Comprehensive 'Get Ready to Cook' Lesson Bundle for FACS and FCS

Ultimate Culinary Preparation Bundle: Equip Your Students for Culinary Success Prepare your students for a culinary journey with this comprehensive 'Get Ready to Cook' bundle, tailored for educators in Culinary Arts, FACS, FCS, Family and Consumer Science, Special Education, and Life Skills. This all-inclusive package, featuring 10 resource-rich components, offers an extensive range of content to thoroughly equip your students for the kitchen.

This bundle not only covers the technical aspects of cooking but also emphasizes safety and efficiency in the kitchen, making it an ideal resource for anyone embarking on culinary education. Equip your students with the knowledge and confidence they need to excel in culinary arts with this essential teaching toolkit.

Bundle Resource Information Includes

1. Food Safety: Lessons on maintaining hygiene and safety in food preparation.

2. Kitchen Safety: Guidelines and practices to ensure a safe cooking environment.

3. Measuring: Techniques and tips for accurate ingredient measurements.

4. Abbreviations: Understanding common culinary abbreviations to follow recipes with ease.

5. Recipes: Practical examples to apply learned skills.

6. Tools & Equipment: Comprehensive overview of essential kitchen tools and their uses.

7. Study Guide: A detailed guide to assist in reviewing and understanding all topics covered.

8. Assessment: A tailored test to evaluate readiness and understanding of cooking essentials.

Recommended resources not included in this bundle:

Food Safety It's in Your Hands Video Learning Xpress

Food Inc. Unintended Consequences Segment

Kitchen Fundamentals Video Learning Xpress

BrainPop Subscription

Looking for More? Recommended Resource

Get Ready to Cook #2

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