740 results
Middle school cooking cultural activities for parents
Kids in the Kitchen - Cookbook with 125 Recipes for Children PDF
Kids in the Kitchen is filled with 125 simple, creative, and delicious cooking activities that will allow your kids how to have fun in the kitchen. Reading and employing recipes encompass many practices in the areas of math and science; use these activities for learning through play while enjoying time together. Give your kitchen and the process of cooking meaning. You should also use these activities as an opportunity to show your kids how to make cooking safe and fun, and entice them into tryi
Subjects:
Grades:
PreK - 6th
Types:
Spanish & Latino Culture Foods & cuisine La comida tradicional de latino america
Let students discover that tacos, burritos, and nachos are NOT eaten in all Spanish-speaking countries! Students will research traditional foods from 4 countries and then choose a fifth country to research on their own. They will also be asked to reflect on what they consider a must-have dish from their own region.Students can complete this activity through Google Docs or it can be printed and completed by hand. Websites are in English, so this is ideal for beginning students, and also great fo
Subjects:
Grades:
6th - 12th
Types:
Multiplying and Dividing Decimals Project Based Learning
Distance Learning Printable Math Activity Independent Work Packet to send home with students!Food Truck Project PBL Engage all of your learners with this Food Truck Festival PBL! This decimals activity is a great way to have your students practice adding, subtracting, multiplying, and dividing decimals. This math project is fun for all ages, but more specifically the 5th-8th grade age range. This activity can be differentiated by having every student research the same items for a food truck, cho
Christmas Foods Around the World Lesson Plan Foods Around the World - FCS
Are you looking for a fun, no-prep Culinary Arts lesson on Christmas or Holiday foods around the world? This is a PowerPoint or Google presentation about traditional foods served in different countries around the world during the holidays. It includes guided notes, student comprehension questions, a "Buche noel" recipe, and a research project where students research another country and the foods they eat during the holidays!What's Included in this culinary arts lesson?16 slides about foods arou
Grades:
8th - 11th
Recipe Template
This recipe template can be used in a variety of ways! We sent this home for all of the students to fill out, then collected them all, combined them, and made a grade-level cook book to send home for Mother's Day. It was a hit with the students and the parents!
Subjects:
Grades:
PreK - 12th, Higher Education, Adult Education, Staff
Bookshelf Reading Log (An Interactive Book Record Keeper)
Whether you're experimenting with #firstpagefridays or doing some independent reading in your classroom, this bookshelf reading log is a great way for you and your students to keep track of books!Possible Ways to Use this Product:Start celebrating #firstpagefridays or #firstchapterfridayHave students keep track of their independent reading booksUse for a notes sheet during book talksHave students create a "want to read" and "read" bookshelfThis Product Includes:9 varieties of bookshelf templates
Subjects:
Grades:
6th - 12th
Also included in: Adventurous Teaching Digital Bundle of the Week {Distance Learning}
Japan! Sushi—Lesson, PowerPoint, Fun Sushi-Making Craft with Paper, Gr K+
Learn about food around the world! This is a fun, kid-friendly lesson all about sushi in Japan! Kids even learn that the way we eat sushi in the United States may be all wrong! JAPAN! Sushi includes the following:1. Sushi - lesson with images to present as you teach, provided as Adobe files. The lesson covers the following topics:What is Sushi?What is the Traditional Way of Eating Sushi in Japan?2. Sushi Art Project - craft with 2 grade levels of instruction, one for K - 2 and one for 3 - 6. T
Grades:
K - 7th
Also included in: Japan! The BIG Bundle Grades 3 to 6—Crafts, Lessons & Activities
Etiquette Tip of the Day Bell Ringer/Warm Up
Get students focused for your class while transforming them into ladies and gentlemen with this Etiquette Tip of the Day bell ringer (or warm up)! Great for FACS/ FCS / Home Economics classrooms. Or any middle or high school class. Topics include: cell phone, dining, theater, greeting, and so much more. With 113 Etiquette Tips you can pick and choose which ones you like best. Display on your Smart Board or TV for them to read as they enter class. Optional: have students write it down each d
Subjects:
Grades:
7th - 12th, Adult Education
Also included in: Etiquette/Manners Bundle
Cultural Foods Research Project
This project allows students to choose a particular culture and research its food, commonly used ingredients and recipes. The final project will result in a cultural foods booklet that they can compile and bind.
Students can work in pairs or alone.
Subjects:
Grades:
6th - 12th
Types:
Dirt Pudding Cups Visual Recipe | Halloween Activities for Special Education
This Halloween visual recipe is for making Dirt Pudding Cups! The recipe is broken into 2 steps: 1) prep steps and 2) assembling the cups. This is a no bake recipe. Only has fridge listed if you want to store the pudding before assembly.Visual recipes make it easy to teach and practice cooking skills in the classroom and at home. Plus, this cooking activity can be a good one to incorporate into fun mealtime routines!Visual recipes like these are a helpful tool in breaking down a recipe step-by-s
Subjects:
Grades:
PreK - 12th, Adult Education
Types:
Also included in: Visual Recipe Library
Olivia hace chocolate caliente Spanish Hot Chocolate Winter Theme Pack
Olivia is making chocolate caliente! This simple printable Spanish minibook follows Olivia as she adds the ingredients to make traditional hot chocolate, Mexican style. Along with the minibook, the theme pack features activities perfect for comparing and contrasting cultural traditions associated with hot chocolate.
PRINTING NOTE: For best printing results, TpT recommends you are using a completely updated computer and use Adobe Acrobat to print from.
The Theme pack includes:
*'Olivia hace cho
Subjects:
Grades:
4th - 6th
FACS ⋅ Life Skills ⋅ Home Skills ⋅ Adulting Choice Board Independent Learning
Use this time at home to work on skills that will benefit students for the rest of their lives! This product comes with two similar choice boards: one geared at students taking Family and Consumer Science classes (Foods, Sewing, Home Economics), and one geared at general students who could use some practice "adulting." This product could also be useful for transition-age special education students.This product includes:A FACS/FCS choice board focused on cooking and textiles/fabrics (This choice
Subjects:
Grades:
5th - 12th
Types:
Also included in: Family and Consumer Sciences (FACS/FCS) Project Bundle
Life Skills Cooking - 15 Recipes from Around the World - 9 Country Study Packs
Embark on a delicious journey of discovery with Cooking Around the World, this digital download is packed with:Kitchen Skills By Age (7-8, 9-12, and 13+)Glossary of Need-to-Know Words for Chefs of Kitchen Appliances & Utensils with Descriptions of UsageGlossary of Need-to-Know Words for Chefs of Kitchen Keywords and Descriptions of Each Skill15 Recipes (Easy to Follow)9 Country Studies/Fact Files25 Engaging ActivitiesCertificate of Achievement (If you would like to award your child or studen
Subjects:
Grades:
4th - 7th
No Bake Pumpkin Pie VISUAL RECIPE | Thanksgiving
This visual recipe is for no-bake pumpkin pie, which can be completed without a microwave or stove - just stir ingredients together and put it in the fridge! Visual recipes makes it easy to teach and practice cooking skills in the classroom and at home. Visual recipes like these are a helpful tool in breaking down a recipe step-by-step. We include visuals of ingredients and tools needed to complete a recipe.WHAT'S INSIDE?Ingredients + Tools: One page visual of ingredients and tools needed to com
Subjects:
Grades:
PreK - 12th, Adult Education
Types:
Also included in: Visual Recipe Library
Unit 1-Food Safety; Food and Nutrition (HFN/HFA) Ready with Mini-Inquiry (ON/BC)
This is originally created for Food and Nutrition 11/12 in BC; after teaching in an Ontario curriculum for some time now, I have adjusted this to fit the expectations of the course: HFN1O/2O in the Ontario curriculum. This has been designed with accommodations available for ELL students and students with special needs in some cases. For the most part, there is an excess of acitvities for the teachers to choose from. The work periods as scattered in weeks 3 and 4 where students will be preparing
Subjects:
Grades:
7th - 12th
NGSS:
MS-ESS3-3
Winter Holiday Class Recipe Book | Christmas Writing Activity & Gift
Use this digital Christmas and winter-themed class recipe book to build classroom community this holiday season. In December students can work on their writing skills while creating an inexpensive but memorable Christmas gift for their families! Collect your students' favorite family recipes using this beautiful digital Google Slides or PowerPoint presentation. Then send the final product to your families as a digital keepsake. This resource also makes the perfect collection of school staff reci
Grades:
4th - 7th
Types:
Exploring Soul Food-FACS, FCS, Black History Month, Cooking, NO PREP
Exploring Soul Food and Its Cultural Significance Lesson - NO PREPCelebrate the richness of African American culinary heritage with this engaging and informative lesson on Soul Food. Perfect for middle school or high school students, this lesson plan provides a deep dive into the historical context, cultural expressions, and flavorful traditions that define Soul Food. Ideal for Black History Month or as part of a Southern Cuisine unit, this lesson encourages student exploration and discussion of
Grades:
5th - 12th
Pasta with Spaghetti Sauce Visual Recipe
This visual recipe is for making pasta with spaghetti sauce on the stovetop. Visual recipes make it easy to teach and practice cooking skills in the classroom and at home. Plus, this cooking activity can be a good one to incorporate into fun mealtime routines!Visual recipes like these are a helpful tool in breaking down a recipe step-by-step. We include visuals of ingredients and tools needed to complete a recipe.WHAT'S INSIDE?Ingredients + Tools: One page visual of ingredients and tools needed
Subjects:
Grades:
PreK - 12th, Adult Education
Types:
Also included in: Visual Recipe Library
Box Mix Pancakes VISUAL RECIPE
This visual recipe is for making pancakes from the box mix. Visual recipes make it easy to teach and practice cooking skills in the classroom and at home. Plus, this cooking activity can be a good one to incorporate into holiday fun! Visual recipes like these are a helpful tool in breaking down a recipe step-by-step. We include visuals of ingredients and tools needed to complete a recipe.WHAT'S INSIDE?Ingredients + Tools: One page visual of ingredients and tools needed to complete the recipe. Al
Subjects:
Grades:
PreK - 12th, Adult Education
Types:
Also included in: Visual Recipe Library
The History of Chocolate - Article Quest / Webquest - Sub Plan!
Who doesn't love chocolate! This is a plan that I will often leave for my substitutes. It contains five articles regarding the history of chocolate and some short answer reading comprehension questions. I have done this by printing out the articles and using it as an Article Quest, and I have also done this in the Computer Lab as a Webquest - both the links and the articles are included in this file. This is also a great lesson to use when doing a Jigsaw Activity!
Subjects:
Grades:
4th - 12th
Types:
Chinese Culture: Chinese Food and Creative Activity
Learn Chinese food culture through interesting presentations and creative activities!This product is useful to students who are interested in Chinese culture and Asian studies.Contents:- 1 presentation file in PPT format (39 slides)- 1 presentation file in PDF format (39 slides)- 2 templates for Activity · Template 1 for logo and advertisement design (4 pages) · Template 2 for menu design (1 page)Teachers can use the slide for introducing Chinese Food directly. In the end, there is an act
Subjects:
Grades:
4th - 12th, Higher Education, Adult Education, Staff
Project Based Learning: Editable Cookbook Template in Google Slides
Wow your students (and their parents) with this interactive and completely editable cookbook template. The benefit of using this template is it's collaborative nature. Google slides is an amazing program that allows collaboration on a single document - meaning the whole class gets to take part. This product includes many different page templates as well as instructional slides on how to make any custom edits! We hope you enjoy :) What kind of skills will this build in my classroom? Writing and s
Subjects:
Grades:
3rd - 8th
Types:
Hydration
Our Hydration Module from our Nutrition Studies is an introductory collection of lessons, fun facts, informative graphics and tips to help the whole family understand the importance of why and how to stay hydrated!Your kids will learn to:Explain why hydration is importantIdentify different functions of water in the bodyDifferentiate between types of fluids that can harm or healRecognize signs of early and severe dehydrationTake simple steps to improve daily hydration habitsPrepare two delicious
Subjects:
Grades:
K - 6th
Canela Novice Spanish Class Movie Guide for Spanish 1 sub plans Spanish food
This Editable Google Doc Spanish class movie guide is for novice Spanish students to follow along with the movie Canela. Canela goes great with a Spanish class food unit or the study of Mexico. This Canela movie guide includes interpretive listening questions in English, character identification, and post discussion in Spanish.The authentic Mexican movie Sabor a Canela was made in Spanish and is set in Mexico. Canela could tie in well with the Spanish 1 topics of family, food, home, and descript
Subjects:
Grades:
6th - 9th
CCSS:
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