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Vocational education homework for Microsoft PowerPoint $5-10

Preview of Intro to Range Judging

Intro to Range Judging

Are you looking for a no-prep lesson on range judging? Included in this purchase is introduction material for range judging. There is a presentation that is accompanied by structure notes for students. There is also an assignment included to help strengthen understanding.
Preview of Hospitality HSC Revision: Use Hygienic Practices for Food Safety interactive Qui

Hospitality HSC Revision: Use Hygienic Practices for Food Safety interactive Qui

Created by
Teachtechnology
As the HSC approaches for Australian students, revision is the key to success.  As a  prerequisite unit, ‘ Use hygienic practices for food safety’ underpins all other units and as such is always examined in the HSC. However,  it is delivered early in the course so revision of the Elements and Performance Criteria of this course is essential. The content of this resource applies worldwide as the concepts covered are the foundation of food safety and hygiene everywhere. Relevant temperatures are g
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