1,477 results
Earth Day career and technical education laboratories for special education
Build an Interactive STUDENT FOOD WEB! FOREST Food chain Activity Energy Flow
Engage students with an exciting interactive food chain and food web activity. Using yarn, students create interconnected chains, enhancing their comprehension of producers and consumers. Suitable for multiple grade levels, this hands-on experience creates a deeper understanding of ecosystem interactions.Each student is assigned either a plant or an animal and they sit in a big circle and use yarn to interconnect food chains with the entire class. This set of pages can be used for several ac
Subjects:
Grades:
3rd - 6th
Types:
NGSS:
MS-LS2-3
, 5-LS2-1
Culinary Arts/Foods Course GROWING BUNDLE + 25 Bonus Files & Lesson Plans
This listing is for EVERYTHING in the folder of my shop labeled "Culinary Arts/Foods" (Link: https://www.teacherspayteachers.com/Store/Goodbye-Home-Ec-Hello-Fcs/Category/Culinary-Arts-Foods-81937 ) This bundle is currently priced at $47 cheaper than if you bought all the files individually plus has a ton of included bonus files (see below).In addition there are over 25 bonus files (including tests, other video worksheets, finals, cleaning job cards, etc) AND ALL MY LESSON PLANS FROM LAST YE
Grades:
9th - 12th
Soil Labs BUNDLE
Soil Labs BUNDLE!
Make the most of your soils unit! This soil lab bundle will give your students hands-on experience with one of our Earth's most amazing resources!
This bundle offers four labs, bundled together at a 25% savings to you! You're getting 4 labs for the price of 3! What a deal!
This bundle includes the following labs, listed with their product descriptions below:
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Soil Sedimentation Lab Activity
G
Grades:
7th - 12th
Types:
Natural Hazards & Human Impact on the Environment Science & Renewable Energy
This bundle is for the Earth and Human Activity Strand for Middle School Science. Students should understand the impacts of humans on natural resources, the impacts of natural hazards on humans, and the impacts of human activity on Earth processes. ✅ Save 20% by purchasing as a bundle! This bundle covers the standards in the Earth and Human Activity Strand as part of the Earth Science Middle School standards.☀️This Human Impact Bundle Includes:Distribution of Resources NGSS MS-ESS3-1.Natural H
Subjects:
Grades:
6th - 8th
Types:
NGSS:
MS-ESS3-2
, MS-ESS3-1
, MS-LS2-5
, MS-ESS3-5
, MS-ESS3-4
...
Land, Air, and Water- A Preschool and Kindergarten Science Pack
This mini unit includes everything you need to teach your students about the world they live in. It is a *perfect* unit to teach around Earth Day!
The packet includes twelve 5-E lesson plans:
* Introduction: The Globe
* The earth is made up of three things: land, air, water
* Exploring Air
* What is Land?
* Making Geodes and Geode Nests
* Sorting Rocks
* Exploring Water
* Salt Water/Fresh Water Experiment
* Water Clarity Experiment
* Simple Landforms- What is a Landform?
* Simple Landforms- I
Subjects:
Grades:
PreK - K
Types:
Potential and Kinetic Energy Phet Skate Park Simulation Digital UDL Lesson
Lesson on potential and kinetic energy using google slides and the phet energy skate park simulation. Interactive lesson with NGSS science standards made accessible for all students with UDL principals. Includes multiple slides of questions on the relationship of kinetic and potential energy and the affect of mass and height on kinetic and potential energy. Product also includes an extension activity.
Subjects:
Grades:
6th - 8th
Types:
NGSS:
MS-PS3-2
, MS-PS3-5
, MS-PS3-1
Horticulture Curriculum
As a bundle, these products are utilized throughout my horticulture and/or plant science curriculum. In my class, we utilize: - PowerPoints to guide discussion- Guided notes to match discussions- Many project-based assignments- Weekly plant/flower quizzes to improve knowledge base- Daily to-do documents to allow for unit overviews and how to prep each day
Subjects:
Grades:
8th - 12th
Candy Dissection Lab- Learning Anatomical Directional Terms and Planes
Nothing encourages learning more than hands-on activities. This fun lab requires very few materials and helps students learn terms like anterior, posterior, prone, supine, superior, inferior as well as the 3 major planes of the body.Materials include a Tips and Instruction sheet as well as a hand-out with instructions for students. Check out more options in my store that cover topics like this! Click here!
Grades:
7th - 12th
Types:
Also included in: The Language Of Anatomy
Health Occupations Stations Bundle for Anatomy and Physiology
This bundle includes Health Occupations Stations for each body system plus a set of stations for Introduction to Healthcare. Each activity includes seven stations that students will rotate through as they learn about various aspects of health occupations, common diseases, treatments, procedures, and patient experiences. Who is This Resource Designed For?This resource is suitable for high school Anatomy and Physiology students or Health Occupations students. Teaching Anatomy and Physiology? Your
Grades:
11th - 12th
Types:
NGSS:
HS-LS1-2
, HS-LS1-3
Climate Change Stations Lab - Student-Led Climate Change Stations
⭐ ⭐ ⭐ ⭐ Student-led lab stations are a great way to get your kids moving and interacting with content in a variety of fun and engaging ways! Students will learn, interact, and engage with new content about climate change, global warming, and the greenhouse effect! These ten stations focus on greenhouse gases, carbon dioxide emissions, greenhouse effect, and the causes and effects of climate change. All stations are neatly presented, have easy to understand directions, and require minimal prep fr
Subjects:
Grades:
8th - 12th
Types:
NGSS:
HS-ESS2-4
, MS-ESS3-5
, HS-ESS3-1
, HS-ESS3-5
, HS-ESS3-6
...
Also included in: Earth Science Stations Labs Growing Discount Bundle
Plant Science Bundle: Plant Taxonomy & Biology
BundleThe bundle includes all our lessons for the second six weeks. It covers Texas TEKS that include but not limited to Plant Taxonomy, Plant Biology, and more. This product was designed to give quality instruction to your students in the horticulture pathway. These lessons will complete 5 of the 6 weeks in the second six weeks. This engaging bundle will have your students excited to come back each day eager to see what is coming next. Lessons included are:Plant Taxonomy Activities: Foldable,
Subjects:
Grades:
9th - 12th
Global Warming Climate Change Unit Text Activity Quiz Test Lesson Plan Bundle
SAVE OVER 45%! This climate change unit is engaging, data-driven, and provides a large variety of activities and assessments. EVERYTHING YOU NEED TO TEACH A COMPREHENSIVE CLIMATE CHANGE UNIT IS INCLUDED. All of the work has been done for you - from start to finish! Reflect the rigor of NGSS with the included texts, engaging activities, and assessments. This unit has a little bit of everything, even a sub plan. The resources included provide numerous opportunities for data analysis and cri
Subjects:
Grades:
7th - 10th
Types:
NGSS:
MS-ESS3-5
, MS-ESS3-4
, HS-ESS3-5
, HS-ESS3-4
Body Mechanics- 3 Activities Included! Great for Health Science!
Who said teaching Body Mechanics had to be boring? Determined to create a lesson that didn't bore my students to sleep, I created these activities.The first worksheet is a game where students will take educated guesses on the numbers associated with body mechanics statistics. Once the answers are revealed, they will take the difference between their numbers and the correct numbers. Lowest score wins!The next worksheet is designed to just cover proper lifting techniques. Students will answer t
Subjects:
Grades:
9th - 12th
Types:
Also included in: Safety Practices Bundle! Great for Health Science Classes!
Student Foods Lab Recipes | Food & Nutrition | Family Consumer Sciences | FCS
This is a Google Drive folder with a growing amount of foods lab recipes for students to make in your Family and Consumer Sciences foods class. I use these recipes with my 8th graders but I am sure other grades would be perfectly capable of making them as well. I will continually update the folder with more recipes and the price will go up when I do that but if you have already purchased this resource you will automatically get those!*The recipes in the folder are PDFs and NOT editable. If you w
Grades:
6th - 9th
Types:
Also included in: Kitchen Foods Lab Resources BUNDLE | Family Consumer Sciences | FCS
Knife Cut Placemat & Lab Idea Document for Culinary, FCS Foods
This Knife Cut mini bundle is meant for a Culinary Arts course or Family & Consumer Science Foods course.
In this listing you will get:
1) Knife cut placemat- 8 1/2-11" document that has boxes for 8 cuts. Each box has the name of the cut, size description of the cut and an exact shape of the cut.
2) Lab Idea Document- This document describes how I have used the knife cut placemat and how I fit it into a lab.
3) Knife Cut Dough Recipe- This is a recipe of a dough I have the students ma
Grades:
9th - 12th
Kepler's Laws of Planetary Motion: ELLIPSE LAB - Loaded with FUN!
PROCEEDS BENEFIT CHARITY:
"REACH INC."-EMPOWERING ADULTS WITH DISABILITIES
http://www.reachinc.org
Come explore a beautiful marriage of both math and science. Experience Kepler's Laws of Planetary Motion like you never have before. In this dynamic ellipse lab, content and inquiry go hand in hand. This special creation is applicable to many ability and grade levels. This is lab is LOADED starting with Kepler’s 3 Laws. First, the law of ellipses. Second, the law of equal areas. Third, th
Subjects:
Grades:
6th - 12th
Types:
Build an Interactive STUDENT & Yarn FOOD WEB! Food Chain Activity OCEAN Marine
Here is an Ocean Marine student interactive food chain and food web activity to interpret interactions between producers and consumers. Using 18 images of plants and animals, the students use yarn to interconnect food chains with the entire class in this exciting activity! This set of pages can be used for several activities that include concepts about food chains, food webs, consumers vs. producers, the different levels of consumers, herbivores vs. carnivores vs. omnivores and autotrophs vs. h
Subjects:
Grades:
3rd - 6th
Types:
NGSS:
MS-LS2-3
, 5-LS2-1
Scrumptious Soil Lab Activity- Create an Edible Soil Profile Model
Lab activities involving food are always a big hit in my classroom. Why not bring the fun to your classroom with this delicious lab activity?
This lab activity requires students to implement their knowledge of soil profiles and horizon characteristics to create a tasty treat.
This product includes:
- Teacher notes for preparation and implementation of the lab activity
- An optional vocabulary worksheet
- A 3 page student lab worksheet with step-by-step instructions as well as pre-lab, l
Grades:
7th - 12th
Types:
Also included in: Soil Labs BUNDLE
Plate Tectonics LAB: Yummy! Eat Your Boundaries (Graham Crackers and Fluff)
EAT YOUR PLATES AND YOUR ASTHENOSPHERE! Graham cracker based plate tectonic boundaries lab. A dynamic tutorial on plate boundaries and model manipulation that kids LOVE! You can eat it too!
Loaded with COLOR and IMAGES!
This is a can’t miss lab! You can use the images provided OR use actual lab materials to mimic the lab procedure provided!
This lab includes the following:
-Terminology-asthenosphere, lithosphere, plate boundaries, convergent, divergent, transform, oceanic crust, contin
Subjects:
Grades:
4th - 9th, Adult Education
Types:
Kitchen Foods Lab Resources BUNDLE | Family Consumer Sciences | FCS
Use these kitchen foods lab resources to run successful cooking labs in your Food and Nutrition classes! These were designed for my 8th grade FCS Exploration B class but can be used and adapted for any middle school or high school culinary related class!This Bundle Includes:Kitchen Lab Procedures Editable SlidesAlternate Cooking Lab Assignment (included in slides)Kitchen Lab Procedures Crossword PuzzleFoods Lab Planning Evaluation SheetRecipe Book TemplateStudent Foods Lab Recipes (Growing Resou
Grades:
6th - 12th
Types:
Human Impact on Environment Activities: Land Use, Urbanization, & Sustainability
This is an engaging bundle of environmental science activities on land use and urbanization. Students will learn about urban planning, heat islands, the history of urbanization, impacts of cities & climate change. Human impacts on the environment are interwoven throughout these lessons to provide students with a good basis for any environmental science or APES course. This activity set is the perfect addition to a sustainability unit in a high school Environmental Science course. Teacher pag
Subjects:
Grades:
10th - 12th
Types:
NGSS:
HS-ETS1-3
, HS-ESS3-3
, HS-ESS3-1
, HS-ESS3-4
, HS-ETS1-1
Also included in: Environmental Science Lab and Activity Bundle for High School
Foods Lab Planning Evaluation Sheet | Family Consumer Sciences | FCS
A Foods Lab Planning and Evaluation Sheet for Family and Consumer Sciences teachers to give to students to fill out each time they have a cooking lab and for them to use to grade each group every lab! 2 versions to choose from. Print back to back so the planning sheet is on the front and the evaluation is on the back!UPDATE: Now also includes an editable PPT file version so you can edit it to your class needs!! Make any changes you want and then save as a PDF and print for your students!Lab Plan
Grades:
6th - 12th
Types:
Also included in: Kitchen Foods Lab Resources BUNDLE | Family Consumer Sciences | FCS
Diffusion and Osmosis Lab Packets
This lab packet contains 1 Skittles Diffusion Experiment and 1 Osmosis Gummy Bear Experiment. Both labs come with a list of materials needed, directions for setting it up, student data sheets to record their observations, and questions about each lab. The packet also includes quick wrap-up notes for the following day to reinforce the skills discovered in the experiment. and eliminate any misconceptions. I'm also including a FREE watercolors diffusion art activity that both you and your studen
Subjects:
Grades:
9th - 12th
Types:
Egg Lesson and Lab Activity for Culinary Arts, Foods, Nutrition FCS
Includes the Powerpoint lesson and guided notes from my Egg Lesson and Lab from Egg Lab Idea... all bundled to save you $Students learn about the 5 basic egg preparations then have a chance to put their knowledge in actionGreat for High School Culinary Arts, Nutrition, and FCS Foods CoursesFile Includes:- 11 slide PowerPoint (PDF and original format)- 2 pages guided notes (PDF and WORD)- 1 page lab instructions (PDF and WORD)- 5 page Egg Recipes (PDF and WORD)
Grades:
9th - 12th
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