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Mrs Engen's Class

 (397)
United States - Minnesota
Mrs Engen's Class
4.6
128 votes
“Working hard for something we love is called passion” – Simon Sinek
 
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By Mrs Engen's Class
Through this product, students will be exposed to where ingredients for pizza bagels are come from, the nutritional value of them, sanitation of making food, recipes and food labels, and following their recipe to create a pizza bagel. I created this
Subjects:
Career and Technical Education, Other (Specialty), Family Consumer Sciences
Grades:
7th, 8th, 9th
Types:
PowerPoint Presentations, Activities, Laboratory
$3.99
1
Digital Download PDF (0.36 MB)
By Mrs Engen's Class
Utilized in my Food Science class, this product helps students become familiar with the kitchen. Students will understand the purpose of food appliances and equipment in your kitchen and where they are located.This could be used in any classroom
Subjects:
Specialty, Career and Technical Education, Family Consumer Sciences
Grades:
8th, 9th, 10th, 11th, 12th
Types:
PowerPoint Presentations, Activities
$2.49
Digital Download PDF (1.56 MB)
By Mrs Engen's Class
Utilized in my food science class, this unit is meant for students to understand how math is applied in the kitchen, how to remain safe when preparing and how to ensure a safe and quality food product to meet industry standards.This product
Subjects:
Specialty, Career and Technical Education, Family Consumer Sciences
Grades:
8th, 9th, 10th, 11th, 12th
Types:
PowerPoint Presentations, Homework, Google Apps
$3.49
1
Online Resource
Google Drive™ folder
By Mrs Engen's Class
Week 1 of food science remote learning experience: my remote learning expectations video, my week's overview video, Ice Cream Discussion Video, Ice Cream Discussion Guided Notes, bellworkWeek 2 of food science remote learning experience: my week's
Subjects:
Career and Technical Education, Family Consumer Sciences
Grades:
8th, 9th, 10th, 11th, 12th
Types:
Activities, Interactive Notebooks, Google Apps
$6.99
1
Digital Download PDF (3.96 MB)
By Mrs Engen's Class
This lesson is used to introduce Food Science to my 8th graders. After this discussion, we get to do the sensory and triangle tests in class as well.
Subjects:
Career and Technical Education, Family Consumer Sciences
Grades:
6th, 7th, 8th, 9th
Types:
PowerPoint Presentations, Scaffolded Notes
$0.99
3
Digital Download PDF (0.23 MB)
By Mrs Engen's Class
300 FoodUtilized in my food science class and preparing my food science CDE teams, these flashcard topics include: SanitationSanitation scenariosTermsTest QuestionsWhen printing, I would ensure they are printed in color and "flipped" correctly so
Subjects:
Career and Technical Education, Family Consumer Sciences
Grades:
8th, 9th, 10th, 11th, 12th
Types:
Flash Cards
$4.99
Online Resource
Google Drive™ folder
By Mrs Engen's Class
Utilized in both my Food Science and World Foods classes, every other Friday 3 to 5 students make a mini-meal or a part of a meal for the class. They have to properly plan, execute and reflect on this project. Since my school doesn't have a FACS
Subjects:
Career and Technical Education, Family Consumer Sciences, Cooking
Grades:
6th, 7th, 8th, 9th, 10th, 11th, 12th
Types:
Activities, Laboratory, Homework
$1.49
Digital Download PDF (0.96 MB)
showing 1-7 of 7
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TEACHING EXPERIENCE

Although this is my first year teaching (officially) in a classroom, I have several years of experience in curriculum writing and delivery through the National FFA Organization. Classes I offer(ed) the 2019-2020 school year: 8th grade agriculture, horticulture, agriculture business, agriculture communication and leadership, companion animals, food science, plant science, world foods, introduction to agriculture and animal science.

MY TEACHING STYLE

I strive to provide interactive, hands-on learning for students - accomplishing this through students having choices in their learning about and communicating that information in a variety of ways. Examples include: presentations, blogs/vlogs, articles and essays, posters and more!

HONORS/AWARDS/SHINING TEACHER MOMENT

2016-2017 South Dakota FFA State Reporter Although this may seem like an add "teacher" award, my FFA career is truly what helped me become a teacher and be the teacher I am today. Through my FFA experience, I qualified for national contests in 7 areas. This experience is reflected in my classroom and my teaching style.

MY OWN EDUCATIONAL HISTORY

High School: Viborg-Hurley, South Dakota 2011-2016 College: South Dakota State Unversity; Brookings, South Dakota; Agricultural Communication Degree Teacher Certification: South Dakota CTE Alternative Certification Program

ADDITIONAL BIOGRAPHICAL INFORMATION

Being raised on my family's 7th-generation farm, I have been very involved in production agriculture all my life. Major in communication in college, I fell in love with teaching because I believe in the importance of teaching the next generation about the truths of agriculture and how to communicate them to others.