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High school Easter cooking resources for Easel Assessments
Food safety slideshow with activities
Your FACS, hospitality, cooking and life skills students in high school will love the new look and activities included in this latest version of the food safety slideshow and activities! They can learn about food handling and kitchen safety with the extensive slideshow and activities, then revise their knowledge with the digital Easel quiz. Young people need to have a sound understanding of safe food handling in the home or workplace. Food hygiene and safe practices in the kitchen are important
Subjects:
Grades:
8th - 11th, Adult Education
Also included in:Â Food safety bundle with slideshow and activities
Easter: Art Critique & Quiz
Easter - Art Critique: This twelve - page workbook is designed for Art History classes. It can also be used for English Language Arts and Religion.Key Words: The Last Supper, Christ, Mary Magdalen, Resurrection, Pieta, Hare, SpringThanks for visiting Creativity in Motion.This Art History Resource includes:1) Worksheet: Print Version2) Easel Activity: Digital Version3) Easel Assessment: Easter Art Trivia (Quiz)ENJOY THIS ART HISTORY RESOURCE.CHECK OUT MONTHLY SALES FOR MORE GREAT RESOURCES.CELEBR
Subjects:
Grades:
5th - 12th, Higher Education, Adult Education
Also included in:Â Holiday Bundle: Art Critique & Quiz
Nutrition- Snack Attack! Snacking Smart for Teens. CDC Health Standard 3
The Snacking Smart lesson plan helps teens learn the importance of choosing healthy snacks and how eating junk food can affect their health, their growth, and their ability to think clearly. Healthy snack options are given, as well as what to eat if a teen is out at a fast food restaurant. 3 activities are included in the lesson, as well as assessment and answer key. Clip art, printables, no prep needed. Easel assessment is available with this lesson.CDC HEALTH STANDARD THREE: Students will de
Subjects:
Grades:
6th - 12th
Types:
Herbs and Spices - Food Science PowerPoint
HERBS AND SPICES - Lessons, Review and Quiz****See the Herbs and Spices PowerPoint Video PreviewAlso available in Herbs and Spices Bundle.Teach your students the difference between herbs and spices with this 56-page PowerPoint presentation. Twenty-two different food flavors are presented, with descriptions, history, and use. Open up your herb and spice jars for students to see and smell what each is as you work your way through this presentation. Each herb and spice is presented on its own, a
Subjects:
Grades:
8th - 12th, Higher Education, Adult Education
Also included in:Â Herbs and Spices BUNDLE
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