97 results
Easter cooking syllabi en francais
French Back to School with Comprehensible Input Bundle
Focus your energy back on your students in your comprehensible French classroom and get all the essentials for back to school in one place! This proficiency centered bundle includes Francophone classroom decor, high-frequency word walls, sweet sixteen posters, an editable syllabus, and a school supplies vocabulary game perfect for the first week. Sold individually, these products are over $24--bundle and save 30% and use your extra time and resources to get back to teaching for proficiency!Incl
Subjects:
Grades:
7th - 10th
UPDATED! FCS Culinary Arts Syllabus - Completely Editable now in Google Slides
Updated to be in Google Slides!Family and Consumer Science, Culinary Arts Syllabus - just edit to meet your own needs! I’ve included my course information to get you started. Get a bundle HERE with all my FCS syllabi to meet the needs of all your different classes! Culinary Arts, Textile and Interior Design, Middle School FCS, Child Development - continuously updated, you’ll get any new art syllabi automatically with the bundle! Bundle also includes my new add on's as well.Check out adding the C
Subjects:
Grades:
6th - 12th
Also included in: FCS Syllabus Bundle! Easy to edit in Google Slides - LIFETIME UPDATES
Food Lab Cooking Contract | Food & Nutrition | Labs | Family Consumer Sciences
Limit off-task lab behavior and make expectations and consequences CLEAR before your first food lab. This product will help you establish the importance of rules in lab as well as implement your policies and procedures. This is a document your students sign where they agree to follow your lab expectations as well as agree to accept consequences for unsafe behavior. WHAT IS INCLUDED IN THE PRODUCT:-PDF Overview- Includes brief formatting information as well as an explanation for how I introduce/u
Grades:
7th - 11th
Types:
![Preview of Editable Foods & Nutrition Syllabus [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Editable-Foods-Nutrition-Syllabus-FACS-FCS--7130784-1658234290/750f-7130784-1.jpg)
Editable Foods & Nutrition Syllabus [FACS, FCS]
This is an editable version of my Foods & Nutrition Syllabus!I use this in my high school class as a way to cover important classroom rules, give an overview of the class, and gather important information such as ALLERGIES! In my first school we were also responsible for collecting the lab fees, so I would include that on here as well!Upon purchasing you will receive a PDF that contains a link to an editable template in Canva.comI use this in my high school family and consumer sciences class
Grades:
6th - 12th
Types:
Also included in: First 10 Days of Foods & Nutrition Lesson & Resources [FACS, FCS]
French I Curriculum Map and "I Can" Statements
Breathe easy this year! This French I Curriculum Map lays out a week by week, day by day schedule of a junior high or high school French I course. It shows in detail the following:
-Week by week lesson plans for six units that make up my French I curriculum
-Brief day to day lesson plans
-Essential questions for each lesson in both English and French
-Assessment dates for each unit test as well as projects
-Alabama State Course of Study Standards for each week
-"I Can" Statements for each uni
Subjects:
Grades:
4th - 12th, Higher Education, Adult Education, Staff
Types:
French II Curriculum Map and "I Can" Statements
Breathe easy this year! This French II Curriculum Map lays out a week by week, day by day schedule of a junior high or high school French II course. It shows in detail the following:
-Week by week lesson plans for six units that make up my French II curriculum
-Brief day to day lesson plans
-Essential questions for each lesson in both English and French
-Assessment dates for each unit test as well as projects
-Alabama State Course of Study Standards for each week
-"I Can" Statements for each un
Subjects:
Grades:
4th - 12th, Higher Education, Adult Education, Staff
Types:
French Syllabus and Course Outline Templates - la rentrée scolaire
Your French syllabus or French course outline does NOT have to be boring, all thanks to this resource. This resource consists of French course syllabus and course outline game with the templates in this resource! In this resource, you will find SIX interesting and creative templates to choose from. Each of the 6 templates has three copies : 1) English title2) French title3) an editable version where you can write your own title with the fonts of your choice.You do not need to download or purchas
Subjects:
Grades:
Not Grade Specific
Types:
Also included in: French Back to School Bundle - STATIONS, ME VOICI, ICEBREAKERS
Health Curricular Guide Learning Objectives 3rd - 5th
Based upon the Center for Disease Control’s Health Education Curriculum Assessment Tool, we created over 150 Health Learning Objectives that you can select to cover with your children throughout the 3rd, 4th, and 5th grade years.
The Health Learning Objectives fall under eight different categories:
⇒ Healthy Eating
⇒ Personal Health and Wellness
⇒ Mental and Emotional Health
⇒ Safety
⇒ Violence Prevention
⇒ Physical Activity
⇒ Alcohol, Tobacco, and Other Drugs
⇒ Sexual Health
The Health Lear
Subjects:
Grades:
2nd - 6th
BUNDLE Family & Consumer Sciences Class Starter Kits
Get ready for your family and consumer sciences school year with three bundles:1. Cooking & Baking Class Starter Kit2. Housing & Interiors Class Starter Kit3. Textiles Class Starter KitEach kit contains:Icebreaker ActivitiesCurriculum Map with resources and project ideas outlinedBellringersLesson & Unit Plan TemplatesLab ManualAND MORE!Total Bundle Includes 22 Products. Perfect for new teachers and teachers who are wanting an organized and efficient class!Feedback: Thank you so much
Grades:
7th - 12th, Higher Education, Adult Education, Staff
Types:
FLE IB Francais French B Tous Themes Questions avec Exemples de Reponses
IB Francais French B Tous Themes Questions avec Exemples de ReponsesInclus:5 Themes: Identite, Experiences, Ingeniosite Humaine, Organisation Sociale, Partage de la Planete10 questions essentielles pour chaque theme, avec un exemple de reponse (ou sentence starter). Ces debuts de reponses peuvent etre utilisés par les eleves pour formuler leur reponse, et ils devront rajouter des exemples concrets qui demontrent leurs connaissances culturelles. IB French B Themes: Identity, Experiences, Human In
Grades:
10th - 12th
Types:
French AP Resources
Here are a variety of resources for French AP that includes a sample syllabus, reference sheets on the test and the different tasks, review activities on the themes, general and useful French expressions vocabulary, peer/self-edit worksheet, and a description of an assignment to research francophone articles.
Subjects:
Grades:
9th - 12th
Types:
Ateliers français: 6 activités: Lecture de logatomes
Ce document comprend 6 activités originales et amusantes sur la lecture de logatomes, avec différents degrés de difficulté. Les élèves doivent entreprendre 6 missions. Il faut délivrer le royaume des sirènes qui est sous l’emprise de la méchante sorcière Ursula. Tout se déroule dans la langue des sirènes. Donc, les mots n’ont pas de sens, mais la lecture des sons doit être exacte. Cette activité se place facilement en atelier en jumelant des élèves forts en lecture avec d’autres en progression
TEKS SE Cards - Culinary Arts (Program of Study)
Chalkboards & Erasers - TEKS SE Cards - Culinary Arts (Program of Study)CTE Teachers, like those that teach courses in the Culinary Arts cluster, are often solely responsible for the development of their course curriculum. In addition CTE teachers are responsible for multiple course preparations. The TEKS SE Cards - Culinary Arts courses is a simple tool that can be printed, laminated, and posted in the classroom. This tool communicates to students and administrators the student expectations
Grades:
8th - 12th
Types:
AP French language and culture approved syllabus
MadameJeFaisTout is selling her AP French Language and Culture syllabus with list of books, planned activities, assessments, etc. This syllabus was approved by the College Board and, when implemented, led to 100% pass-rate for all the years it was used. This document makes reference to a resources packet of rubrics, which is a product sold separately.
Subjects:
Grades:
9th - 12th
Types:
AP French Language and Culture Syllabus - College Board Approved
This AP French Language and Culture Syllabus was last updated and approved by the College Board on September 8th, 2021. It is editable and led to 100% pass-rate for all the years it was used. This resource is included in the AP French Complete Curriculum. What are Lifetime Updates?It means that I will be updating the stllabus yearly and you will get those updates for FREE! All you have to do is re-download every time you get notified.The syllabus includes:Course ObjectivesCourse RequirementsOrga
Subjects:
Grades:
9th - 12th
Types:
FACS Course Syllabus | Food Nutrition Consumer Education and Sewing Course
This FCS, FACS course syllabus covers course description, materials needed, grading criteria, late work, make-up work, safety information, and expectations. There is also a handout that helps students reflect on goals for the course and school year. This syllabus is used in a family and consumer science class teaching food, nutrition, consumer education, and hand sewing.~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~⭐ Dive into my extensive collection of over 300+ resources, designed to enrich your
Subjects:
Grades:
6th - 12th
Diagnostic Test: French Grade 6-8
Diagnostic Test: French Grade 6-8 - Assessing Reading, Writing, Comprehension, and Orthography Proficiency with a Point-Based Scoring System to Establish a Baseline of Student Abilities. Administering the diagnostic test, you should provide your students with one section at a time, such as reading, writing, and spelling. Clear instructions are available on each page, which you can review with your students if necessary.The primary objective of conducting a diagnostic test is to assess your stude
Subjects:
Grades:
6th - 9th
Types:
Culinary Arts Syllbus
My syllabus for a 6th-8th Culinary Arts Cooking Class, completely editable Google Doc.
Subjects:
Grades:
6th - 12th
Types:
Also included in: BUNDLE: Culinary Arts Cooking Class Set Up & Projects!
Résultats d'apprentissage et critères d'évaluation NSN 3e année
Ce document, conçu à l’intention des enseignant (e)s, comprend les résultats d’apprentissage et les critères de réussite (évaluation) avec des détails qui couvrent toutes les attentes du programme cadre de mathématiques de l’Ontario en numération et sens du nombre.
Il est prêt à être utilisé tel quel ou il peut servir comme source d’inspiration pour les grilles d’évaluation adaptées, pour les tableaux en T, pour des situations d’apprentissage spécifiques selon les besoins des élèves, etc.
Subjects:
Grades:
3rd
TEKS SE Cards - Culinary Arts
Chalkboards & Erasers - TEKS SE Cards - Culinary ArtsCTE Teachers, like those that teach courses in the Culinary Arts cluster, are often solely responsible for the development of their course curriculum. In addition CTE teachers are responsible for multiple course preparations. The TEKS SE Cards - Culinary Arts is a simple tool that can be printed, laminated, and posted in the classroom. This tool communicates to students and administrators the student expectations (SE) being taught and the
Grades:
8th - 12th
Types:
Also included in: TEKS SE Cards - Culinary Arts (Program of Study)
TEKS SE Cards - Introduction to Culinary Arts
Chalkboards & Erasers - TEKS SE Cards - Introduction to Culinary ArtsCTE Teachers, like those that teach courses in the Culinary ARts cluster, are often solely responsible for the development of their course curriculum. In addition CTE teachers are responsible for multiple course preparations. The TEKS SE Cards - Introduction to Culinary Arts is a simple tool that can be printed, laminated, and posted in the classroom. This tool communicates to students and administrators the student expecta
Grades:
8th - 12th
Types:
Also included in: TEKS SE Cards - Culinary Arts (Program of Study)
Baking Syllabus Template
This resource was designed to serve as a creative and innovative template for a baking or cooking class. This syllabus is fully editable and can be changed to fit your class and students needs. This resource includes:Editable syllabus templateFinal Exam ideas Editable Recipe Book guidelines 30 Recipe Ideas Editable Course Objectives Editable Course Description Editable Course Expectations Syllabus Signature Page Editable Course Guidelines for Absences and Collaboration I hope this syllabus helps
Subjects:
Grades:
Not Grade Specific
FCS Skills For Success Curriculum Planning
FCS Skills for Success curriculum planning. 90 days of class, 90 minute periods. Parenting, teen dilemmas, relationships, career readiness, eating on a budget, consumer skills, sewing, family financial planning, personal and interpersonal responsibility, decision making, dorm room meals, applying for a job, applying for college, home buying. etc.
Grades:
9th - 12th
Plan de cours français #13
This is the syllabus for the "thirteenth class" for adult learners of beginner French. It can be adapted and used for one class, one week of classes, or one month of classes, depending on the age of your students and how many activities that you can do for each objective.This plan covers family vocabulary and several adjectives to help students describe themselves and their family members. We also begin to conjugate the verb ÊTRE. Pair this worksheet with Les Histoires du Voyage.
Subjects:
Grades:
7th - 12th, Higher Education, Adult Education
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