How to Measure Liquid and Dry Ingredients- Video questions with YouTube link.
Chef Smith's Culinary Classroom
79 Followers
Grade Levels
7th - 10th
Resource Type
Formats Included
- Word Document File
Pages
1 page
Chef Smith's Culinary Classroom
79 Followers
Description
Teach your students how to measure liquid and dry ingredients the RIGHT way using this fun and informative 5 minute YouTube tutorial with questions to answer as they watch! She covers why to scoop the flour vs dipping, packing brown sugar, getting eye level for liquids, how to use a digital scale and more.
Total Pages
1 page
Answer Key
N/A
Teaching Duration
N/A
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79 Followers
