsCTE Teachers, like those that teach courses in the Culinary Arts cluster, are often solely responsible for the development of their course curriculum. In addition CTE teachers are responsible for multiple course preparations. The TEKS SE Cards - Culinary Arts is a simple tool that can be printed, laminated, and posted in the classroom. This tool communicates to students and administrators the student expectations (SE) being taught and the
Grades:
8th - 12th
Types:
Also included in: TEKS SE Cards - Culinary Arts (Program of Study)
TEKS SE Cards - Introduction to Culinary Arts
Chalkboards & Erasers - TEKS SE Cards - Introduction to Culinary ArtsCTE Teachers, like those that teach courses in the Culinary ARts cluster, are often solely responsible for the development of their course curriculum. In addition CTE teachers are responsible for multiple course preparations. The TEKS SE Cards - Introduction to Culinary Arts is a simple tool that can be printed, laminated, and posted in the classroom. This tool communicates to students and administrators the student expecta
Grades:
8th - 12th
Types:
Also included in: TEKS SE Cards - Culinary Arts (Program of Study)
THANKSGIVING: CRANBERRIES: WORD SEARCH/ A FRUIT FOR THIS SPECIAL HOLIDAY!
This is a fun holiday word search. Cranberries are considered a fruit and a berry.They are rich in vitamins and minerals. Cranberries have been a traditional food at the Thanksgiving meal. Happy Thanksgiving to everyone! Also, thanks for visiting and supporting the House of Knowledge and Kindness. (Did you know cranberries were once called craneberries because of their shape?) Use this for a supplemental activity in a unit on Thanksgiving, geography, or agriculture. Principals/ Administrators/
Subjects:
Grades:
4th - 8th, Adult Education, Staff
TEKS SE Cards - Practicum in Culinary Arts
Chalkboards & Erasers - TEKS SE Cards - Practicum in Culinary ArtsCTE Teachers, like those that teach courses in the Culinary Arts cluster, are often solely responsible for the development of their course curriculum. In addition CTE teachers are responsible for multiple course preparations. The TEKS SE Cards - Practicum in Culinary Arts is a simple tool that can be printed, laminated, and posted in the classroom. This tool communicates to students and administrators the student expectations
Grades:
8th - 12th
Types:
Also included in: TEKS SE Cards - Culinary Arts (Program of Study)
TEKS SE Cards - Advanced Culinary Arts
Chalkboards & Erasers - TEKS SE Cards - Advanced Culinary ArtsCTE Teachers, like those that teach courses in the Culinary Arts cluster, are often solely responsible for the development of their course curriculum. In addition CTE teachers are responsible for multiple course preparations. The TEKS SE Cards - Advanced Culinary Arts is a simple tool that can be printed, laminated, and posted in the classroom. This tool communicates to students and administrators the student expectations (SE) bei
Grades:
8th - 12th
Types:
Also included in: TEKS SE Cards - Culinary Arts (Program of Study)
1750 Calorie Mediterranean Diet Plan (The ReversAge Meal Plan)
A Healthy, Happy Teacher is a Better Teacher! Live Better, Longer!Make life easier with this four week 2000 calorie Mediterranean Meal Plan by Best for Teachers and ReversAge Health & Fitness. Complete with shopping list, detailed recipes, nutrient and calorie list, and detailed daily menus, this plan will take the guesswork out of healthy eating and save you time! The Mediterranean diet is perfect for restoring your mental and physical health and helping to prevent stress related issues te
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
FOODS Course Outline - includes calendar, rubric, and expectations!
Are you teaching Foods this year and don't know where to start? Maybe you're looking for fresh ideas? Either way, this outline is for you. I have included an assessment breakdown for the course, a suggested timeline/calendar, an assessment rubric, and class expectations (including a sheet for parents to sign). If you would like an editable version for your school's calendar, or to add your own flare, let me know and I will send you one.
TEKS SE Cards - Food Science
Chalkboards & Erasers - TEKS SE Cards - Food ScienceCTE Teachers, like those that teach courses in the Culinary Arts cluster, are often solely responsible for the development of their course curriculum. In addition CTE teachers are responsible for multiple course preparations. The TEKS SE Cards - Food Science is a simple tool that can be printed, laminated, and posted in the classroom. This tool communicates to students and administrators the student expectations (SE) being taught and the pr
Grades:
8th - 12th
Types:
Also included in: TEKS SE Cards - Culinary Arts (Program of Study)
TEKS SE Cards - Principles of Hospitality & Tourism
Chalkboards & Erasers - TEKS SE Cards - Principles of Hospitality & TourismCTE Teachers, like those that teach courses in the Culinary Arts cluster, are often solely responsible for the development of their course curriculum. In addition CTE teachers are responsible for multiple course preparations. The TEKS SE Cards - Principles of Hospitality & Tourism is a simple tool that can be printed, laminated, and posted in the classroom. This tool communicates to students and administrators
Grades:
8th - 12th
Types:
Also included in: TEKS SE Cards - Culinary Arts (Program of Study)
Disclosure Template / Course Syllabus
This resource is completely editable on canva, but I left all of my information on there for you to view. Sometimes seeing what other people have helps me decide what I want on my own! I have a fashion, interior design 1, sewing 1, sewing 2, and foods 1 disclosures on the document you can view. The document you get when you purchase this will take you to a google document. The instructions are on that document and on the bottom there is a link to the canva template!
Grades:
6th - 12th
Types:
10 Bread Posters | Quote Posters for Cooking & Food Themed Bulletin Boards
Download this pack of 10 posters featuring quotes about bread! Great for brightening up cooking or food themed bulletin boards.FORMAT: High Quality PDF FilesThis product is also included in the following bundles (30% off!):Food Posters BUNDLEHigh School Classroom Decor MEGA BUNDLE #3PRINTING ADVICE:To use these posters, simply print as with any other document on your computer and then laminate. Another great option is to send the posters to a professional printing service which tends to make the
Grades:
6th - 12th
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