Foodie Fun Friday

Your students will love making snacks and you’ll love the language and learning that happens when you cook and make snacks in the classroom.   This resource includes 34 snack recipes and a writing activity for each snack.   The snacks are simple and can be modified easily to meet the needs of all students and classrooms.  

Lead your students through various snacks to focus on sequencing, following directions vocabulary, and more!  

Here's what you'll get:

• Ingredient list
• Directions
• Writing Activity
• Literacy recommendation

Your students will love making snacks and eating the snacks!  You’ll love the language and conversations your students will have when making snacks.

The included 34 snacks:

1. School bus cookies
2. Pencil cookies
3. Friendship salad
4. Chicka Chicka Boom Boom snack
5. Faces snack
6. Worms in the dirt
7. Transportation snack
8. Fire truck snack
9. Hammer Snack
10. Band-aid snack
11. Spider snack
12. Bat snack
13. Scarecrow snack
14. Monster snack
15. Square pumpkin snack
16. Pumpkin pie snack
17. Turkey snack
18. Turkey feather snack
19. Ball drop snack
20. Polar bear snack
21. Penguin snack
22. Lunar New Year snack
23. Groundhog snack
24. Tops and Bottoms salad
25. Peep In A Car snack
26. Animals at the zoo snack
27. Lion snack
28. Dinosaur snack
29. Ocean snack
30. Submarine snack
31. Luau snack
32. Pizza snack
33. Turtle snack
34. Rainbow toast snack

TEACHERS LIKE YOU SAID…

⭐️⭐️⭐️⭐️⭐️Teresa B. says:  “My students really love the different types of special snacks that we make from this source. I love that it encourages independence in the kids.”

⭐️⭐️⭐️⭐️⭐️Laura G. says:  “This is SUCH AN AMAZING product! My students absolutely LOVE connecting their learning to a snack! This is the best part of our week!”

⭐️⭐️⭐️⭐️⭐️Kinder1fundul says:  “We have begun to do cooking in class every Thursday-the students cannot get enough! Instant buy-in and total engagement. I cannot recommend enough!!”

⭐️⭐️⭐️⭐️⭐️Karyn K. says:  “Love all of the fun snacks for my students to make! They are using their communication skills to request, describe and review their yummy masterpieces!”

ALLERGIES: Be aware of student allergies and modify and adjust as needed.

You may also like…

→ Foodie Fun Friday Set 2

→ Student Scientists In The Classroom Set 1

→ Apples Research Project

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Thank you!

Greg & Jason Warren

kindersmorgie@gmail.com