233 results
Thanksgiving cooking webquests under $5
The First Thanksgiving Webquest | Thanksgiving Reading and Writing Activities
Looking for an engaging way to integrate technology into your Thanksgiving lesson plan? Your students will love this Thanksgiving Webquest Activity! Whether you are in a 1:1 classroom or only have access to a couple of computers or tablets, this Thanksgiving activity is a winner! Students will use their technology, reading comprehension, and writing skills as they venture into the First Thanksgiving. In this Thanksgiving activity, students will use the Webquest to visit 5 websites about the Firs
Grades:
2nd - 5th
Types:
Thanksgiving WebQuest (Printable Booklet)
This is a printable booklet about the First Thanksgiving. Your students will need to access the internet. If you want a digital version, click here!This is a wonderful resource. I have used it for years. The children love being able to navigate it on their own, but aren't so crazy about just doing a regular old worksheet so, I created a booklet that corresponds to this website. It is fun and educational. The students will have to reread, listen to text, and comprehend nonfiction text in order to
Grades:
3rd - 6th
Types:
Also included in:Â Holiday Activities Bundle
Thanksgiving Worksheets Wacky Facts Webquest Internet Scavenger Hunt Activity
Thanksgiving Worksheets Wacky Facts Webquest Internet Scavenger Hunt ActivityYour students will have fun learning many interesting facts about Thanksgiving as they reinforce their reading and research skills. Some of the facts they will learn about are:Do you know what you call the flap of skin that hangs off a turkey’s chin? Do you know what unusual gift president Calvin Coolidge received on Thanksgiving Day?There are 15 items for students to answer. The format includes extended response i
Grades:
2nd - 7th
Types:
Beef Lessons for Meat Unit in Culinary Arts - Prostart - FACS - FCS Lesson
Are you teaching a meats unit in Culinary Arts or FACS Foods class and need an engaging, no-prep lesson on beef? This beef lesson includes a presentation in both Google and PowerPoint with videos, guided notes, questions, and a beef web quest! This foods lesson will help your middle school or high school students will understand different types of meat cuts, USDA beef grades, how meat is cooked, types of cattle, and more. These family and consumer science lessons are no prep and you can either
Grades:
9th - 12th
Types:
![Preview of Quick Breads & Yeast Breads WebQuest and Answer Key [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Quick-Breads-Yeast-Breads-WebQuest-and-Answer-Key-FACS-FCS--6646787-1614789789/750f-6646787-1.jpg)
Quick Breads & Yeast Breads WebQuest and Answer Key [FACS, FCS]
If you're looking for an easy way to introduce quick breads and yeast breads this is the Webquest you need!I prefer introducing these at the same time so that students can understand how they are different. This includes multiple links to helpful websites and the questions go in order in the articles (very student-friendly)!If you don't want to introduce these concepts at the same time, you could assign JUST the quick breads portion and then the yeast breads portion later! Document is editable!
Grades:
6th - 12th
Types:
Thanksgiving Anatomy & Physiology Lesson or Webquest- Digestive & Nervous System
Thanksgiving dinner wreaks havoc on the body! In this research-style lesson, students relate a traditional holiday meal to Anatomy & Physiology class. Effects on the nervous system, endocrine system, digestive system, and circulatory system are all included. What a great way for them to bring home new content knowledge!This makes a great addition to my Full Anatomy & Physiology Curriculum or Full Biology Curriculum!Three versions of the lesson are provided: Reading lesson- Students re
Subjects:
Grades:
10th - 12th
Types:
![Preview of Editable Plating, Garnishing, and Food Photography WebQuest [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Editable-Plating-Garnishing-and-Food-Photography-WebQuest-FACS-FCS--6822955-1619619187/750f-6822955-1.jpg)
Editable Plating, Garnishing, and Food Photography WebQuest [FACS, FCS]
Use this Editable Plating, Garnishing, and Food Photography WebQuest to introduce these techniques and skills to your students! Help students embrace the love for presenting their dish so beautifully that they feel inclined to take a nice photo of it!This Webquest is 3 pages long! Students are asked to summarize various tips and tricks of plating and food photography! I use this in conjunction with my Gourmet Ramen Noodle Lesson plan, but it is an awesome stand-alone resource and would be a grea
Grades:
6th - 12th
Types:
Also included in:Â Editable 3-Day Gourmet Ramen Bundle [FACS, FCS]
Macys Thanksgiving Day Parade Virtual Field Trip Activity Pack
Take a stroll with your 3rd, 4th, 5th, or middle school students in NYC this Thanksgiving with a virtual field trip to the Macy's Thanksgiving Day Parade! Learn the history of the parade with worksheets and activities and the engineering of parade floats with fun activities and ready to go learning links!Take a Virtual Field Trip:Watch parade highlights in 360 VRWatch a behind the scenes parade video See the balloons and floats in 3D from this year's paradeWatch a video about the history of the
Subjects:
Grades:
3rd - 8th
Types:
Also included in:Â Thanksgiving Virtual Field Trip Discount Bundle
![Preview of Editable Knife Safety, Anatomy, & Skills WebQuest [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Editable-Knife-Safety-Anatomy-Skills-WebQuest-FACS-FCS--7210525-1643282954/750f-7210525-1.jpg)
Editable Knife Safety, Anatomy, & Skills WebQuest [FACS, FCS]
3 page editable Webquest that covers knife safety, knife anatomy, and knife cuts! Answer Key is included!I use this as an introduction to our knife unit! It's important for students to acquire some background knowledge before we put a knife in their hands!This webquest uses multiple resources and covers the most important facets of handling a knife!This is a Google resource, so make sure to check your Google Drive after purchasing!I use this in my highschool foods and nutrition class, but this c
Grades:
6th - 12th
Types:
Also included in:Â Knife Skills, Safety, and Cuts Bundle [FACS, FCS]
December Digital Activity Gingerbread | WebQuest
This Digital Christmas Gingerbread WebQuest will be the perfect activity to learn about the history of gingerbread. This would be a great activity for the month of December. In this internet scavenger hunt students will click through links and watch videos.Included:Link to a Google filePrintable worksheets QR Code worksheets Answer KeyThis is the perfect activity for ELA or social studies centers, technology time or a fun learning project! Your students will learn research skills and how to
Subjects:
Grades:
4th - 6th
Food Safety and Foodborne Illness Prevention Webquest
This 11 question webquest uses information from three different webpages from the U.S. Department of Agriculture website. Mixture of questions! Including:Fill in the blankShort answerCritical thinking Topics included:Temperature danger zone What is a food borne IllnessHow to prevent food borne illnessesand more! Best recommended for classrooms with computers. Could be great to introduce food safety or food borne illnesses and would work well for a sub lesson!
Grades:
6th - 12th
Types:
MyPlate WebQuest | FCS, FACS, Health, Nutrition
This WebQuest has students answer questions about the 5 main parts of MyPlate: Proteins, Vegetables, Fruits, Grains, and Dairy. They are to use the MyPlate website to answer the questions. If you would like to observe the website before purchasing to see if it fits the topics you have been discussing in class, I have included the link below. https://www.myplate.gov/eat-healthy/what-is-myplateThis is a great supplemental assignment after teaching about MyPlateCan be used on Google Docs/Google Cla
Subjects:
Grades:
9th - 12th
Types:
Cake Decorating HyperDoc
This hyper doc serves as an introduction lesson to cake decorating with buttercream and fondant. The HypderDoc requires students to do the following.Familiarize themselves with the difference between buttercream and fondant through explorationWatch a video that introduces the pastry bag, coupler and piping tips and fill out corresponding questionsResearch how to fill a pastry bag with buttercreamResearch the different kinds of piping tips and the designs they make (round, open star, closed star
Grades:
6th - 12th, Higher Education, Adult Education
Types:
Black Friday Shopping Math Webquest
Updated for 2023! This webquest takes students through the history of Black Friday, researching ads, and selecting products to purchase. Students will choose and analyze a product of their choice and compare prices from different ads. A perfect activity before Black Friday and Thanksgiving break!
Grades:
7th - 12th
Types:
![Preview of Editable Beef Grades, Cuts, and Preparation WebQuest [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Editable-Beef-Grades-Cuts-and-Preparation-WebQuest-FACS-FCS--8249279-1657040971/750f-8249279-1.jpg)
Editable Beef Grades, Cuts, and Preparation WebQuest [FACS, FCS]
Have your students fill out this beef grades, cuts, and preparation WebQuest as a fantastic introduction to your beef unit!This WebQuest covers vital information and vocabulary. Students will be prompted to access a website that includes a video and text-based course. The Webquest includes directions on how to log in and navigate the course. Students will need to read through the text components, provide labels, and utilize the visual components of the course.You can assign this WebQuest digital
Grades:
6th - 12th
Types:
Food Allergy Webquest | Family and Consumer Sciences | FCS
Using the website, www.foodallergy.org students will learn more about common food alllergies and the impact a food allergy can have on a person's daily life. It is a great resource to use on a sub day in any Nutrition based or Child Development class.
Grades:
8th - 12th
Types:
Also included in:Â Culinary Resources Bundle | Family and Consumer Sciences | FCS
Importance of Measurement in the Kitchen (Hyperdoc Meets Google Slides!)
Encourage your students to develop an understanding for the importance of measurement techniques in the kitchen. Students will independently complete this Webquest using Google Slides as their guide. Teachers can either assign a copy of the slides to students through Google Classroom, or have them follow along on one presentation (recommendation to make it "view only"!) The assignment provides students with 5 tasks to complete in which they will...Learn how to measure ingredients (dry, liquid, a
Grades:
6th - 12th
Types:
Planning Thanksgiving/Christmas Dinner on Budget - Personal Finance Class Lesson
This Planning a Holiday Dinner Party on a Budget lesson is a great activity to do before Thanksgiving or Christmas/Winter break. A great personal finance lesson for young consumers in a Personal Finance or Family and Consumer Science (FCS) class!Includes two EDITABLE files with the same activity - the only difference is one is a FRIENDSGIVING theme and the other is a FRIENDSMAS theme (so you can do this activity around either Thanksgiving or Christmas.)When I did this activity with my students,
Grades:
9th - 12th
Types:
Damos Gracias / Acción de Gracias Cultural Webquest - Spanish, Thanksgiving
Expose your students to more culture with this webquest! This is a perfect lesson for your Spanish classes during before the Thanksgiving break to celebrate el DÃa de Acción de Gracias and focus on thankfulness & gratitude. The various activities can be used for independent work, partner work, as cultural bell ringers or a sub plan. This webquest is ready-to-use in all classroom settings (traditional, distance, hybrid learning, etc.). About this resource: This Google Slides webquest will all
Subjects:
Grades:
6th - 12th, Higher Education, Adult Education
Types:
Fun Thanksgiving Activities & WebQuest | Distance Learning
If you need a quick lesson to fill in during the Thanksgiving season, or just want to encourage your students to be grateful, these three lessons will help!Lessons include: * Thanksgiving story word scramble (with answer key) * "I'm Thankful For" writing activity * Thanksgiving WebQuest / Internet Scavenger Hunt (with answer key)Created for middle school, these lessons will work for upper elementary as well. Each lesson takes approximately one (50 minute) class period.This lesson is great
Grades:
5th - 8th
Digital Thanksgiving Dia de accion de gracias - VIRTUAL Spanish Project
This interactive lesson about Thanksgiving / Dia de accion de dar gracias is for Novice and Intermediate Spanish students. Students will complete an interactive Google Slides with 5 things they are thankful for and their family traditions. It is perfect for Thanksgiving Spanish class lessons.If you're looking for a fun lesson to fill the week of Thanksgiving, this is an ideal download! Project-based learning for any level! Perfect for virtual learning or a cultural lesson! On a fun, visually app
Subjects:
Grades:
Not Grade Specific
Also included in:Â Hispanic Holiday Digital Bundle
NO PREP - Thanksgiving Around The World - WEBQUEST / RESEARCH
Giving thanks takes many forms across the world. This NO PREP Webquest / Research Task, introduces thanksgiving festivals and celebrations from:- Vietnam,- Germany,- Liberia,- Japan,- South Korea,- Canada, and- India. Students have the opportunity to research one more country AND to report on how they celebrate Thankgiving / similar festivals / celebrations in their countries.HOW TO USE:- INDIVIDUAL TASK: Students could do the tasks individually.- GROUP TASK: Split the class into seven groups. E
Grades:
6th - 9th
Types:
Also included in:Â NO PREP BUNDLE - THANKSGIVING, CHRISTMAS and NEW YEAR around THE WORLD
Food and Culture - Interdisciplinary Research Project
This lesson helps students explore the effect of culture on a person's food choices. After discussing the dietary guidelines of the USA (MyPlate), the students will look globally to explore food guides from countries around the world, and how they are reflective of that culture. Additionally, students will employ the Columbia University Teacher's College method of "boxes and bullets" to practice writing main ideas and providing supporting details for their writing and research aligned with the C
Grades:
5th - 12th, Adult Education
Types:
Food Preservation Webquest | Culinary | Nutrition | FCS
Students will explore a website to learn about food preservation. They will answer 15 questions. Some examples of questions are:What is food preservation?Food preservation stops 2 things from happening to food. What are they?There are 6 common preservation methods discussed in this reading. What are they?Why should you never refreeze defrosted food?There are 2 types of salting methods: dry and wet curing. Explain both methods.Why should you avoid vacuum sealing soft cheese, mushrooms, broccoli,
Subjects:
Grades:
6th - 12th
Also included in:Â Nutrition Growing Bundle | FCS | Culinary | Cooking
Showing 1-24 of 233 results
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